Umana Restaurant & Wine Bar Menu and Prices
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Umana Restaurant & Wine Bar Menu
Last Update: 2025-03-14
Umana Brunch
Challah and Mixed Berry French Toast Brunch
$12.00
Thick-sliced French toast served with housemade mixed berry chutney and drizzled with cardamom honey sauce. Topped with fresh mint.
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Southern Style Shrimp and Grits Brunch
$15.00
Fresh sauteed shrimp and creamy southern style grits topped with and a medley of vegetables with chorizo sausage in a cream sauce. Gluten free.
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Biscuits and Gravy Brunch
$13.00
Decadent biscuits served with chorizo sausage gravy, home fries and mixed greens.
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Eggs Benedict Brunch
$14.00
2 poached eggs and Canadian bacon, nestled on top of an English muffin, topped with creamy tarragon Hollandaise sauce. Served with home fries and mixed greens.
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Steak and Eggs Brunch
$14.00
Grilled marinated skirt steak served with 2 eggs any style, home fries and mixed greens. Gluten free.
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Southwest Tofu Scramble Brunch
$12.00
Sauteed tofu, black beans, red bell pepeprs, onions and cilantro. Served with fresh avocado, home fries and mixed greens. Gluten free.
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Poached Egg and Crispy Bacon Salad Brunch
$11.00
Hard poached egg in a bed of mixed greens with bacon, tomatoes, bell peppers and housemade dressing. Gluten free.
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Red Curry Fish Taco Brunch
$16.00
Soft corn tacos stuffed with lightly fried tilapia, seasoned with Thai red curry sauce. Topped with greens, housemade salsa and Sriracha aioli. Served with sweet yellow plantains. Gluten free.
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Red Velvet Waffles and Chicken Brunch
$16.00
Southern style fried chicken breast with red velvet Belgian waffle. Served with maple gravy.
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The People's Burger Brunch
$18.00 - $20.00
Topped with greens, tomato, grilled red onion and chevre with Sriracha aioli and served with sweet yellow plantains.
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Roasted Beet and Goat Cheese Salad Brunch
$9.00
Served on a bed of mixed greens with tomatoes, cucumbers and housemade dressing.
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Roasted Beet and Goat Cheese Salad with Tofu Brunch
$10.00
Served on a bed of mixed greens with tomatoes, cucumbers and housemade dressing.
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Roasted Beet and Goat Cheese Salad with Chicken Brunch
$12.00
Served on a bed of mixed greens with tomatoes, cucumbers and housemade dressing.
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Roasted Beet and Goat Cheese Salad with Shrimp Brunch
$13.00
Served on a bed of mixed greens with tomatoes, cucumbers and housemade dressing.
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Roasted Beet and Goat Cheese Salad with Fish Brunch
$13.00
Served on a bed of mixed greens with tomatoes, cucumbers and housemade dressing.
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Roasted Beet and Goat Cheese Salad with Steak Brunch
$14.00
Served on a bed of mixed greens with tomatoes, cucumbers and housemade dressing.
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Brunch Omelettes
Salt Cod Omelette Brunch
$13.00
Salted cod, onions, bell peppers and cilantro. Served with home fries and mixed greens.
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Pork Belly Omelette Brunch
$13.00
Crispy pork belly, onions and bell peppers. Served with home fries and mixed greens.
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Brazilian Black Bean and Goat Cheese Omelette Brunch
$12.00
Seasoned black beans, onions and goat cheese. Served with home fries and mixed greens.
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Masala Omelette Brunch
$12.00
Curried chickpeas, onions and bell peppers. Served with home fries and mixed greens.
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Western Omelette Brunch
$13.00
Canadian bacon, onions, bell peppers and cheddar cheese. Served with home fries and mixed greens.
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Brunch Sides
Wild Maine Blueberry Biscuit Brunch
$1.50
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English Muffin Brunch
$2.00
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2 Eggs Any Style Brunch
$3.00
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Crispy Bacon Brunch
$4.00
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Canadian Bacon Brunch
$4.00
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Home Fries Brunch
$5.00
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Sweet Yellow Plantains Brunch
$5.00
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Moroccan Slaw Brunch
$3.00
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A Little Something
Cumin Sweet Potato Fritters
$8.00
Sweet potato fritters seasoned with cumin, served with cardamom honey dipping sauce. Gluten free.
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Thai-Style Calamari
$12.00
Crispy fried squid with a spiced chili-garlic sauce. Topped with cilantro and lime.
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Codfish Croquettes
$9.00
2 salted codfish patties. Served with mango chutney.
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Peri Peri Shrimp
$12.00
Grilled African spiced shrimp served with mango chutney and fresh mango. Gluten free.
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Jerk Lamb Lollipops
$13.00
3 pieces of frenched lamb served with pineapple mint sauce. Gluten free.
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BBQ-Peach Glazed Chicken Wings
$10.00
8 crispy chicken wings tossed in a housemade BBQ-bourbon-peach sauce. Served with celery, carrots and housemade herb mayo.
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Samosa Trio
$11.00
3 samosas stuffed with slow cooked coconut curried goat, salted cod choka and sweet and spicy tempeh (vegan). Served with a garlic-ginger dipping sauce.
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Chicken Tacos
$10.00
Soft corn tacos, stuffed with grilled peri peri chicken, roasted beets, greens and pineapple. Topped with chevre. Gluten free.
