Van Dyck Menu and Prices

$9.00

Choice of buffalo, sicilian, mago glazed, buffalo blue cheese or chipotle beer-b-q served with bleu cheese and celery

$10.00

Four mini soft pretzels covered in crab dip and cheddar cheese

$14.00

Lobster, herb cream cheese, four cheese blend

$8.00

Tossed in truffle oil, grated cheese

$7.00

Five of each, served with marinara and melba sauce

$12.00

Choose 3 dips:buffalo chicken, spinach artichoke, crab, stout chili, zesty guacamole or nacho cheese dips with tortilla chips

$10.00

A dozen steamers served in our micro-brewed broth, with grilled bread

$12.00

Bacon wrapped grilled shrimp, covered in mango salsa over fried spinach

$12.00

Lobster, scallions and shallots in a cream cheese base fried tempura

$10.00

Warm marinated olives served with imported cheeses and fresh

$10.00

Four pulled pork sliders in our beer-b-q sauce with blue cheese coleslaw

$9.00

Our tortilla chips laered with seasoned beef, olives, tomatoes, onion, jalapenos and cheddar cheese, served with salsa, sour cream and guacamole

$10.00

Cajun chicken, orange pepper, acocado, fresh mozzarella with southwest ranch

$5.00

A blend of mad jack brews and the finest cheddar served in a bread bowl

$6.00

Homemade French onion soup, with gruyere cheese

$4.00 - $6.00

Chefs homemade soup of the day

$9.00

Grilled chicken, bacon, bleu cheese dressing, avocado, tomato, egg, romaine lettuce

$9.00

Our fresh mozzarella, stuffed with prosciutto, roasted peppers, pepperoni, and basil pesto, served over a balsamic field green salad

$9.00

Romaine, croutons, caesar dressing

$12.00

Boston bibb lettuce, sundried cranberries, mandarin oranges, pancetta, candied walnuts, walnut vinaigrette

$4.00

Mixed greens, bleu cheese crumbles, julienne carrots, tomatoes, balsamic vinaigrette.

$6.00

Mixed greens, bleu cheese crumbles, julienne carrots, tomatoes, balsamic vinaigrette.

$9.00

Seasoned beef, in a homemade tortilla bowl with field greens, diced onions, tomatoes, olives and jalapenos, served with salsa and sour cream

$16.00

Citrus vinaigrette, spinach risotto

$20.00

Our 14 oz. Angus strip smothered in stout simmered onions, served with yukon gold mashed potatoes and grilled asparagus

$14.00

Served in a pesto cream sauce. Chicken $3.00, shrimp $5.00

$16.00

Sauteed chicken, asparagus, melted mozzarella cheese, spinach yukon gold mashed potatoes

$18.00

Terris major medallions towered with spinach and garlic crostini, topped with apricot peppercorn sauce

$14.00

Slow roasted prime rib simmered in a rich au jus, served on a kummelweck roll, with smashed potatoes

$14.00

Fried haddock served with coleslaw, fries, tartar and cocktail sauces

$17.00

Sliced pork tenderloin wrapped with bacon and sage, topped with an apple cider demi

$14.00

Locally grown vegetables tossed in a white wine garlic butter sauce over penne. Chicken $3.00, shrimp $5.00

$17.00

Tender chicken and prosciutto medallions sauteed in sage butter, served with spinach and red smashed potatoes

$10.00

Housemade mozzarella, fresh basil, tomato

$11.00

Four cheese blend, sliced prosciutto, arugula salad

$12.00

Mild buffalo chicken, bleu cheese, mozzarella

$10.00

Four cheese blend, broccolli, roasted garlic base

$12.00

Homemade sausage, pepperoni, house cheese blend, marinara

$14.00

Lobster, white truffle oil, beefsteak tomatoes

$12.00

Fried eggplant, ricotta cheese, mozzarella, marinara

$12.00

Creamy macaroni and cheese tosse with bacon and broccolli

$9.00

Bourbon chicken breast, bacon, apple slices, cheddar, maple mayo on Italian bread

$8.00

Basil, roasted peppers, tomato on Italian bread

$8.00

Fried eggplant, fresh mozzarella, fresh basil pesto mayo on Italian bread

$9.00

Crab cake, lettuce, tomato, remoulade sauce, asian coleslaw

$10.00

Shaved beef, mushrooms, cheese, veal reduction, ciabatta roll

$10.00

Cajun grilled chicken, tomato, arugala, strawberry goat cheese spread

$9.00

Jumbo angus burger, pancetta, lettuce, fresh mozzarella, tomato, balsamic onions

$9.00

Pulled pork, blue cheese coleslaw, smoked gouda

$13.00

8 oz. Of kobe beef topped with a caramelized onion cheddar cheese, letuce, tomato, and a pickled onion

$9.00

Angus patty served on a hoagie roll with sauteed mushrooms, onions and peppers with cheddar cheese fondue

$12.00

Sliced prime rib, roasted peppers, caramelized onions, provolone, horseradish mayo

$14.00

Fresh lobster, bacon, lettuce, tomato and our remoulade sauce, served on our homemade beer bread

$11.00

Lightly seasoned, seared grouper served on a rustic roll with lettuce, tomato, red onions and tartar sauce