Last Update: 2025-03-14
$9.00
Includes: assorted marinated olives served with spiced almonds.
$13.00
Includes: cornichon, traditional dijon mustard and french baguette.
$6.00
With candied walnuts, feta, blue cheese, shaved red onions and cherry tomatoes.
$6.00
$7.00
Served with toasted french baguette.
$20.00
Served with melted blue cheese, rosemary roasted potatoes and red wine reduction.
$16.00
Slow cooked cornish game hen with spanish chorizo, fresh herbs, and cannellini beans baked under a toasted panko crust.
$19.00
Served on a parsnip sweet potato mash with sauteed baby carrots.
$14.00
Tender beef morsels stewed in red wine broth with aromatic vegetables, herbs and spices served with a dollop of creamy polenta.
$14.00
Served with french baguette.
$22.00
Served atop sauteed kale with grilled mushrooms and a poblano cream sauce.
$13.00
$15.00
House-made nada "meatball" served on a bed of fresh linguine in a spicy arrabiata sauce.
$12.00
Spanish manchego, english farmhouse aged white cheddar, danish blue, candied walnut crusted chevre.
$12.00
Eagle mountain grandbury gold aged gouda, veldhuizen greens creek gruyere.
$12.00
Speck prosciutto, genoa salami, hot capicola.
Price may varies
Ask your server for today's delectables.
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