Menu With Price > Menu > Vago Restaurant > NY > New York > 509 3rd Ave, New York, NY

Vago Restaurant Prices in New York, NY 10016

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Vago Restaurant Logo
509 3rd Ave, New York, NY
Vago Restaurant Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Octopus

Sushi grade Mediterranean grilled octopus, onions, capers, fava puree, lemon, and herbs.

$13.50

Calamari

Rings of fresh local squid, fried.

$11.50

Grilled Calamari

With peppers, capers, black olives, and celery.

$11.50

Mussels

New Zealand mussels prepared with white wine, dill, garlic, and parsley.

$10.50

Mushrooms

Grilled marinated organic variety of wild mushrooms and sage-infused oil.

$10.50

Eggplant

Eggplant rolls stuffed with ricotta cheese, tomato sauce, and organic parsley.

$10.50

Vegetable Platter

Grilled asparagus, artichoke, and portobello mushrooms with virgin olive oil.

$11.50

Vago Chips

Zucchini and eggplant chips with tzatziki sauce.

$9.50

Meatballs

Homemade fresh short rib meatballs with tomato sauce.

$11.50

Clams Casino

Clams on the half shell with peppers and prosciutto.

$9.50

Signature Crab Cake

Handpicked fresh jumbo lump crab cake and mustard sauce.

$14.50

Shrimp Sizzling

Sizzling shrimp, olive oil, garlic, and guindilla pepper.

$10.50

Soup

Vegetable Soup

No description available

$8.50

Carrots Soup

No description available

$8.50

Italian Cured Meats Soup

Assortment of Italian cured meats and cheeses.

$11.50

Salad

White Salad

Artichoke, fennels, celery, Parmesan cheese, and lemon dressing.

$10.50

Spinach Salad

Spinach with apple, golden raisins, goat cheese, and light lemon dressing.

$9.50

Vago Salad

Arugula, radicchio, endive, mushrooms, olives, tomatoes, radishes, and peppers.

$9.50

Arugula Salad

Arugula with pear, walnuts, shaved Parmesan cheese, and light balsamic dressing.

$9.50

Classic Caesar Salad

Romaine lettuce, croutons, and Parmesan cheese.

$9.50

Caprese Salad

Fresh mozzarella cheese with tomato and basil.

$10.50

Vago European Sandwiches on Baguette

Soppressa Salami Arugula and Fontina Cheese Sandwich

Served with salad or fried potatoes.

$10.50

Mortadella and Motasio Cheese Sandwich

Served with salad or fried potatoes.

$10.50

Mozzarella di Bufala Sandwich

Tomato and black olives. Served with salad or fried potatoes.

$10.50

Smoked Salmon and Cream Cheese Sandwich

Served with salad or fried potatoes.

$10.50

Prosciutto San Daniela and Mozzarella di Bufala Sandwich

Served with salad or fried potatoes.

$10.50

Pasta

Ravioli

Homemade fresh 4 cheeses ravioli in a light pesto sauce or in butter and sage sauce.

$16.50

Orecciette

Little ear-shaped pasta with broccoli, rabe, and sausage.

$18.50

Linguine

White wine, manila clams, and garlic.

$18.50

Fusilli

Corkscrew-shaped pasta with rock shrimp, broccoli, shiitake mushrooms, and sun-dried tomatoes.

$17.50

Pappardelle

Homemade flat pasta with lamb ragu.

$19.50

Rigatoni

Tube pasta with eggplant, fresh tomato sauce, basil, and dry ricotta cheese on top.

$16.50

Fettuccine

With mixed mushrooms and truffle oil.

$17.50

Gnocchi

With tomato sauce, fresh basil, and mozzarella cheese.

$15.50

Risotto Seafood

Arborio risotto with seafood in light tomato sauce.

$24.50

Classic Meat Entrees

Lamb Shank

Braised lamb shank with red wine and vegetables and serve with spinach orzo pasta.

$25.50

Lamb Chops

Grilled Colorado lamb chops with oregano and rosemary juice.

$31.50

Vago Burger

American Kobe beef and hand cut fries.

$14.50

Chicken Paillard

Chicken breast pounded and grilled served with mix green salad, garnish, with peppers, onion and mango.

$17.50

Chicken 4 Seasons

Chicken white meat, artichoke, asparagus, sun-dried tomatoes, mushrooms and lemon white wine sauce.

$19.50

Chicken Scarpariello

Chunks of chicken with sausage, peppers, garlic and white wine.

$19.50

Veal Martini

Veal-encrusted in Parmesan cheese saute with fresh zucchini, white wine and lemon.

$20.50

Veal My Way

Veal scaloppini with artichokes, capers, lemon and white wine. Served with roast potatoes.

$20.50

Prime New York Strip Steak

With roasted potato and grilled asparagus.

$29.50

Classic Seafood Entrees

Oratta Whole Fish

Oven-roasted Mediterranean sea bream with cherry tomatoes, capers and black olives.

$25.50

Scallop

Jumbo scallops pan seared in lemon and white wine and served with mixed vegetables.

$23.50

Organic Salmon

Grilled salmon fillet, zucchini, and mustard sauce.

$23.50

Halibut

With cherry tomatoes, potatoes, capers, and black olives in white wine sauce.

$26.50

Side Vegetables

Spinach

Saute spinach with garlic oil.

$6.50

Broccoli

Saute broccoli with garlic oil.

$6.50

Potatoes

Shoe string fried potatoes.

$6.50

Fava Beans

With chicory and pignoli nut.

$6.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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