Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Choice of buffalo, sicilian, mago glazed, buffalo blue cheese or chipotle beer-b-q served with bleu cheese and celery
Four mini soft pretzels covered in crab dip and cheddar cheese
Lobster, herb cream cheese, four cheese blend
Tossed in truffle oil, grated cheese
Five of each, served with marinara and melba sauce
Choose 3 dips:buffalo chicken, spinach artichoke, crab, stout chili, zesty guacamole or nacho cheese dips with tortilla chips
A dozen steamers served in our micro-brewed broth, with grilled bread
Bacon wrapped grilled shrimp, covered in mango salsa over fried spinach
Lobster, scallions and shallots in a cream cheese base fried tempura
Warm marinated olives served with imported cheeses and fresh
Four pulled pork sliders in our beer-b-q sauce with blue cheese coleslaw
Our tortilla chips laered with seasoned beef, olives, tomatoes, onion, jalapenos and cheddar cheese, served with salsa, sour cream and guacamole
Cajun chicken, orange pepper, acocado, fresh mozzarella with southwest ranch
A blend of mad jack brews and the finest cheddar served in a bread bowl
Homemade French onion soup, with gruyere cheese
Chefs homemade soup of the day
Grilled chicken, bacon, bleu cheese dressing, avocado, tomato, egg, romaine lettuce
Our fresh mozzarella, stuffed with prosciutto, roasted peppers, pepperoni, and basil pesto, served over a balsamic field green salad
Romaine, croutons, caesar dressing
Boston bibb lettuce, sundried cranberries, mandarin oranges, pancetta, candied walnuts, walnut vinaigrette
Mixed greens, bleu cheese crumbles, julienne carrots, tomatoes, balsamic vinaigrette.
Mixed greens, bleu cheese crumbles, julienne carrots, tomatoes, balsamic vinaigrette.
Seasoned beef, in a homemade tortilla bowl with field greens, diced onions, tomatoes, olives and jalapenos, served with salsa and sour cream
Citrus vinaigrette, spinach risotto
Our 14 oz. Angus strip smothered in stout simmered onions, served with yukon gold mashed potatoes and grilled asparagus
Served in a pesto cream sauce. Chicken $3.00, shrimp $5.00
Sauteed chicken, asparagus, melted mozzarella cheese, spinach yukon gold mashed potatoes
Terris major medallions towered with spinach and garlic crostini, topped with apricot peppercorn sauce
Slow roasted prime rib simmered in a rich au jus, served on a kummelweck roll, with smashed potatoes
Fried haddock served with coleslaw, fries, tartar and cocktail sauces
Sliced pork tenderloin wrapped with bacon and sage, topped with an apple cider demi
Locally grown vegetables tossed in a white wine garlic butter sauce over penne. Chicken $3.00, shrimp $5.00
Tender chicken and prosciutto medallions sauteed in sage butter, served with spinach and red smashed potatoes
Housemade mozzarella, fresh basil, tomato
Four cheese blend, sliced prosciutto, arugula salad
Mild buffalo chicken, bleu cheese, mozzarella
Four cheese blend, broccolli, roasted garlic base
Homemade sausage, pepperoni, house cheese blend, marinara
Lobster, white truffle oil, beefsteak tomatoes
Fried eggplant, ricotta cheese, mozzarella, marinara
Creamy macaroni and cheese tosse with bacon and broccolli
Bourbon chicken breast, bacon, apple slices, cheddar, maple mayo on Italian bread
Basil, roasted peppers, tomato on Italian bread
Fried eggplant, fresh mozzarella, fresh basil pesto mayo on Italian bread
Crab cake, lettuce, tomato, remoulade sauce, asian coleslaw
Shaved beef, mushrooms, cheese, veal reduction, ciabatta roll
Cajun grilled chicken, tomato, arugala, strawberry goat cheese spread
Jumbo angus burger, pancetta, lettuce, fresh mozzarella, tomato, balsamic onions
Pulled pork, blue cheese coleslaw, smoked gouda
8 oz. Of kobe beef topped with a caramelized onion cheddar cheese, letuce, tomato, and a pickled onion
Angus patty served on a hoagie roll with sauteed mushrooms, onions and peppers with cheddar cheese fondue
Sliced prime rib, roasted peppers, caramelized onions, provolone, horseradish mayo
Fresh lobster, bacon, lettuce, tomato and our remoulade sauce, served on our homemade beer bread
Lightly seasoned, seared grouper served on a rustic roll with lettuce, tomato, red onions and tartar sauce
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.