Utsav Indian Restaurant Menu and Prices

$6.95

Spinach cups stuffed with cottage cheese served in tomato honey sauce.

$6.95

Mini cauliflower flowerets tossed with garlic tomato sauce and green herbs.

$8.95

Crispy calamari stir fried with onions, bell pepper, garlic and curry leaves.

$4.95

An all time favorite. Pastry stuffed with spiced potatoes and green peas.

$8.95

An assortment of vegetable bhajia. Eggplant, potato, cauliflower, spinach, onion and vegetable samosas

$5.95

Spiced ground lamb encased in a crispy Indian pastry

$7.95

A thin rice crepe stuffed with spiced potatoes and green peas.

$7.95

Tandoor grilled chicken tenders marinated in yogurt and gourmet spices.

$5.95

Eggplant covered in sweet tamarind sauce topped with onions, tomatoes and herbs.

$9.95

A mixture of kebabs, Appetizer for two

$8.95

Chunks of lamb gently spiced with nutmeg and cardamom, skewered in tandoor.

$8.95

Grilled shrimps tossed in crushed tomato gravy served with crunchy almonds and green herbs.

$4.95

Chicken cream soup with corn, vegetables and spinach.

$3.95

Mulligatawny Soup

$3.95

South Indian hot and sour thin soup made with tomato, tamarind, herbs and spices flavored with garlic.

$4.95

Garden fresh vegetables tossed with chickpeas and kidney beans served with chef’s special dressing.

$5.95

Tempered lentil.

$4.95

Chicken cream soup with corn, vegetables and spinach.

$2.95

Yogurt and cucumber relish.

$2.95

Sweet mango relish.

$2.95

Lime and mango pickle.

$11.95

The well known Indian delicacy and the healthiest way to barbecue chicken.

$20.95

Tandoori rack of lamb lightly flavored with maze and cardamom. Served with pan fried vegetables.

$12.95

Chunks of chicken breast marinated in yogurt, herbs and spices.

$17.95

Shrimps in a mild flavorful almond and cream marinade and cooked delicately in the tandoor.

$17.95

Tandoor grilled succulent cubes of fresh fish.

$12.95

Cubed chicken breast marinated with yogurt, white pepper, ginger and saffron.

$16.95

Minced spicy lamb with herbs and spices, cooked in tandoor.

$17.95

Jumbo shrimps marinated in yogurt, lemon juice and spices.

$20.95

Medley of kebabs. Chicken, sheekh, shrimp, lamb chop and vegetable

$16.95

Cubes of fresh fish simmered in coconut milk with shredded ginger and raw mango.

$17.95

A Parsi shrimps curry with sharp chilies, sweet jaggery, tamarind and a lemon squeeze.

$17.95

Tiger prawns cooked in tangy coconut stew, flavored with ginger and curry leaves.

$16.95

Fresh fish marinated with southern spices and stewed in fish tamarind gravy.

$17.95

Jumbo shrimps cooked with organic yogurt, cilantro and spices.

$17.95

Prawns cooked with freshly crushed tomatoes and flavored with gourmet spices.

$16.95

Spicy fish curry with chilies and sesame seeds.

$17.95

Sweet and sour jumbo shrimps with veggies.

$17.95

Black tiger shrimps cooked dry with crushed coriander, onions and tamarind, tempered with mustard seeds and curry leaves.

$12.95

An all time favorite from punjab, breast of chicken broiled in tandoori oven and then cooked in a creamed tomato curry sauce.

$12.95

Chicken chunks cooked in a hot coconut curry, red chili and mustard seeds

$12.95

Lightly curried chicken cooked with home made yogurt, freshly crushed coriander and cilantro.

$13.95

The deviled chicken in black peppercorn sauce.

$12.95

Chicken cooked in mildly spiced creamy pistachio and cashew sauce with a dash of saffron.

$13.95

Tenders of chicken stewed in a nilgiri green sauce.

$13.95

Chicken with onions, green chilies, ginger, garlic and curry leaves in a spicy dry masala.

$12.95

Tender cubes of chicken cooked in a chefs special mango flavored spicy sauce.

$13.95

Chicken tenders with peppers, onions and curry leaves in a spicy sauce

$12.95

A goan specialty, hot and tangy sauce with potatoes.

$14.95

Lamb curry with garam masala, yogurt and tomatoes

$14.95

Lamb tossed with bell peppers, sun dried tomatoes, mushrooms and onions tempered with chilies and ground spices

$14.95

Lamb cooked in a creamy cashew and almond sauce.

$14.95

An authentic kerala lamb preparation cooked with coconut, curry leaves and southern spices.

$14.95

Lamb chunks cooked in a medium hyderabadi sauce with hot chilies

$14.95

Traditional south indian lamb preparation with shallots, ginger, garlic and curry leaves

$14.95

Lamb cooked in delicately spiced spinach gravy

$14.95

From the Parsi fare. Lamb cooked with onions and spices, with apricots and topped with crunchy potatoes.

$14.95

Lamb cooked with blend of chilies, onions, tomatoes and spices.

$10.95

An assortment of vegetables cooked in a mildly spiced creamy cashew sauce

$11.95

An authentic Indian preparation with potato and cauliflower

$11.95

Fresh okra cooked with onions, ginger and tomatoes.

$9.95

A medley of black lentil, kidney bean, whole green lentil and yellow lentil cooked with onion and tomato.

$11.95

Mixed vegetables stir fried with ginger, mustard seeds, curry leaves, turmeric and spices

$10.95

Chickpeas in a spiced redolent masala.

$11.95

Homemade cottage cheese cubes cooked in spinach gravy

$11.95

Potatoes stuffed with cheese and vegetables, cooked in tangy tomato gravy.

$10.95

Vegetable and cheese dumplings served in a flavorful creamy sauce

$11.95

Green peas & paneer in mildly spiced creamy tomato sauce

$11.95

Zucchini stuffed with dry fruits and cheese, served in dum pukht gravy.

$11.95

Baby Eggplant cooked with a choice of spices, bringing out its own aroma

$11.95

Mushrooms and kidney beans flavored with fenugreek and coriander, finished with exotic tomato onion sauce

$11.95

Potato, carrot, yam, banana, eggplant and squash cooked with yogurt and coconut paste, tempered with cumin and curry leaves

$2.95

Traditional punjabi bread baked in tandoor.

$3.95

Multi-layered whole wheat bread lightly grilled on a griddle

$3.50

Naan bread seasoned with minced garlic and cilantro.

$3.95

Naan stuffed with nuts, raisins and paneer

$3.50

Naan topped with onion, pepper and cilantro

$2.95

Whole wheat bread grilled on a griddle.

$3.95

Naan bread stuffed with spiced ground lamb.

$3.95

Paratha filled with spiced potatoes.

$3.95

A puffed unleavened whole wheat bread.

$2.95

Whole wheat bread.

$13.95

Layered saffron basmati rice and curried lamb or chicken or shrimps stew cooked in a traditional way. Add $2.00 for lamb, $4.00 for shrimps.

$3.50

Lightly fried dry milk balls dipped in saffron & cardamom flavored honey syrup

$3.95

Cheese patties soaked in pistachio flavored sweetened milk reduction

$3.50

Indian sweet carrot pudding

$3.50

A traditional Indian ice-cream

$3.00

Indian style rice pudding cooked with saffron, dried fruits and nuts

$3.00

Mango, coconut, rose