Last Update: 2025-03-14
$3.95
Hot and spicy Bombay classic with carrots, mushrooms, cabbage, ginger, garlic and soya served with fried noodles. Spicy. Gluten free.
$4.95
Roasted corn and crab stew with crackers and curry powder. Vegetarian.
$7.95
Fresh vegetables tossed in mayonnaise, thin apple cuts, boiled egg and chicken cubes. Gluten free.
$8.95
Fresh lettuce, rocket leaves and baby tomatoes topped with tandoori spiced strips. Gluten free.
$7.95
Fresh lettuce based salad topped up with crackling spinach and sesame seeds. Vegetarian. Gluten free.
$16.95
Tandoori tikka tossed in fresh tomato gravy with mild spices served with cumin flavored rice and butter naan. Spicy. Gluten free.
$14.95
Classic Bombay fried chicken served with fries and curry sauce. Gluten free.
$17.95
Fried tender chicken strips with Urban Turban special six hot spice sauce, served with fried rice. Spicy.
$15.95
Tender lamb bites cooked in tangy tomato gravy with fragrant spices and garnished with fine cut potato sticks. Spicy.
$16.95
Red snapper fillet grilled in Indian spice served on a bed of corn husk topped with buttered corn kernels. Gluten free.
$18.95
Western Indian coastal delicacy: fish strips shallow fried and layered with cilantro chutney sauce and red chilies served with flavored rice.
$18.95
Grilled salmon fillet, infused with pesto and light chilies butter sprinkled and served on five herb noodles.
$17.95
Tandoori chicken cooked in tomato blended sauces with chilies, honey, cashew nuts and cream. Served with a portion of rice, naan bread and a small green salad. Gluten free.
$17.95
Old fashion Indian household Chicken Curry. Served with a portion of rice, naan bread and a small green salad. Spicy. Gluten free.
$18.95
Tender cooked lamb bites cooked in a traditional recipe of famous curry sauces. Served with a portion of rice, naan bread and a small green salad. Spicy. Gluten free.
$18.95
Coconut flavored original curry from the Western coast of India. Served with a portion of rice, naan bread and a small green salad. Gluten free.
$11.95
A famous Bombay favorite street side delicacy: curry with poppy-seeds and coconut milk mixed with masala and tempered with curry leaves. Served with a portion of rice, naan bread and a small green sa
$14.95
Cottage cheese cubes cooked in spinach flavored with garlic and topped with cream. Served with a portion of rice, naan bread and a small green salad. Vegetarian. Gluten free.
$9.95
Yellow lentils tempered with curry leaves, tomato, garlic, chilies and flavored with coriander. Served with a portion of rice, naan bread and a small green salad. Vegetarian. Gluten free.
$14.95
Layered curried rice cooked in closed flaky pastry covered pot, served with curry sauce and raita. Spicy.
$14.95
Bombay street food influenced Indo-Asian version of fried rice served with shrimp or chicken. Gluten free.
$4.95
Premium basmati steamed rice. Gluten free.
$13.95
Egg noodles tossed in Indo-Asian sauce with meat of choice.
$11.95
Egg noodles tossed with 5 select herbs: black pepper, curry powder, cloves and cinnamon. Vegetarian.
$15.95
Traditional spice infused, half chicken and baked in tandoor oven. Gluten free.
$38.95
Gun powder shrimps, curry leaf prawns, fish bites and salt and pepper calamari. Gluten free.
$26.95
Flavor burst, grilled cottage cheese, bhel, vada pav and samosas. Vegetarian.
$39.95
Gun powder shrimps, garlic shrimps, chicken tikkas, lamb seekh kebabs, paneer tikkas, tandoori prawns and chili basil tikka. Spicy. Gluten free.
$8.95
Chicken cubes marinated in yogurt, mustard oil, red chili and select herbs. Spicy. Gluten free.
$9.95
Cheese and cream infused chicken cubes brushed with hot butter.
$10.95
Ground chicken marinated in ginger, garlic, green chilies and herbs.
$8.95
Cooked in the tandoori oven, tender chicken bites with basil, chilies and olive oil.
$8.95
Batter fired chicken small chicken strips tossed in Indo-Asian sauces.
$8.95
Ground chicken meatballs marinated with spices and gin, served with cilantro based vinegar.
$8.95
Red chili batter fired chicken cubes tossed in an old classic south Indian sauce. Spicy.
$7.95
A combination of spinach and chicken with Indian spice fried and served with our own hot six sauce.
$8.95
Curried chicken mix wrapped in a flat tortilla.
$8.95
Ground lamb skewers, marinated in traditional Bombay spices and roasted in oven. Spicy. Gluten free.
$8.95
Ground lamb patties with spiced potato mash crumb fried and served with cilantro chutney.
$9.95
Grilled lamb patties on mild toasted slider buns. Spicy.
$11.95
Traditional masala marinated ground lamb with light gravy served with toasted buns. Spicy.
$11.95
Grilled shrimps tossed with our special, hot spice mix. Spicy.
$11.95
Grilled shrimps tossed with south Indian spices and curry leaves.
