Hours may fluctuate. For detailed hours of operation, please contact the store directly.
No description available
No description available
No description available
The combination of these two classics originated at Upperline in 1992
No description available
One of USA Today's Top New Dishes in the USA for 2007
with Jalapeño Cornbread & Aïoli
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
Sautéed Shrimp, Mushrooms, Bacon & Garlic over Creamy Grits
No description available
featured by USA Today 2006 Top 25 New Dishes in America
No description available
No description available
A rich gravy seasoned with mushrooms & bell peppers served over grits
add $5
add $4. featured 2011 on The Best Thing I Ever Ate
add $6
Choose dessert from dessert list
No description available
No description available
No description available
vanilla ice cream, semi-sweet chocolate sauce, toasted almonds
No description available
with pecans
No description available
No description available
No description available
No description available
No description available
The spirit of this historic 19th century holiday is adapted to contemporary tastes each year at Upperline. Each year, locals and visitors alike turn out to celebrate the traditional four-course holid
Arguably the greatest 'foodie' movie ever made, Babette's Feast included a meal of classic French cuisine in the grand19th century manner. Recreated at Upperline in conjunction with the Prytania thea
Upperline hosts the elderly Thomas Jefferson, portrayed by Jon DeMers, at a feast that including some of the former president's favorite entrees from the period. A man of many interest and abilities,
Garlic was put on a pedestal at Upperline long before the stinking rose became worshiped in popular dining culture. Or before Anne Rice wrote her first New Orleans's vampire novel, for that matter. O
Every Spring, Upperline partners with The Tennessee Williams Festival to celebrate the life and work of the famous author. Upperline's theme menu reflects the culinary masterpieces given passage in t
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.