Umi Sushi Bar & Grill Menu and Prices

$3.00

$3.00

$2.50

$3.50

$3.00

$6.00

750 ml. Sparkling mineral water.

$3.50

375 ml. Mineral water.

$9.00

Deep fried fresh oyster with bread crumbs. Served with remoulade sauce.

$4.50

Steamed soybeans with sea salt.

$5.50

Delicately sauteed soybeans with sea salt, crushed pepper and fresh garlic. Spicy.

$5.00

Lightly battered zucchini with sea salt.

$8.00

Baked fresh salmon mix with bell pepper. Served with creamy miso and cilantro pesto sauce.

$6.00

Crispy fried tofu topped with bonito flakes, nori and scallions. Served with tempura sauce.

$6.00

Deep fried pork and vegetable dumplings.

$7.00

Kanikama, cream cheese and scallions wrapped and served with ponzu sauce.

$12.00

Pan seared sliced beef rolled with carrots and scallions, drizzled with teriyaki sauce. Served medium rare.

$6.00

Steamed open face shrimp dumplings.

$13.00

Traditional yellowtail collar grilled with sea salt. Served with spicy ponzu sauce. Spicy.

$7.00

Spicy tuna, lettuce, masago and scallion served in wonton shell with spicy mayo and sweet soy. Spicy.

$6.00

Lightly battered chicken tenders served with katsu sauce.

$9.00

Lightly battered fried squid with remoulade sauce.

$9.00

Lightly battered 2 piece shrimp and 6 pieces of mixed vegetables.

$7.00

Lightly battered baby octopus.

$9.00

Single tempura battered soft shell crab served with spicy ponzu sauce. Spicy.

$6.00

Deep fried assorted vegetables wrapped in rice paper.

$5.00

Fresh iceberg lettuce salad served with ginger or miso dressing.

$3.00

Traditional Japanese soup with seaweed, silken tofu and scallions.

$3.00

Mushrooms soup with beef broth and fried shallots.

$15.00

Tuna, salmon, escolar, yellowtail and kanikama served over spring mix with spicy mayo. Spicy.

$4.00

Dumplings with variety of vegetables in chicken broth.

$5.00

Cucumbers in sweet vinegar sauce.

$5.00

Asssorted marinated seaweed salad with sesame.

$12.00

Scallop, shrimp, white fish, crab meat and asparagus in seafood broth with quail egg.

$6.00

Marinated squid salad with Japanese veggies.

$7.00 - $16.00

Maguro.

$5.00 - $12.00

Sake.

$6.00 - $14.00

Saketoro.

$7.00 - $16.00

Hamachi.

$6.00 - $14.00

Walu.

$6.00 - $14.00

Bincho.

$6.00 - $14.00

Hirame.

$5.00 - $12.00

Suzuki.

$6.00 - $13.00

Hotate. Spicy.

$5.00 - $11.00

Ebi.

$5.00 - $11.00

Kanikama.

$8.00 - $18.00

Zuwaigani.

$8.00 - $18.00

Amaebi.

$6.00 - $13.00

Tako.

$6.00 - $14.00

Hokkigal.

$5.00 - $12.00

Ika.

$5.00 - $12.00

Saba.

$6.00 - $14.00

Smoked salmon.

$5.00 - $11.00

Masago.

$6.00 - $13.00

Tobiko.

$6.00 - $13.00

Ikura.

$6.00 - $14.00

Unagi.

$6.00 - $14.00

Anago.

$6.00 - $14.00

$3.00 - $7.00

$5.00 - $11.00

Tamago.

$3.00

Spicy.

$5.00

Kanikama, cucumber and avocado, topped with masago.

$4.00

$4.00

$5.00

Kanikama, cucumber and avocado, encrusted with tempura flakes.

$6.00

Smoked salmon, cream cheese and avocado.

$6.00

$5.00

$5.00

Salmon skin, cucumber, gobo, kaiware, topped with bonito flakes and sweet soy.

$7.00

Dried tofu, tamago (sweet egg), oshinko (Japanese pickles), avocado, cucumber and kaiware.

$6.00

$9.00

$6.00

$6.00

$7.00

$7.00

Spicy.

$6.00

Spicy.

$6.00

$4.00

Tempura fried shrimp and kaiware with spicy sauce in soy paper. Spicy.

$10.00

Tempura fried. Kanikama, cream cheese and scallion with spicy mayo and sweet soy. Spicy.

