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Uncorked Wine Bar Menu and Prices

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Uncorked Wine Bar Menu

Last Update: 2025-03-14

Starters

Saute Mushrooms

$7.00

Fresh mushrooms saute with white wine, butter and rosemary. served with garlic baguette

Grilled Cheese and Tomato Soup

$8.00

A mediterranean twist to the classic; tomato and basil soup and grilled cheese pita sandwiches

Roasted Chicken Caesar Salad

$9.00

Romaine lettuce, piquant caesar dressing, parmesan and herbed chicken breast

EntreesMeat entrees are served with the starch and vegetable of the day

Baked Chicken

$14.00

Chicken breast baked with fresh mozzarella cheese, prosciutto and mushrooms

Beef Tenderloin Medallions

$18.00

Pan seared beef tenderloin with cabernet sauvignon demi glace

Saltimbocca

$15.00

Pork tenderloin scaloppini with prosciutto, fresh sage, lemon and white wine sauce

Baked Meatballs

$12.00

Beef and pork meatballs baked with marinara, basil, roasted garlic and plum tomatoes

Cannelloni

$12.00

Egg pasta filled with beef and parmesan baked with bechamel and tomato sauces. Served with garlic and parmesan toasted baguette

Shareable PlatesMeat entrees are served with the starch and vegetable of the day

Caprese

$10.00

Fresh mozzarella and roma tomatoes, fresh basil and extra virgin olive oil

The Slate

$15.00

Hummus, cured meats, assorted cheeses, toasted pita and marinated olives

Crab Cakes

$9.00

Wasabi and ginger crab cakes served with sesame and almond coleslaw and sweet thai chili sauce

Baked Mushrooms

$8.00

Baked mushrooms stuffed with bacon and gruyere. Topped with bechamel sauce and shaved parmesan cheese

Bruschetta

$8.00

Fresh tomato and basil with garlic, extra virgin olive oil and parmesan

Crostini

$12.00

Toasted baguette with a variety of toppings: roasted red bell peppers and goat cheese brie and mushrooms smoked gouda and bacon

Sample Fresh SheetMeat entrees are served with the starch and vegetable of the day

Beef Tenderloin Medallions

$18.00

With roasted garlic, fresh rosemary and white wine sauce Served with rice pilaf and buttered carrots

Fettuccine Bolognese

$16.00

Fettuccine tossed with authentic bolognese meat sauce, a touch of cream and parmesan cheese. Served with parmesan crusted baguette

Scallops with Bacon and Brie

$17.00

Pan seared scallops with bacon and creamy brie cheese sauce. Served with rice pilaf and buttered carrots

Beef Tenderloin Tips

$18.00

Beef tenderloin tips, green onion, celery and sugar snap peas in a sesame and soy glaze. Served with rice pilaf and buttered carrots

Desserts

Traditional Apple Strudel

$7.00

Fresh baked puff pastry filled with apples, walnuts and raisins

Coffee and Chocolate Bread Pudding

$6.00

Glazed with caramel whiskey sauce

Cookie and Cream

$6.00

Chocolate chip cookie baked to order, topped with vanilla ice cream

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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