Valentino's Italian Grill Menu and Prices

$12.95

With mushrooms in a brandy cajun cream sauce, served with toast points

$9.95

Topped with lemon aioli

$8.95

Topped with Valentino's signature zip sauce

$12.95

Served on a bed of sweet corn and topped with a garlic, butter, lemon, white wine sauce

$8.95

Layers of bread and mozzarella dipped in egg batter, served with Kalamata olives butter white wine sauce

$9.95

With tricolor peppers,onions and tomatoes in a garlic and extra virgin olive oil sauce

$8.95

Tower of fresh mozzarella and tomatoes topped with mixed greens and balsamic reduction

$9.95

Sauteed mussels in a white wine marinara sauce

$3.95

$11.95

Crispy romaine, parmesan cheese, and croutons tossed in our caesar dressing

$15.95

Baby spinach with tri colored roasted peppers, onions and portabella mushrooms tossed with our balsamic vinaigrette topped with goat cheese

$15.95

Spring mix sun dried cherries and candied walnuts tossed with raspberry vinaigrette topped with gorgonzola cheese

$15.95

With apples and gorgonzola cheese tossed with lemon olive oil dressing, garnished with toasted almonds

$13.95

Your choice of pasta: angel hair, fettuccine, linguine, spaghetti, or penne. Your choice of sauce: arrabiata, alfredo, bolognese, garlic and oil, marinara, or palomino

$15.95

Layers of pasta, riccota cheese and meat, topped with marinara and melted cheese

$14.95

Butternut Squash, Cheese, Meat or Roasted Vegetable. With your choice of sauce: alfredo, arrabiata, bolognese, marinara, or palomino

$14.95

Stuffed with ricotta cheese, topped with marinara sauce and melted mozzarella. Served with imported spaghetti

$17.95

Prosciutto, mushrooms, onions, and peas in a cream sauce tossed with fettuccine pasta

$16.95

Italian sausage with tri-colored peppers and onions tossed in marinara sauce

$17.95

Little neck clams in a garlic and oil sauce or a red clam sauce with linguine pasta

$18.95

Broccoli, fresh tomatoes, and basil in a garlic olive oil sauce tossed with fettuccine pasta

$21.95

With pieces of filet mignon, shrimp, onions, peas, and sundried tomatoes. In an alfredo demi glaze sauce

$14.95

Large Tortelloni filled with ricotta, grated parmesan, romano, shredded parmesan cheese and fresh herbs topped with alfredo sauce

$20.95

Sauteed shrimp, calamari, and mussels tossed with fresh fettuccine pasta in a white wine marinara sauce

$1.95

$2.95

$2.95

$2.95

$6.95

$6.95

$6.95

$4.95

$29.95

Topped with wild mushrooms and Valentino's signature zip sauce

$26.95

Topped with wild mushrooms and Valentino's signature zip sauce

$32.95

With garlic and fresh herbs, topped with Valentino's signature zip sauce

$29.95

Medallions of filet mignon sauteed with wild mushrooms in a sherry wine cream sauce. Topped with truffle oil and asiago cheese

$20.95

Lightly breaded veal scaloppini topped with mushrooms, palomino sauce and melted mozzarella cheese served with imported spaghetti

$20.95

Sauteed veal scaloppini with artichoke hearts and capers in a lemon white wine sause

$20.95

sauteed veal scaloppini with mushrooms marsela wine sause

$19.95

Lightly breaded veal scaloppini, topped with marinara and melted mozzarella cheese served with imported spaghetti

$60.95 - $110.95

Sauteed veal scaloppini with mushroom and a marsala wine sauce.

$60.95 - $110.95

Sauteed with artichoke hearts and capers i a light white wine sauce.

$17.95

Sauteed chicken breast with mushrooms and marsala wine sauce

$17.95

Sauteed chicken breast with artichoke hearts and capers in a lemon white wine sauce

$17.95

Lightly breaded chicken breast, topped with marinara and melted mozzarella cheese served with imported spaghetti

$16.95

Lightly breaded and sauteed with garlic and herbs. Served with ammoglio sauce

$45.95 - $80.95

Sauteed with mushrooms and a marsala wine sauce.

$45.95 - $80.95

Sauteed with artichoke hearts and capers in a lemon white wine sauce.

$45.95 - $80.95

Lightly breaded and sauted with garlic and herbs. Served with ammoglio sauce.

$17.95

Mild white fish, lightly breaded and sauteed with, garlic and herbs served with ammoglio sauce, potatoes and house vegetables

$19.95

Broiled salmon with fresh tomato, basil, garlic and capers served on a bed of rice with house vegetables

$19.95

Sauteed with garlic lemon white wine sause served with rice and vegetables

$22.95

Broiled and topped with a garlic, butter, lemon white wine sauce. Served with potatoes aqnd house vegetables

$7.50 - $28.00

Light citrus and floral aromas with tropical fruit flavors and a crisp, refreshing finish.

$32.00

Crisp and clean with aromas and flavors of pear in the front with a crisp a citrus finish.

$8.00 - $30.00

Flavors of grapefruit and gooseberry perfectly balanced; crisp and clean.

$8.00 - $32.00

Blend of Torrontes and Riesling. Flavors of apple, grapefruit and melon.

$7.50 - $28.00

Flavors of sweet citrus and fresh fruit balanced with crisp acidity.

$36.00

Layers of peach, apricot, melon, and pear. Subtle notes of citrus zest and spicy vanilla.

