Ty Bistro Thai Menu and Prices

$3.00

$3.00

$3.00

$2.00

$7.00

Skewered chicken with peanut sauce and cucumber salad.

$7.00

Skewered tofu and vegetarian roast duck with peanut sauce and cucumber salad.

$7.00

Seasoned, hand-battered then breaded and fried. Served with a plum sauce.

$7.00

Crispy calamari tossed in sweet tangy chili sauce, topped with crispy basil.

$7.00

Tofu tossed in sweet tangy chili sauce, topped with crispy basil.

$7.00

Delicious chicken wings with house sweet chili sauce, topped with crispy basil.

$7.00

Deep-fried calamari served with sriracha aioli.

$6.00

Fresh rice paper wrapped with tofu, fresh mixed greens, mint, carrots, avocado and jicama. Served with our hoisin vinaigrette.

$5.00

Crispy rolls filled with silver noodles, cabbage, carrots and cloud ear mushrooms. Served with plum sauce.

$5.00

Battered fried corn with Thai herbs, spices and Kaffir lime leaves. Served with cucumber salad.

$5.00

Battered strips of taro, deep-fried for that extra crispy crunch. Served with sweet chili sauce.

$6.00

Coconut milk soup with tomatoes, shimeji mushrooms, galangal (blue ginger), lemongrass, kaffir lime leaves and cilantro.

$6.00

Hot and sour soup with shimeiji mushrooms, galangal (blue ginger), lemon grass, kaffir lime leaves and cilantro.

$6.00

Vegetable broth with Napa cabbage, scallions and cilantro.

$5.00

Mixed greens, tomatoes, cucumber and carrots with Thai pesto dressing.

$8.00

Shredded green papaya tossed in our homemade spicy lime dressing with carrots, string beans, tomatoes and roasted peanuts. Served with mixed green salad.

$8.00

Minced chicken with spicy lime sauce, Thai herbs, red onion, mint, scallions and cilantro.

$10.00

Smoked salmon wrapped with cucumber, celery and mint, topped with our red hot dressing, red onion, lemongrass, kaffir lime leaves, scallions and cilantro.

$10.00

Grilled tiger shrimp with red hot sauce, topped with tomatoes, mint, lemongrass, kaffir lime leaves and scallions.

$9.00

Minced chicken and shrimp combined with eggplant, red onion, mint, scallions and cilantro with spicy lime dressing.

$9.00

Seasoned chopped chicken with onion, ginger, sweet radish and scallions. Served with lettuce cups.

$9.00

Stir-fried fresh basil, fresh chili, onion and bell pepper in a special house-made sauce.

$9.00

Stir-fried string beans, bell pepper and kaffir lime leaves in spicy curry sauce.

$9.00

Stir-fried eggplant, bell pepper, onion and fresh basil in a homemade special red wine reduction sauce.

$9.00

Stir-fried sliced ginger, shimeji mushrooms, celery, carrots, scallions, onion and bell pepper in our own special sauce.

$9.00

Stir-fried fresh garlic with our own special sauce, topped with cilantro. Served with steamed broccoli.

$9.00

Stir-fried roasted cashew, onion, bell pepper, celery, scallions and carrots in a chili paste sauce.

$9.00

Stir-fried broccoli, carrots, cabbage, Napa cabbage, celery and string beans in a garlic soy sauce.

$9.00

Steamed broccoli, carrots, cabbage, and spinach topped with a homemade peanut sauce.

$9.00

Stir-fried rice stick noodles with fried tofu, eggs, bean sprouts, scallions, sweet radish and crushed peanut.

$9.00

Stir-fried flat rice noodles with broccoli and eggs in a special soy sauce.

$9.00

Stir-fried flat rice noodles in a spicy sauce with bell pepper, onion, celery, shimeji mushrooms, carrots, tomatoes and fresh basil.

$9.00

Stir-fried silver noodles with eggs, bell pepper, onion, celery, shimeji mushrooms and scallions in a light soy sauce.

$9.00

Traditional fried rice with eggs, onion, tomatoes, carrots and green peas and scallions.

$9.00

Fried rice with eggs, pineapple, raisins, roasted cashews and scallions.

$9.00

Mild yellow curry with potatoes, onion and carrots. Served with cucumber salad.

$9.00

Special mild panang curry sauce with coconut milk, Napa cabbage, spinach and basil.

$9.00

Thai herbs and spices blended in a mild red curry sauce with pumpkin cubes and fresh basil.

$9.00

Panang curry with bell pepper, carrots and fresh basil.

$9.00

Red curry with bamboo shoots, eggplant, string beans, bell pepper and fresh basil.

$9.00

Hot green curry with bamboo shoots, eggplant, string beans, bell pepper and basil.

$9.00

Hot and spicy non-coconut milk curry with bamboo shoots, eggplant, string beans, bell pepper and basil.

$10.00

Grilled juicy pork shoulder with our own special seasonings served with a spicy sour sauce and a mixed green salad.

$12.00

Ty style grilled marinated half chicken with sweet and sour sauce. Served with mixed green salad.

$14.00

Grilled juicy short ribs with with our own special seasonings and Isan Thai chili sauce. Served with mixed green salad.

$12.00

Grilled fillet salmon with seasoned with Thai herbs and spices wrapped in a banana leaf, served with spicy and sour sauce and a mixed green salad.

$11.00

Grilled marinated pork neck, tossed in a spicy sauce, mixed with Thai herbs, mint, scallions, cilantro and red onion. Served with a mixed green salad.

$15.00

Grilled marinated lamb ribs in a red curry sauce with bell peppers, broccoli and carrots.

$10.00

Crispy breaded chicken breast topped with secret lemon sauce and served with mixed green salad.

$12.00

Deep-fried boneless duck on a bed of steamed broccoli, carrots and cabbage topped with a special homemade sauce.

$11.00

Fresh pumpkin cubes with minced chicken, fresh basil, bell peppers, and onion in our basil sauce.

$12.00

Roasted boneless duck in red curry with string beans, pineapple, tomatoes, bell pepper and fresh basil.

$12.00

Prawns with amazingly crispy edible shell in our classic garlic flavoring. Served with mixed green salad.

$15.00

Grilled salmon on a bed of Napa cabbage and fresh basil topped with bell pepper and a red curry sauce.

$12.00

Deep-fried fillet tilapia on a bed of steamed broccoli and carrots topped with gravy garlic pepper sauce.

$14.00

Crispy fillet red snapper topped with sliced ginger, shimeji mushrooms, bell peppers, onion, celery, carrots and scallions topped with a light brown sauce.

$15.00

Scallops, mussels, prawns, calamari and red snapper in a sweet chili paste sauce with bell pepper, onions, celery and scallions.

$15.00

Scallops, mussels, prawns, calamari, red snapper and pumpkin cubes in a light yellow curry sauce.

$2.00

$3.00

$3.00

$2.00

$2.00

$7.00