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Valley Indian Bistro Menu and Prices

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Valley Indian Bistro Menu

Last Update: 2025-03-14

BeveragesBeverage

2. Madras Coffee

$1.99

3. Mango Lassi

$4.99

4. Jigar Thanda

$4.99

Madurai special, drink made with milk and herbs.

5. Butter Milk

$3.99

Beaten yogurt with ginger, chilies and tempering.

AppetizersAppetizer

1. 2 Piece Samoza

$3.99

Indian pastry filled with potato and peas.

2. Vegetarian Pakora

$4.99

Vegetables deep fried with chickpea flour.

3. Masala Paw

$4.99

Mashed vegetable paji spread in bread.

4. Medhu Vada

$3.99

Deep fried lentil doughnuts with dips.

5. Gobi Manchurian

$7.99

Cauliflower florets tossed with Manchurian sauce.

6. Chili Paneer

$8.99

Crispy cottage cheese tossed with soy and chili sauce.

7. Chicken 65

$8.99

Deep fried chicken tossed with Indian spices.

8. Chili Chicken

$8.99

Deep fried chicken coated with soy and chili sauce.

9. 5 Piece Chicken Lollypop

$9.99

Chicken wings tossed with spicy sauce.

10. Chicken Malai Kabab

$9.99

Creamy marinated chicken cooked in clay oven.

11. Reshmi Kabab

$9.99

Minced chicken with spices cooked on skewers.

12. Lamb Sheek Kabab

$9.99

Minced lamb with spices cooked on skewers.

13. Madras Fish Fry

$8.99

Crispy fish marinated south Indian spices.

14. Chili Fish

$8.99

Chili fish coated with soy and chili sauce.

15. Shrimp Kashmiri

$9.99

Shrimp sauteed with green bell peppers, ginger, garlic, curry leaves and coriander.

16. Bombay Calamari

$10.99

Crispy squid tossed with spices.

17. Mango Scallops

$10.99

Grilled scallops placed in grilled zucchini and topped with mango pulp.

18. Papdi Chat

$4.99

Crispy wafers mixed with potatoes, onion, tomatoes and tangy sauce.

19. Bhel Puri

$4.99

Puffed rice mixed with onion, tomato and tangy sauce.

SoupsSoup

1. Mysore Rasam Soup

$4.99

Special preparation from karnataka made with tomatoes and lentils.

2. Mulgtwany Soup

$4.99

Lentil and coconut milk soup.

3. Chicken Chetinad Rasam Soup

$4.99

Thin chicken soup made with Indian spices.

4. Soup Samundar

$5.99

Seafood soup. This soup combined shrimp and fish with tomato and spices.

Tandoor (Clay Oven)Tandoor (Clay Oven)

1. 5 Piece Lamb Chop

$15.99

Lamb chops marinated with yogurt, light spices and grilled in tandoor. Serve with mash potato.

2. Tandoori Salmon

$15.99

Preplated serve steam vegetable, mix green and lemonwedge.

3. Tandoori Vegetable

$10.99

Mild marinated broccoli, carrot, paneer, cauliflower and zuchuni.

4. Paneer Tikka

$11.99

Cottage cheese, diced onion and peppers.

5. 5 Piece Tandoori Drumstick

$11.99

Vegetarian special. Leg-shaped soy chunks mild marination.

6. Tandoori Chicken

$11.99

1/2 chicken marinated with yogurt, herbs and spices.

7. 5 Piece Chicken Tikka

$11.99

White meat chicken marinated with yogurt, herbs and spices.

8. 6 Piece Tandoori Shrimp

$13.99

Shrimp marinated in yogurt, lemon juice and spices.

9. 5 Piece Tandoori Fish

$13.99

Cubes of fish marinated in yogurt with a flavor of carom seeds.

ChickenChicken

1. Chicken Madras

$10.99

A traditional recipe from the south of India. Boneless pieces of chicken sauteed with black mustard seeds, fresh curry leaves then seasoned with fresh coconut, turmeric and our dry spices.

2. Mango Chicken

$10.99

Chicken made with mango flavor sauce.

3. Chicken Tikka Masala

$11.99

Broiled chicken cooked in clay oven and simmered in creamy tomato sauce.

4. Chicken Chettinad

$10.99

Chicken cooked with spices with coconut gravy.

5. Andhra Chicken Curry

$10.99

Spicy Chicken Curry.

6. Pepper Chicken

$10.99

Dry. Chicken cooked with black pepper and spices.

7. Kadai Murgh

$10.99

Chicken with onion and pepper in semi gravy.

8. Murgh Moghalai

$10.99

Chicken cooked in creamy and almond gravy.

9. Nilgiri Chicken

$10.99

Chicken cooked in green masala and coconut sauce.

10. Chicken Jalfrezi

$10.99

Jullience of onion pepper and chicken.

11. Kashmiri Chicken Koafta

$11.99

Minced chicken balls in mild sauce.

12. Chicken Vindaloo

$10.99

Spicy chicken gravy with potatoes goa style.

13. Egg Curry

$9.99

Hard boiled egg in gravy.

LambLamb

1. Lamb Vindaloo

$14.99

Lamb cooked in vinegar soaked spices goa style.

2. Lamb Pepper Fry

$14.99

Lamb cooked in onion and tomato gravy.

3. Lamb Curry

$14.99

Lamb cooked in a mild cashew sauce.

4. Lamb Rogan Josh

$14.99

Aromatic lamb dish of kashmir.

5. Lamb Saag Wala

$14.99

Lamb cooked in spinach and cream.

Seafood SpecialtiesSea Food Specialtie

1. Chennai Fish Curry

$12.99

Swai fish in traditional spicy and tangy gravy.

2. Malabar Fish Curry

$12.99

Fish cooked coconut milk and kokum.

3. Goa Fish Curry

$12.99

Fish cooked in coconut milk and goa spices.

4. Jhinga Masala

$14.99

Shrimp cooked in onion and tomato gravy.

5. Crab Curry

$15.99

Small crabs cooked in authentic gravy.

6. Fish Moilee

$14.99

Fish in mild coconut sauce.

7. Shrimp Vindaloo

$15.99

Shrimp in spicy sauce.

Biryani and PulaoBiryani and Pulao

1. Chicken Biryani

$12.99

2. Lamb Biryani

$14.99

3. Shrimp Biryani

$10.99

4. Egg Biryani

$14.99

Rice.

5. Vegetable Pulao

$10.99

5. Jeera Rice

$7.99

Side OrderSide Order

1. Mango Chutney

$2.99

2. 4 Piece Papad

$2.99

3. Raitha

$2.99

4. Pickle

$1.99

DessertsDessert

1. Gajar Ka Halwa

$3.99

2. Rice Kheer

$3.99

3. Shrimp Biryani

$3.99

4. Seiya Kheer

$3.99

5. Rasmalai

$3.99

6. Kulfi

$3.99

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.