$9.00 - $34.00

Well balanced with citrus and tropical notes. Crisp acidity and creamy mouthfeel.

$8.00 - $30.00

Aromas of pear, orange blossom and fresh citrus flavors.

$38.00

Pineapple, stone fruit and apple flavors with oak and vanilla on the finish.

$42.00

Balanced wine with stone fruit flavors, vibrant acidity and a succulent finish.

$60.00

Crisp apple and pear flavors with good depth and intensity and a lingering finish.

$7.00

$6.50

$38.00

$70.00

$8.00

$12.00

$10.00 - $38.00

Fresh and young notes of cherries and red currents.

$42.00

Bold and rich flavors of cherries and berry fruits with good acidity, balanced and velvety.

$7.50 - $28.00

Bright, youthful aromas of ripe red fruit. Velvety and refreshing on the palate.

$9.50 - $36.00

Clean to the palate with fragrant sensations of tipe red fruit, violet and rose.

$40.00

Velvery palatte of black current, black mulberry, tobacco and pepper.

$49.00

Roasted coffee and spice with subtle hints of black cherry and strawberry.

$65.00

Well balanced with notes of cherries and currents. Silky on the palate.

$105.00

Fleshy with ripe cherry and plum flavors and creamy notes with a subtle herb tinged finish.

$8.00 - $30.00

Plum and cherry with vanilla hints from the oak.

$45.00

Raspberry fruit, with lush smoke and a lingering graphite edge to the finish.

$75.00

Ripe fruit, white pepper, licorice, and cassis. Full-bodied with silky yet firm.

$8.00 - $30.00

Notes of cherries and spice with a firm backbone of tannins.

$56.00

Black cherry, cassis and licorice flavors with subtle notes of leather, pepper and cinnamon.

$8.50 - $32.00

Dark fruit, spice and finer tannins layered in a soft approachable style.

$7.00 - $26.00

Bold and full-bodied with jammy dark fruit flavors, & intriguing notes of caramel and oak.

$8.00 - $30.00

Fleshy plum flavors with a spicy note of cardamom from oak aging.

$36.00

Fresh ripe berries, candy apple and malted vanilla layered with slight earthiness and sweet oak.

$35.00

Roasted plum and blackberry jam complimented by a soft round mouthfeel and a long finish.

$85.00

A California red blend that is fruity and rich in body with subtle oak notes.

$8.00 - $30.00

Flavors of black cherries with subtle hints of spice and fine round tannins.

$9.00 - $34.00

Dark, ruby red with aromas of cherries and blackberry fruit. Round mouth feel with fruit focused finish.

$9.50 - $36.00

Black fruit flavors and rich tannins that blend elegantly with notes of oak.

$10.00 - $38.00

Aromas of Bing cherry and cassis, flavors of spice and oak with round firm tannins.

$10.50 - $40.00

Dark chocolate-covered cherries, black tea and cedar leading to an earthy silky texture.

$42.00

Rich red and black fruit underscored by enticing notes of caramel and mocha.

$60.00

Flavors of black currant, roasted herbs and cocoa with a smooth finish.

$52.00

Ripe black cherry, blackberry, plum, jam, black pepper and withy integrated oak and dark chocolate.

$45.00

Blackcurrant, blackberry and vanilla with a finish that is long wit fine grained tannins.

$65.00

Cassis, cherry and roasted plum notes, silky tannins and layers of nutmeg, licorice and smoke.

$75.00

Fleshy mouthfeel and notes of cassis, dark chocolate and ripe berries that unfold through a long finish.

$80.00

Dense with soft tannins and persistent chocolate and dried fruit flavors on the lingering finish.

$85.00

Big and lush with lots of fuit in the aroma and flavor. Soft and supple on the finish.

$105.00

Blackberry fragrance and flavors of currants and cassis with a subtle spiciness.

$180.00

Silky with blackberry flavors and a touch of black pepper and cocoa leading to a lush finish

$120.00

Juicy berry fruits, chocolate, vanilla, dried herb blend together for a soft, velvety texture.

$25.95 - $45.95

Spring mix, sun-dried cherries and candied walnuts. Topped with gorgonzola cheese, with raspberry vinaigrette dressing on the side.

$20.95 - $35.95

Mixed greens, onions, tomatoes with your choice of dressing on the side.

$25.95 - $45.95

Baby spinach, portabella mushroom, tri-colored roasted peppers, onions and topped with goat cheese. Balsamic vinaigrette dressing on the side.

$20.95 - $35.95

Crispy romaine, fresh parmesan cheese, and croutons with Caesar dressing on the side.

$70.95 - $120.95

Comes with marinara sauce on the side.

$50.95 - $90.95

Meat, Cheese, Butternut Squash, or Spinach Ricotta with your choice of sauce.

$35.95 - $60.95

Marinara, meat sauce, garlic & oil, olive oil sauce, palomino or arbiatta.

$40.95 - $70.95

Penne noodles mixed with vegetables with garlic and olive oil sauce.

$40.95 - $70.95

Fresh tomatoes and onions in a vodka cream sauce.

$3.95

$3.95

$4.95

$7.95

$7.95

$19.95 - $35.95

$15.95 - $25.95

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With a Side of Spaghetti

Price may varies

With a Side of Spaghetti

Price may varies

With Rice

Price may varies

with Meat sauce

Price may varies

Price may varies

Price may varies