$10.95
Lightly battered calamari dusted in salt and pepper tossed with garlic and scallions.
$12.95
Served with lime and a shot of bloody mary. Gluten free.
$11.95
Fish cubes covered in spiced batter and deep fried. Spicy.
$7.95
Tandoori sauce marinated cottage cheese cubes, oven grilled. Spicy. Vegetarian.
$4.95
Rice puffs tossed with finely chopped vegetables and tossed in tangy tamarind sauce. Vegetarian.
$4.95
Corn kernels tossed in choice of masala, garlic or garlic butter with chilies, cilantro tossed with lemon. Vegetarian.
$6.95
Chili tempered potato mash fried in batter and served with semi-toasted slider buns. Vegetarian.
$6.95
Fresh mushrooms tossed in Indo-Asian sauces. Vegetarian.
$4.95
Crusty round mini puff pastry stuffed with potato mash, yogurt and a touch of select herbs. Vegetarian.
$6.95
Deep fried filo packets, filled with spiked potato mash and drizzled with yogurt and green chutney. Spicy. Vegetarian.
$10.95
Famous Bombay street delicacy: a mix sauce of mashed vegetables garnished with butter and cilantro served with butter buns. Spicy. Vegetarian.
$4.95
Bowl of fries seasoned with our special mint and chili powder served with Chef's classic spiced yogurt dip. Vegetarian. Gluten free.
$10.95
Hand made pizza type bread with our famous butter chicken sauce.
$12.95
Hand made pizza type bread, crispy base, topped with garlic butter shrimps and cheese.
$3.95
Kulcha. With tomato relish flat bread stuffed with olives and brushed with butter.
$2.95
Flat bread stuffed with mint and mild chilies and brushed with butter.
$3.95
Cashew nuts, almonds and raisin, brushed with butter.
$2.95
Flat bread, from the tandoori oven.
$2.95
Flat bread, from the tandoori oven.
$2.95
Flat bread, from the tandoori oven.
$1.95
Household Indian bread, wholewheat round flat bread.
$6.95
A combination of three breads: garlic, cheese butterfilled naan and rotis.
$1.50
Thick gravy made from yogurt mix of onions, tomatoes, cucumber, cilantro and roasted cumin. Vegetarian.
$1.50
Made with cilantro, mint, coconut mix and fresh lemon juice. Vegetarian.
$1.50
Traditional mango pickle. Spicy. Vegetarian.
$6.95
Gluten free.
$6.95
Pizza style - butter chicken.
$4.95
Bowl of fries with dip.
$5.95
Lemon and herb marinated chicken cubes - crumb fried.
$3.95
Hot and spicy Bombay classic with carrots, mushrooms, cabbage, ginger, garlic and soya served with fried noodles. Spicy. Gluten free.
$4.95
Roasted corn and crab stew with crackers and curry powder. Vegetarian.
$7.95
Fresh vegetables tossed in mayonnaise, thin apple cuts, boiled egg and chicken cubes. Gluten free.
$8.95
Fresh lettuce, rocket leaves and baby tomatoes topped with tandoori spiced strips. Gluten free.
$7.95
Fresh lettuce based salad topped up with crackling spinach and sesame seeds. Vegetarian. Gluten free.
$16.95
Tandoori tikka tossed in fresh tomato gravy with mild spices served with cumin flavored rice and butter naan. Spicy. Gluten free.
$14.95
Classic Bombay fried chicken served with fries and curry sauce. Gluten free.
$17.95
Fried tender chicken strips with urban turban special six hot spice sauce, served with fried rice. Spicy.
$15.95
Tender lamb bites cooked in tangy tomato gravy with fragrant spices and garnished with fine cut potato sticks. Spicy.
$16.95
Red snapper fillet grilled in Indian spice served on a bed of corn husk topped with buttered corn kernels. Gluten free.
$18.95
Western Indian coastal delicacy - fish strips shallow fried layered with cilantro chutney sauce and red chilies served with flavored rice.
$18.95
Grilled salmon fillet, infused with pesto and light chilies butter sprinkled and served on five herb noodles.
$17.95
Tandoori chicken cooked in tomato blended sauces with chilies, honey, cashew nuts and cream. Served with a portion of rice, naan bread and a small green salad. Gluten free.
$17.95
Old fashion Indian household Chicken Curry. Served with a portion of rice, naan bread and a small green salad. Spicy. Gluten free.
$18.95
Tender cooked lamb bites cooked in a traditional recipe of famous curry sauces. Served with a portion of rice, naan bread and a small green salad. Spicy. Gluten free.
$18.95
Coconut flavored original curry from the western coast of India. Served with a portion of rice, naan bread and a small green salad. Gluten free.
$11.95
A famous Bombay favorite, street side delicacy: curry with poppy-seeds, coconut milk mixed with masala and tempered with curry leaves. Served with a portion of rice, naan bread and a small green sala
$14.95
Cottage cheese cubes cooked in spinach flavored with garlic and topped with cream. Served with a portion of rice, naan bread and a small green salad. Vegetarian. Gluten free.
