Twisted River Tavern Menu and Prices

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Twisted River Tavern Menu

Last Update: 2025-03-14


THINGS TO SHAREbecause sharing is caring

Hummus Plate

$16.00

crisp carrots, celery, red peppers, cucumbers and whole wheat pita bread served with house-made traditional hummus

Duck Nuggets

$12.00

peach-mustard sauce

Crispy Bacon Brussels Sprouts

$11.00

crispy fried Brussels sprouts and applewoodsmoked bacon with sriracha-soy-honey dipping sauce

Twisted River Pretzel

$14.00

ale-cheese sauce, creole honey-mustard sauce and spicy chili-honey sauce

Cheese & Charcuterie

$26.00

local honey, fruits, vegetables, marionberry mustard, grilled bread and crostini

Fried Dill Pickles

$7.00

spicy horseradish dipping sauce

Twisted Nachos

$19.00

fried tortillas, cheese blend, sour cream, guacamole, salsa, olives, pickled jalapeños and diced tomatoes

Crispy Chicken Wings

$14.00

buffalo sauce, spicy chili-honey sauce and umami sauce

Bucket O' Fries

$5.00

bacon aioli

Oregon Flatbread

$15.00

roasted apples, roasted garlic, candied walnuts, arugula and Rogue Creamery blue cheese with lemon oil

Pork Belly BLT Tartine

$13.00

slow-roasted pork-belly bacon, roasted heirloom tomatoes, garden greens and peppercorn aioli on flatbread


GREENS ARE GOOD

Sunriver Caesar Salad

$14.00

romaine hearts, herbed croutons, candied walnuts, sundried cranberries and shaved Parmesan cheese with Sunriver's famous Caesar dressing [R]

Strawberry Spinach Salad

$16.00

smoked hazelnuts, feta cheese, pickled shallots and Sweety Drop peppers with warm bacon vinaigrette [GF]

Chef's Salad

$21.00

ham, turkey breast, romaine lettuce, cucumbers, cherry tomatoes, radishes, hard-boiled egg, chickpeas, Rogue Creamery blue cheese and croutons with your choice of dressing

Garden Beet Salad

$16.00

roasted beets, oranges, goat cheese and arugula with blood orange vinaigrette [GF]


SOUPS

Soup of the Moment

$6.00

Five-Onion Soup

$6.00

crostini, broiled Swiss and provolone


GRAZE

side salad

$6.00

[GF]

side caesar salad

$6.00

[R]

quinoa salad

Price may varies

[GF]

bucket o' fries

$5.00

pickled vegetables

$3.00

[GF]

cottage cheese

$3.00

[GF]

cup of fruit

$4.00

[GF]

grilled asparagus

$7.00

[GF]

marinated olives

$4.00

[GF]

proscuitto

$4.00

[GF]

salami

$4.00

{GF]

white cheddar

$4.00

[GF]

sautéed spinach and kale

$5.00

[GF]

beets, goat cheese and balsamic reduction

$5.00

[GF]

vegetable and herb yogurt dip

$6.00

[GF]

grilled ciabatta, garlic oil and balsamic

$3.00


SAMMIES AND SUCH

Sunriver Burger

$18.00

half-pound Certified Angus Beef® brand burger with Tillamook white cheddar cheese, lettuce, tomato, red onions, house-made pickles, ketchup and creole honey- mustard on a pretzel bun [R]

Grilled Salmon Club

$20.00

thick-cut bacon, tomatoes, leaf lettuce, avocado purée and lemon aioli on hazelnut-wheat bread

Reuben

$17.00

pastrami, sauerkraut, Swiss cheese and Thousand Island dressing on rye bread

Käsekrainer Sausage

$15.00

stuffed with Emmentaler cheese and topped with pickled vegetables and creole honey-mustard on a caraway-rye bun

Grilled Chicken Sandwich

$17.00

thick-cut bacon, Tillamook white cheddar cheese, lettuce, tomatoes, house-made pickles and bacon aioli on a telera roll

Twisted Club

$17.00

turkey, ham, bacon, Tillamook white cheddar cheese, avocado spread, lettuce, tomatoes and bacon aioli on hazelnut-wheat bread

Pulled Pork

$16.00

slow-braised pulled pork, Sunriver's famous BBQ sauce and Tillamook cheddar cheese on a jalapeño cheddar bun

Oregon Cheesesteak

$17.00

peppers, onions, mushrooms, peppercorn aioli and provolone cheese on a telera roll

Grilled Cheese

$15.00

white cheddar cheese, American cheese, boursin cheese and fig jam on sourdough bread with a cup of tomato-basil soup

Stuffed Pita

$16.00

hummus, peppers, cucumbers, sundried cranberries, candied walnuts, chlorophyll Greek yogurt, mixed greens and feta cheese in a whole wheat pita


ENTRÉESserved 5 p.m. - 9 p.m.

