Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Hand-battered and lightly fried, served with marinara, cucumber wasabi and our special boom boom dipping sauces
Fresh homemade mozzarella layered with oven-roasted peppers, topped with imported prosciutto di parma
Fresh tuna lightly seared and thinly sliced, drizzled with a soy reduction and wasabi
Vale special recipe served with creamy coleslaw and a spicy remoulde sauce
The perfect blend of diced shrimp and home style mashed potatoes, rolled in a golden panko crust and served with a bechamel sauce
A bushel of fresh mussels simmered in olive oil, garlic, white wine and fresh tomato sauce
Rolled and stuffed with ricotta and prosciutto and topped with our housemade marinara and mozzarella cheese
Mixed greens, jersey tomatoes, black olives, cucumbers, and julienne carrots with our delicious house dressing
Crispy romaine lettuce with freshly baked parmesan croutons, shredded parmesan cheese and our own homemade caesar dressing
Mesclun field greens tossed with dried cranberries,caramelized walnuts, sliced apples, crumbled gorgonzolaand low-fat raspberry vinaigrette. The following can be added to any of the above salads: gri
¼ crispy iceberg lettuce served with our fresh Bleu cheese and bacon crumbles
Freshly sliced ahi tuna atop a napa salad, with crispy wonton strips, tossed in our house vinaigrette and drizzled with a sweet soy sauce
Oven baked with aged gruyere cheese and freshly grated parmesan
Crock of chili served with melted monterey jack cheddar cheese
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5oz. filet, with caramelized onions and bordelaise sauce, served with sauteed garlic spinach
Pounded thin, with a chopped arugula, red onion, and tomato salad, diced mozzarella and a lemon-balsamic drizzle, served with seasonal vegetables
Smothered with our homemade marinara and mozzarella, served over linguini
With a mango, corn and salsa relish, served with a watercress salad
With a tangy mango-mustard glaze, server over basmati rice
An italian classic. Add chicken $5.00 or shrimp $7.00
Fresh blend of short rib, porterhouse and skirt steak topped with melted cheddar and sauteed onions
Crispy smokehouse bacon with caramelized onions and topped with melted cheddar cheese
Creamy swiss cheese melted over sauteed mushrooms and served with crispy onion rings
Select rib-eye smothered with melted american cheese, sliced mushrooms and sauteed onions
A one of a kind burger stuffed with pepper jack cheese and jalapenos, topped with fried pickles and frizzled onions, dressed with tabasco mayo
Slow-roasted pulled pork simmered in our house BBQ sauce
Boneless grilled chicken tossed in a spicy buffalo sauce topped with melted bleu cheese, lettuce and tomato
Thinly sliced corned beef topped with sauerkraut and creamy swiss on toasted rye with russian dressing
Grilled chicken, crispy romaine lettuce and croutons, shaved parmesan and caesar mayo on a whole wheat wrap
Grilled portabello mushrooms, eggplant, zucchini and red bell peppers with creamy goat cheese on a whole wheat wrap
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With butter or marinara
With fries
With fries
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.