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Goat Cheese Croquettes
$8.00
Golden croquettes lightly breaded served with a cilantro-lime slaw. Vegetarian.
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Crispy Pork Belly
$10.00
Glazed with a mango ginger syrup, topped with scallion on a steamed bun and served with mango ginger puree.
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The People's Sliders
$10.00 - $12.00
2 sliders served on mini rustic brioche rolls, with greens, tomato, grilled red onion and chevre with Sriracha aioli.
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A Little Something More
Umana Sampler
$18.00
Choice of samosa paired with cumin sweet potato fritter, chickpea masala and fire-grilled naan. Vegetarian.
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The People's Burger
$18.00 - $20.00
Topped with greens, tomato, grilled red onion and chevre with Sriracha aioli and served with sweet yellow plantains.
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Jerk Lamb Lollipops
$20.00
4 pieces of frenched lamb served pineapple mint sauce, sweet yellow plantains and herb seasoned rice. Gluten free.
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Southern Fried Chicken
$17.00
Crispy fried chicken breasts served with smashed garlic potatoes and moroccan slaw.
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Egyptian Lo Mein
$13.00
White rice noodles tossed in Egyptian 5-spice sauce, peppers, onions, cabbage, carrots and celery. Vegan and gluten free.
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Egyptian Lo Mein with Tofu
$14.00
White rice noodles tossed in Egyptian 5-spice sauce, peppers, onions, cabbage, carrots and celery. Vegan and gluten free.
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Egyptian Lo Mein with Chicken
$15.00
White rice noodles tossed in Egyptian 5-spice sauce, peppers, onions, cabbage, carrots and celery. Vegan and gluten free.
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Egyptian Lo Mein with Fish
$16.00
White rice noodles tossed in Egyptian 5-spice sauce, peppers, onions, cabbage, carrots and celery. Vegan and gluten free.
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Egyptian Lo Mein with Shrimp
$17.00
White rice noodles tossed in Egyptian 5-spice sauce, peppers, onions, cabbage, carrots and celery. Vegan and gluten free.
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Egyptian Lo Mein with Steak
$18.00
White rice noodles tossed in Egyptian 5-spice sauce, peppers, onions, cabbage, carrots and celery. Vegan and gluten free.
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Umana Paella
$22.00
Sauteed peppers, scallions, shrimp, chicken, squid, mussels and chorizo in herb seasoned rice.
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Red Curry Fish Taco
$16.00
Soft corn tacos stuffed with lightly fried tilapia tossed seasoned with Thai red curry sauce, with greens, housemade salsa and Sriracha aioli, served with sweet yellow plantains. Gluten free.
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Thai Satay
$13.00 - $18.00
Marinated grilled hanger steak satay or Thai red curry tofu satay with dressed mixed greens and pak dong. Vegetarian and gluten free.
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BBQ-Peach Chicken Wings
$16.00
12 crispy chicken wings tossed in a housemade BBQ-bourbon-peach. Served with celery, carrots and housemade herb mayo with a side of garlic or Cajun fries.
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Coconut Curried Goat
$20.00
Slow cooked goat served with roasted peppers, garlic, scallions, with choice of fire-grilled naan or herb seasoned rice. Gluten free.
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Roasted Beet and Goat Cheese Salad
$9.00
Served on a bed of mixed greens with tomatoes, cucumbers and housemade dressing. Vegetarian and gluten free.
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Roasted Beet and Goat Cheese Salad with Tofu
$10.00
Served on a bed of mixed greens with tomatoes, cucumbers and housemade dressing. Vegetarian and gluten free.
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Roasted Beet and Goat Cheese Salad with Chicken
$12.00
Served on a bed of mixed greens with tomatoes, cucumbers and housemade dressing. Vegetarian and gluten free.
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Roasted Beet and Goat Cheese Salad with Shrimp
$13.00
Served on a bed of mixed greens with tomatoes, cucumbers and housemade dressing. Vegetarian and gluten free.
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Roasted Beet and Goat Cheese Salad with Fish
$13.00
Served on a bed of mixed greens with tomatoes, cucumbers and housemade dressing. Vegetarian and gluten free.
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Roasted Beet and Goat Cheese Salad with Steak
$14.00
Served on a bed of mixed greens with tomatoes, cucumbers and housemade dressing. Vegetarian and gluten free.
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Soup of the Week
$8.00
Call restaurant for the weekly soup selection.
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Ethiopian Injera Special - Vegetarian
$16.00
Several vegetarian toppings.
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Ethiopian Injera Special - Meat
$20.00
Chef's choice of stewed meat and several vegetarian toppings.
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A Little Something Extra
Sweet Yellow Plantains
$5.00
Served with ginger-garlic dipping sauce or honey cardomon sauce. Vegan and gluten free.
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French-Fried Potatoes
$6.00
Garlic seasoned or spicy Cajun. Vegan and gluten free.
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Fire-Grilled Naan
$2.00
Naan grilled to warm perfection.
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Mixed Green Salad
$6.00
Mixed greens topped with tomatoes and cucumbers served with our housemade dressing. Vegan and gluten free.
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Moroccan Slaw
$3.00
Purple cabbage bathed in secret brine. Vegan.
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Pak Dong
$3.00
Thai spicy pickled cabbage. Vegan.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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