Grilled Prime-Grade Flat Iron Steak

$35.00

grilled asparagus, roasted garlic, charred onions and roasted Yukon Gold potatoes with Rogue Creamery blue cheese butter and house-made Worcestershire sauce [GF] [R]

Pan-Roasted Rib Eye Steak

$43.00

yam purée, poblano pea purée, honey carrots and bone marrow with smoked garlic demi-glace [GF] [R]

Roasted Salmon

$35.00

ricotta gnocchi, fava beans, asparagus, peas, preserved lemon and kale with an asparagus butter sauce [R]

Pan-Seared Rainbow Trout

$27.00

blistered cherry tomatoes, summer squash, Gewürztraminer raisins and smoked hazelnuts with caper vinaigrette [GF] [R]

Chicken Roulade

$30.00

chicken breast stuffed with chicken and herb mousse and served with Israeli couscous, blistered cherry tomatoes, napa cabbage, bacon and chicken herb jus

Light Summer Pasta

$22.00

bucatini pasta, squash, zucchini, leeks, asparagus, tomatoes, fava beans, olives, mushrooms, garlic and feta cheese with basil olive oil sauce

Bacon and Pork Belly Carbonara

$25.00

cavatappi pasta, sweet peas, chili flakes, Parmesan cheese, cream, sea salt, pepper and poached egg [R]

Veggie Goodness Bowl

$21.00

mushroom kombu broth, poached egg, cilantro, cabbage, glass noodles, kimchi and radishes with chili oil [GF]

Summer Vegetable Curry

$26.00

yellow coconut curry, tofu, squash, carrots, chickpeas, asparagus, fava beans, cabbage and mushrooms with peach chutney [GF]

Local Ale Beer-Battered Halibut and Chips

$25.00

french fries, tartar sauce, tomatillo cocktail sauce, horseradish cocktail sauce and house-made ketchup

Chili-Lime Fish Tacos

$25.00

two chili-lime grilled mahi-mahi tacos with cabbage-kale slaw, radishes, guacamole, pico de gallo and baja sauce on a blended corn and flour tortilla [R]


Cocktails

Sazerac

$10.00

Crater Lake Rye Whiskey, sugar cube, Peychaud's Bitters and Wild Card Absinthe with a lemon twist

Mai Tai

$10.00

Bacardi Light Rum, fresh lime juice, Orgeat, pineapple juice, orange juice and Myers's Rum

Oregon Apple

$9.50

Burnside Bourbon, apple liqueur and cranberry juice

Marionberry Drop

$9.50

vodka, triple sec, Rose's Lime Juice, fresh lime juice and marionberry purée

New Fashioned

$9.50

Four Roses Bourbon, sugar cube, Angostura Bitters, a maraschino cherry and an orange slice

Peach Raspberry Sangria

$10.00

Charles & Charles Rosé, peaches, raspberries, lemons, oranges, triple sec and peach schnapps

Twisted River Lemonade

$9.50

Absolut Vodka, strawberry purée and lemonade

Sunriver Siesta

$10.00

Avión Silver Tequila, fresh lime juice, fresh grapefruit juice, simple syrup and Campari

Cucumber Press

$9.50

house-infused cucumber gin, soda water and lemon-lime soda

Watermelon Mojito

$10.00

watermelon-infused rum, fresh lime juice, mint leaf, soda water and ginger beer


Beer on Draft

Flight of Draft Beer

$9.00

Choose 4 from the tap menu

10 Barrel Locals IPA

$6.50

Boneyard RPM IPA

Price may varies

Coors Light

$4.50

Cascade Lakes Paddleboard Porter

$6.50

Session Wheat Hefeweizen

$6.50

Deschutes Seasonal

$6.50

Deschutes Fresh Squeezed

$6.50

Georgetown Manny's Pale Ale

$6.50

Sierra Nevada Pale Ale

$6.50

Sunriver Vicious Mosquito IPA

$6.50

Worthy Eruption Imperial Red Ale

$6.50

Crux Pilsner

$6.50


Wines by the glass

Sunriver Pinot Noir, OR

$9.00 - $34.00

Erath Pinot Noir, Willamette Valley, WA

$13.00 - $50.00

Liberty School Cabernet Sauvignon, Paso Robles, CA

$10.00 - $38.00

Seven Falls Cabernet Sauvignon, Columbia Valley, WA

$9.50 - $36.00

Seven Falls Merlot, Columbia Valley, WA

$9.50 - $36.00

Drumheller Merlot, Columbia Valley, WA

$8.00 - $30.00

Francis Ford Coppola Diamond Claret, CA

$11.00 - $40.00

Genesis Syrah, Columbia Valley, WA

$9.00 - $34.00

The Federalist Lodi Zinfandel, CA

$10.00 - $38.00

North by Northwest Red Blend, Columbia Valley, WA

$10.00 - $38.00

Dona Paula Malbec, Mendoza, Argentina

$7.00 - $22.00

Sunriver Pinot Gris, OR

$7.00 - $26.00

King Estate Pinot Gris, Willamette Valley, OR

$11.00 - $42.00

Joel Gott Sauvignon Blanc, CA

$8.00 - $30.00

Kim Crawford Sauvignon Blanc, Marlborough, NZ

$12.00 - $44.00

North by Northwest Chardonnay, Columbia Valley, WA

$10.00 - $38.00

Chateau Ste. Michelle Chardonnay, Columbia Valley, WA

$10.00 - $38.00

Chateau Ste. Michelle Riesling, Columbia Valley, WA

$7.00 - $24.00

Stoller Family Estate Rosé, Dundee Hills, OR

$10.00 - $38.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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