$14.00

Tempura fried. Red snapper, kanikama, tamago, asparagus, jalapeno, roasted garlic and scallion with spicy mayo. Spicy.

$11.00

Tempura soft shell crab, masago, avocado, cucumber and kaiware with sweet soy.

$9.00

Tempura shrimp, masago, avocado, cucumber and kaiware with sweet soy.

$10.00

Tempura fried. Smoked salmon, cream cheese and jalapeno wrapped in soy paper with masago and avocado.

$7.00

Tempura assorted vegetable including asparagus, broccoli and sweet potato with sweet soy.

$12.00

Kanikama, masago, avocado and cucumber topped with tuna, salmon, escolar, yellowtail and avocado.

$9.00

Tuna, yellowtail, salmon, kanikama, masago, avocado, cucumber and kaiware.

$14.00

Kanikama, masago, avocado and cucumber topped with eel, avocado and sweet soy.

$12.00

Rolled eel, masago and cucumber topped with layered avocado and sweet soy.

$18.00

Tuna, salmon, escolar, spicy tuna, smoked salmon, avocado, cream cheese and cilantro wrapped with daikon topped with tobiko, spicy mayo and ponzu sauce. Spicy.

$10.00

Tempura fried. Garlic marinated red snapper, masago, and scallion with spicy mayo. Spicy.

$15.00

Spicy salmon topped with tuna, avocado, crunchy flakes and spicy mayo. Spicy.

$14.00

Spicy snow crab, shrimp and masago topped with layered avocado. Spicy.

$15.00

Spicy yellowtail and masago topped with escolar, avocado, roasted garlic, scallions and ponzu sauce. Spicy.

$12.00

Shrimp tempura and avocado topped with kanikama, masago and spicy mayo. Spicy.

$12.00

Tempura fried. Spicy yellowtail and cream cheese topped with habanero masago, creamy wasabi mayo and sweet soy. Spicy.

$17.00

Tempura fried. Smoked salmon, cream cheese and avocado topped with spicy tuna, masago, scallions, crunchy flakes, spicy mayo and sweet soy. Spicy.

$16.00

Pepper tuna and jalapeno topped with salmon, escolar, avocado, roasted garlic, scallions and ponzu sauce.

$14.00

Shrimp tempura, avocado and jalapeno topped with BBQ red snapper belly, bonito flakes and sweet soy.

$15.00

Spicy tuna and shrimp tempura topped with salmon, crunchy flakes and spicy mayo. Spicy.

$16.00

Shrimp tempura and avocado topped with spicy tuna, jalapeno, masago, scallion, crunchy flakes, spicy mayo and sweet soy. Spicy.

$15.00

Spicy snow crab, cream cheese and jalapeno topped with salmon, avocado and lemon slices. Spicy.

$14.00

Spicy snow crab, cream cheese and cucumber topped with layered strawberry, black tobiko, lemon basil sauce and sweet soy. Spicy.

$13.00

Served over freshly sauteed onion with mixed vegetables, miso soup, house salad and rice.

$18.00

Served over freshly sauteed onion with mixed vegetables, miso soup, house salad and rice.

$18.00

Served over freshly sauteed onion with mixed vegetables, miso soup, house salad and rice.

$18.00

Served over freshly sauteed onion with mixed vegetables, miso soup, house salad and rice.

$13.00

Served over freshly sauteed onion with mixed vegetables, miso soup, house salad and rice.

$14.00

Udon noodle soup with chicken, egg, golden mushrooms, baby bok choy, fish cake and tempura.

$13.00

Udon noodle soup with golden mushrooms, baby bok choy, fish cake and tempura.

$18.00

Udon noodle soup with golden mushrooms, baby bok choy, shrimp, squid, fish, kani and scallops.

$13.00

Pan fried buckwheat noodles with napa cabbages, cabbages, zucchinis, onions, carrots and sliced shiitake mushrooms. Served with choice of chicken, steak, shrimp or tofu.

$13.00

Pan fried udon noodles with napa cabbages, zucchinis, onions, carrots and sliced shiitake mushrooms. Served with choice of chicken, steak, shrimp or tofu.

$14.00

Thinly sliced hamachi sashimi with Thai chilies, ponzu, orange oil, garlic brunoise and tobiko dust.

$15.00

Thinly sliced seared pepper tuna sashimi served over cucumber with ponzu, scallion and roasted garlic.

$14.00

Finely chopped tuna, peanut, fresh ginger, scallions, wasabi yuzu with lemon basil sauce and wonton chips.

$13.00

Thinly sliced salmon with fresh greens drizzled with olive oil, lemon and black pepper.