$9.95
Yellow lentils tempered with curry leaves, tomato, garlic, chilies and flavored with coriander. Served with a portion of rice, naan bread and a small green salad. Vegetarian. Gluten free.
$14.95
Layered curried rice cooked in closed flaky pastry covered pot, served with curry sauce and raita. Spicy.
$14.95
Bombay street food influenced Indo-Asian version of fried rice served with shrimp or chicken. Gluten free.
$4.95
Premium basmati steamed rice. Gluten free.
$13.95
Egg noodles tossed in Indo-Asian sauce with meat of choice.
$11.95
Egg noodles tossed with 5 select herbs: black pepper, curry powder, cloves and cinnamon. Vegetarian.
$15.95
Traditional spice infused, half chicken, baked in tandoor oven. Gluten free.
$38.95
Gun powder shrimps, curry leaf prawns, fish bites and salt and pepper calamari. Gluten free.
$26.95
Flavor burst, grilled cottage cheese, bhel, vada pav and samosas. Vegetarian.
$39.95
Gun powder shrimps, garlic shrimps, chicken tikkas, lamb seekh kebabs, paneer tikkas, tandoori prawns and chili basil tikka. Spicy. Gluten free.
$8.95
Chicken cubes marinated in yogurt, mustard oil, red chili and select herbs. Spicy. Gluten free.
$9.95
Cheese and cream infused chicken cubes brushed with hot butter.
$10.95
Ground chicken marinated in ginger, garlic, green chilies and herbs.
$8.95
Cooked in the tandoori oven, tender chicken bites with basil, chilies and olive oil.
$8.95
Batter fired small chicken strips tossed in Indo-Asian sauces.
$8.95
Ground chicken meatballs marinated with spices and gin, served with cilantro based vinegar.
$8.95
Red chili batter fired chicken cubes tossed in old classic south Indian sauce. Spicy.
$7.95
A combination of spinach and chicken with Indian spice fried and served with our own hot six sauce.
$8.95
Curried chicken mix wrapped in flat tortilla.
$8.95
Ground lamb skewers, marinated in traditional Bombay spices, roasted in oven. Spicy. Gluten free.
$8.95
Ground lamb patties with spiced potato mash crumb fried and served with cilantro chutney.
$9.95
Grilled lamb patties on mild toasted slider buns. Spicy.
$11.95
Traditional masala marinated ground lamb with light gravy served with toasted buns. Spicy.
$11.95
Grilled shrimps tossed with our special hot spice mix. Spicy.
$11.95
Grilled shrimps tossed with south Indian spices and curry leaves.
$10.95
Lightly battered calamari dusted in salt and pepper tossed with garlic and scallions.
$12.95
Served with lime and a shot of bloody mary. Gluten free.
$11.95
Fish cubes covered in spiced batter and deep fried. Spicy.
$7.95
Tandoori sauce and marinated cottage cheese cubes, oven grilled. Spicy. Vegetarian.
$4.95
Rice puffs tossed with finely chopped vegetables and tossed in tangy tamarind sauce. Vegetarian.
$4.95
Corn kernels tossed in choice of masala, garlic or garlic butter with chilies and cilantro tossed with lemon. Vegetarian.
$6.95
Chili tempered potato mash fried in batter served with semi-toasted slider buns. Vegetarian.
$6.95
Fresh mushrooms tossed in Indo-Asian sauces. Vegetarian.
$4.95
Crusty round mini puff pastry stuffed with potato mash, yogurt and a touch of select herbs. Vegetarian.
$6.95
Deep fried filo packets, filled with spiked potato mash filling drizzled with yogurt and green chutney. Spicy. Vegetarian.
$10.95
Famous Bombay street delicacy: a mix sauce of mashed vegetables garnished with butter and cilantro served with butter buns. Spicy. Vegetarian.
$4.95
Bowl of fries seasoned with our special mint and chili powder served with Chef's classic spiced yogurt dip. Vegetarian.
$10.95
Hand made pizza type bread with our famous butter chicken sauce.
$12.95
Hand made pizza type bread and crispy base, topped with garlic butter shrimps and cheese.
$3.95
Kulcha. With tomato relish flat bread stuffed with olives and brushed with butter.
$2.95
Flat bread stuffed with mint and mild chilies and brushed with butter.
$3.95
Cashew nuts, almonds and raisin, brushed with butter.
$2.95
Flat bread, from the tandoori oven.
$2.95
Flat bread, from the tandoori oven.
$2.95
Flat bread, from the tandoori oven.
$1.95
Household Indian bread, wholewheat round flat bread.
$6.95
A combination of three breads: garlic, cheese butterfilled naan and rotis.
$1.50
Thick gravy made from a yogurt mix of onions, tomatoes, cucumber, cilantro and roasted cumin. Vegetarian.
$1.50
Made with cilantro, mint, coconut mix and fresh lemon juice. Vegetarian.
$1.50
Traditional mango pickle. Spicy. Vegetarian.
$6.95
Gluten free.
$6.95
Pizza style - butter chicken.
$4.95
Bowl of fries with dip.
$5.95
Lemon and herb marinated chicken cubes - crumb fried.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.