Valentino's Ristorante Menu and Prices

$16.00

Sharing platter of bresaola, prosciutto, salami, gorgonzola, fontina, brandied pear preserves, red onion relish, roasted olives

$13.00

Served with lemon basil aioli and marinara

$13.00

Smoked garlic cream, balsamic reduction, crispy spinach.

$8.00

Sliced eggplant stuffed with ricotta and parmesan cheese, baked in the oven with marinara

$14.00

Saffron white wine broth, sundried tomatoes, spinach and garlic crostini

$12.00

Pulled springer mountain chicken, crispy pancetta, bechamel, lemon zest, spiced walnuts, smoked mozzarella, arugula

$9.00

Balsamic vinaigrette, toasted pistachios, pickled carrots, Kalamata olives shaved, parmesan cheese

$21.00

Caesar salad, made table-side for two

$12.00

Slow roasted pears, butternut squash puree, candied walnuts, herbed goat cheese, local honey with a lemon poppy seed vinaigrette

$8.00

Traditional tuscan white bean soup

$14.00

Heirloom tomatoes, fresh basil, buffalo mozzarella, evoo, citrus balsamic reduction

$12.00

Organic mixed greens, shaved red onions, roasted shitake mushrooms, roasted butternut squash, dried cranberries, spiced pecans, bentons bacon, parmesan cheese with a sweet onion vinaigrette

$30.00

Oven roasted breast, roasted seasonal vegetables, grape and walnut salad, grappa sauce

$48.00

14oz chop with gorgonzola bacon bread pudding, mushroom marsala pan sauce, baby carrots and baby kale

$36.00

Parmesan mashed potatoes, broccolini, red wine reduction, salsa verde, crispy onions

$34.00

Roasted potatoes, braised leeks, grilled asparagus, walnuts, oregano butter sauce

$34.00

Served with smoked mozzarella, rosemary, sundried tomato sauce, parmesan mashed potatoes, sauteed spinach

$36.00

12oz. parmesan mashed potatoes, honey glazed baby carrots, grilled asparagus, red wine reduction

$45.00

Valentinos specialty, veal shank braised with vegetables, fresh herbs, tomato sauce, over saffron risotto

$38.00

Shrimp, salmon, clams, mussels, calamari, crab meat, sundried tomatoes, spinach, saffron broth, basil creme fraiche

$30.00

Beef and pork ragu, mixed mushrooms, roasted carrots, pearl onions, creme fraiche

$25.00

Wild boar bolognese, mozzarella, house made ricotta, bechamel

$32.00

Crab meat, roasted mushrooms, roasted garlic, tarragon brandy tomato cream

$26.00

Italian sweet sausage, sauteed with onions, peppers, pomodoro sauce, shaved pecorino romano

$28.00

Pulled chicken, prosciutto, butternut squash puree, spinach, slow roasted apples, spiced pecans

$32.00

Jumbo rigatoni, shrimp, caramelized onions, olives, capers, anchovies, lemon zest, sundried tomatoes, white wine broth

$10.00

Layered with lady finger cookies, whipped mascarpone, espresso and kahlua

$9.00

Velvety chocolate mousse, flavored with brandy and toasted pistachios

$10.00

Warm lemon cake, mixed berry compote and mascarpone cream

$9.00

Grand marnier flavored cheesecake, creme fraiche and candied orange peels

$10.00

Crushed almonds, rum, bailys cream, ice cream

$22.00

Made table side for two