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Twisted Soul Kitchen and Bar Menu and Prices

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Twisted Soul Kitchen and Bar Menu

Last Update: 2025-03-14

Appetizers

Moonshine Mussels

$11.00

Pei mussels steamed in white lightening, parmesan cheese, fresh tomatoes and garlic butter

Shrimp and Crab Fritters

$11.00

Roasted onion garlic syrup

Barbecue Chicken Spring Rolls

$8.00

Peach jalapeno duck sauce

Sweet Tea Marinated Baby Back Ribs

$12.00

Black-Eyed Pea Salsa

$7.00

House-made corn tortilla chips

Flash Fried Chicken Wings

$8.00

Coconut gravy, jasmine rice

Salads

Twisted House Salad

$6.00

Mixed greens, yellow tomatoes, sprouts, choice of dressing

Twisted Soul Salad

$11.00

Mixed greens, yellow tomatoes, green beans, sprouts, pecan crusted goat cheese, cornbread croutons and cranberry peppercorn vinaigrette add grilled shrimp

House Smoked Salmon

$8.00

Grilled Chicken Breast

$5.00

Roasted Beet Salad

$11.00

Fried marinated artichokes, tomato, feta cheese crumbles baby greens, lemon herb dressing

Plates

Pan Roasted Free Range Chicken

$16.00

Braised root vegetables in pan liquor

Southern Marinated Fried Chicken

$18.00

Free range chicken, three cheese orecchiette pasta, collard green roll, sweet potato apple chutney

Fried Green Tomatoes

$15.00

Buttermilk gravy, hoppin john rice, fried okra garnish

Grilled Jerk Duck

$23.00

Creamy coconut rice peas, roasted curry cauliflower

Corn Crusted Catfish Fillets

$17.00

Tomato, scallion bacon grits, north georgia apple coleslaw

Chef’s Vegetable Plate Selection

$15.00

Pan Seared Snapper

$18.00

Creole crawfish butter, roasted garlic quinoa, seasonal vegetables

Country Fried Beef Tenderloin

$24.00

Bordelaise gravy, truffle oil, smashed red bliss potatoes, snap beans

Port Wine Braised Beef Short Ribs

$23.00

Boursin mashed potatoes, seasonal vegetables

Seafood Mac N Cheese

$27.00

Lobster, shrimp, crawfish tails

Cocoa Crusted Rack of Lamb

$27.00

Cherry balsamic glaze, sweet potato pone duck fat roasted brussel sprouts

Sandwiches

Brasstown Meatloaf Burger

$12.00

Lettuce, aged cheddar, tomatoes, pickles, house fries

Fried Green Tomato

$11.00

Roasted red pepper aioli, goat cheese, sprouts, lettuce, house fries

Desserts

Ivy’s Heavenly Peach Cobbler

$6.00

Ellington Sweets’ Petite Red Velvet Bundt Cake

$7.00

Chef Deborah’s Bread Pudding With Caramel Sauce

$9.00

Greenwood Local Ice Cream

$3.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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