$13.00

Salmon, sea bass, yellow bell pepper, cherry tomatoes, cilantro, Japanese citrus and tobiko dust.

$14.00

Sashimi style seared white tuna topped with tobiko, garlic chips, mustard soy dressing and habanero oil.

$14.00

Sashimi style seared albacore tuna topped with cilantro, jalapeno and Sriracha with ginger sesame soy dressing.

$18.00

Thinly sliced Japanese hokkaido scallops served with yuzu juice, sea salt, red tobiko and scallions.

$20.00

8 pieces of sushi and California roll. Served with miso soup and house salad.

$18.00

6 pieces of vegetarian sushi and futomaki roll. Served with miso soup and house salad.

$30.00

15 pieces of fish fillets. Served with miso soup and house salad.

$30.00

15 pieces of fish fillets served over sushi rice. Served with miso soup and house salad.

$40.00

10 pieces of sushi, 6 pieces of sashimi and spicy tuna roll. Served with miso soup and house salad.

$55.00

10 pieces of sushi, 10 pieces of sashimi and hot roll. Served with miso soup and house salad.

$75.00

12 pieces of sushi, 12 pieces of sashimi, rainbow roll and hot roll. Served with miso soup and house salad.

$23.00

Black and white sesame crusted ahi tuna, served with teriyaki sauce over wasabi mashed potatoes and steamed asparagus. Served medium rare. Served with miso soup.

$20.00

Fresh jumbo gulf shrimp and scallop lightly coated with flour and pan seared. Served over mashed potatoes and steamed asparagus with creamy mustard sauce. Served with miso soup.

$25.00

Grilled 6 oz. fillet mignon, served over mashed potatoes and steamed asparagus with wild mushroom and masala red wine demi-glace. Served with miso soup.

$22.00

Slow roasted lamb shank with a blend of ginger, anise seeds, soy sauce, and red wine cooked until tender. Served with wild mushroom risotto drizzled with a touch of white truffle oil. Served with mis

$15.00

Fried pork or chicken fillet served with sweet potato tempura. Served with miso soup.

$15.00

Smoked fresh water eel over rice with sweet eel sauce. Served with miso soup.

$12.00

Wok tossed seasonal vegetables and egg with house soy sauce, served with choice of chicken, steak or shrimp. Served with miso soup.

$12.00

Wok tossed seasonal vegetables and egg with house soy sauce. Served with miso soup.

$17.00

Served with miso soup, house salad, 2 gyoza, edamame, 1/2 California roll, vegetable tempura and rice.

$18.00

Served with miso soup, house salad, 2 gyoza, edamame, 1/2 California roll, vegetable tempura and rice.

$19.00

Served with miso soup, house salad, 2 gyoza, edamame, 1/2 California roll, vegetable tempura and rice.

$19.00

Served with miso soup, house salad, 2 gyoza, edamame, 1/2 California roll, vegetable tempura and rice.

$19.00

Served with miso soup, house salad, 2 gyoza, edamame, 1/2 California roll, vegetable tempura and rice.

$19.00

Served with miso soup, house salad, 2 gyoza, edamame, 1/2 California roll, vegetable tempura and rice.

$2.00

$3.00

$5.00

2 pieces.

$4.00

2 pieces.

$4.00

4 pieces of asparagus, sweet potato and zucchini.

$4.00

$4.00

$1.00

Vegetarian. Spicy.

$1.00

$12.00

5 pieces of nigri and California roll.

$14.00

5 pieces of nigiri and spicy tuna roll. Spicy.

$15.00

5 pieces of nigiri and rock and roll.

$17.00

5 pieces of nigiri and spider roll.

$17.00

8 pieces of sashimi and salmon roll.

$20.00

5 pieces of nigiri, 6 pieces of sashimi and salmon roll.

$20.00

12 pieces of fish fillets served over sushi rice.

$9.00

$11.00

$20.00

$10.00

Pan fried buckwheat noodles with napa cabbages, zucchinis, onions, carrots and sliced shiltake mushrooms. Served with choice of chicken, beef, shrimp or tofu.

$10.00

Pan fried udon noodles with napa cabbages, zucchinis, onions, carrots and sliced shiitake mushrooms served with choice of chicken, beef, shrimp or tofu.

$9.00

Juicy grilled chicken or beef served with homemade curry over rice.

$6.00

Deep fried cheese cake topped with whip cream and chocolate syrup.

$8.00

Homemade tiramisu cake served with berries.