Menu With Price > Menu > Two Forty Two > RI > Providence > 242 Atwells Ave, Providence, RI

Two Forty Two Prices in Providence, RI 02903

3.8 based on 122 votes
Two Forty Two Logo
242 Atwells Ave, Providence, RI
(401) 453-0242
Two Forty Two Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Salads

Crisp Romaine, Focaccia Croutons, Shaved Parmesan, Tomatoes & House Made (Eggless) Pesto Ceasar Dressing

No description available

$8.00

Vine Ripened Red & Yellow Tomatoes, Fresh Buffalo Mozzarella, Chiffonade of Basil, Aged Balsamic Reduction & Herb Oils

No description available

$9.00

Fresh Baby Spinach & Bermuda Onion Tossed in a Blood Orange Vinaigrette

Topped with Dried Cranberries, Toasted Pignoli Nuts & Imported Wesleyan Cranberry Cheese

$9.00

Vinegar Marinated Beets Stacked

with Pistachio Encrusted Aged Goat Cheese, Drizzled with Balsamic Reduction & Basil Infused Oil

$10.00

Appetizers

Pepper Encrusted Beef Carpaccio

with essence of Black Truffle & Lemon Oil, Micro Arugula & Shaved Parmesan

$10.00

Miniature Wheels of French Brie Wrapped in Puff Pastry

with Apricot Port Glaze & Toasted Pine Nuts

$9.00

Hudson Valley Fois Gras

with a dark cherry & Honey Tangerine Compote Accompanied with Slow Roasted Duck Confit & Brioche

$11.00

Tempura Fried & Blue Corn Meal Encrusted Calamari

Served with a Cool Cucumber Wasabi Sauce

$11.00

Steamed Prince Edward Island Mussels in a White Wine & Red Onion Broth

with a Touch of Cream

$11.00

Coconut & Curry Tuna Ceviche

with Green Apples, Fresh Cilantro & Honey Tangerines

$10.00

Imported Escrgot Baked

with Lemon, White Wine Garlic & Brie Served with Points de Panna

$9.00

Citrus Paoched Jumbo Shrimp Cocktail

with Blood Orange, Celery Root & Lemon Vinaigrette

$11.00

Wood Burning Brick Oven Pizza

Margherita

fresh buffalo mozzarella, toamto, balsamic reduction, & basil oil

$11.00

Beef Tenderloin & Mashed Potato Pizza

with melted bluf cheese & wild mushroom Demi glace

$14.00

Veal Ragu Pizza

with Parmesan Cheese

$14.00

Toscana

garlic & olive oil crust, fesh baby spinach, tossed with black olives, plum toamto, & balsamic vinaigrette topped with aged goat cheese

$12.00

Entrees

Certified Angus Filet Mignon

Starting at Six Ounces

$16.00 - $3.00

Peppered Fresh Atlantic Salmon

with Wellefleet Littlenecks, Herloom Squash, Roasted Asparagus, Garlic Sauteed Spinach & Thyme Basil Broth

$23.00

Certified Aged Angus Strip Loin

Starting at Eight Ounces

$16.00 - $2.00

Pan Seared Pistachio Encrusted Ahi Tuna over Seaweed Salad

with Cucumber Gazacho, Avocado & Scallion Oil with Jasmine Rice

$25.00

Pan Seared Jumbo Sea Scallops

with Wild Mushroom, Applewood Bacon Risotto, Topped with Lobster Butter

$28.00

Oven Roasted Chilean Sea Bass

with Tiny Tomatoes, Vegetable Risotto, Onion Soubise & Herb Oil

$26.00

Grilled Veal Chop

with Wild Mushroom Demi Glace, Roasted Asparagus, Grape Tomatoes, Cheesy Mashed Potato

$32.00

Roasted Half Duck

with Truffle Whipped Potato, Brandied Asian Pears & Cranberry Gastrique

$26.00

Braised Pork Shank

with House Made Roasted Tamale & Salsa Verde

$23.00

Oven Roasted Six Bone Colorado Lamb Rack

with Rustic Yukon Potato Hash, Wild Mushrooms & Minted Au Jus

$28.00

Roasted Cornish Game Hen

with Snow Peas, Crimini Mushrooms, Chorizo & Roasted Fingerling Potatoes

$22.00

Sauteed Chicken

with Proscuitto di Parma, Portabella Mushroom, Bermuda Onion, White Wine Garlic Cream Sauce Over Penne

$19.00

Spicy Lamb Sausage

with Black Olives, Red & Yellow Cherry Tomato, Herbed Goat Cheese & Black Pepper Fettuccine

$21.00

Oven Baked Rock Shrimp & Lobster Mac'n Cheese

with Truffle Essence, Applewood Smoked Bacon & Ritz Cracker Topping

$24.00

242 Warm Steak Salad

with Grilled Marinated Filet Mignon, Mixed Greens, Button Mushrooms, Tomato, Red & Yellow Peppers, Bleu Cheese, Red Onion & Balsamic Vinaigrette

$21.00

Entrees - Sauces

Brandy Peppercorn

No description available

$2.00

Horseradish Cream

No description available

$2.00

Wild Mushroom Port Wine Demi Glaze

No description available

$2.00

Creamy Bleu Cheese

No description available

$2.00

Chipotle Aoli

No description available

$2.00

Mint Au Jus

No description available

$2.00

Entrees - Sides

Garlic Spinach

w/ Red Onion

$5.00

Applewood Bacon Risotto

No description available

$5.00

Seasoned Sweet Potato Fries

No description available

$5.00

Truffle Whipped Potatoes

No description available

$5.00

Yukon Potato Hash

No description available

$5.00

Cheesy Mashed Potatoes

No description available

$5.00

Seasonal Vegetabel

No description available

$5.00

Roasted Asparagus

No description available

$5.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading