Twist Restaurant Menu and Prices

$9.00

Plain wings tossed in your choice of buffalo, bbq, spicy peanut, served with carrots, celery, and ken’s bleu cheese dressing. Additional $1.00 for chicken tenders.

$11.00

Buttery filo dough encrusted brie, oven baked. Topped with a granny smith apple bacon chutney and beer drunken walnuts. Served with everything flatbread crackers.

$9.00

Hand breaded mozzarella served with our house pomodoro.

$9.00

House made chic pea spread with lemon and roasted garlic. Served with whole wheat pita, carrot sticks, celery sticks, cucumber, kalamata olives, feta, and everything flatbread crackers.

$12.00

Panseared, over baby field greens tossed in a roasted lemon sundried tomato vinaigrette, finished with cracked black pepper aioli.

$9.00

Steamed or fried, served with sweet and sour sauce and seaweed salad.

$11.00

Sesame encrusted, panseared ahi tuna, over an orange infused ice, seaweed salad, crispy noodles. Finished with a cucumber wasabi and sriracha.

$12.00

Served with baby pea shoot tendrils, crispy prosciutto, cucumber salad, and balsamic reduction.

$11.00

Tri colored nachos, topped with melted cheddar jack, buffalo grilled chicken, hot pepper rings, black olives, diced tomatoes, shredded lettuce, and sour cream.

$11.00

Native clams simmered in a white wine garlic or a spicy tomato broth. Served with a garlic crostini.

$8.00

Mixed greens, sliced cucumbers, tomatoes, prima vegetables, and pea shoot tendrils. With your choice of one of our house made dressings. House balsamic, caesar, roasted lemon vinaigrette, mandarin vi

$10.00

Thai marinated, grilled chicken breast, over mixed greens with crisp asian wok vegetables, crunchy wasabi peas, and roasted red peppers. Finished with a spicy peanut dressing and fried noodles.

$9.00

Fresh mozzarella, balsamic marinated tomatoes, basil ribbons. Drizzled with extra virgin olive oil.

$13.00

5 Oz, peppercorn encrusted, panseared. Over baby arugula pea shoot tendril medley, with artichoke hearts, bermuda onions, prima vegetables, toasted almonds, and goat cheese. Finished with a roasted l

$11.00

Baby spinach tossed in our apple cider vinaigrette, with crumbled gorgonzola, dried cherries, caramelized onions, fried leeks, candied walnuts, and sliced apples.

$9.00

Crisp romaine tossed in our house caesar dressing, fococcia croutons, and shredded parmesan.

$14.00

7 Oz sirloin, cajun dusted, grilled over an iceberg wedge with roasted red peppers, cheddar jack cheese, toasted corn, bermuda onions, and sliced cucumbers. Topped with fried tortilla strips. Finishe

$9.00

Mixed greens tossed in our red wine vinaigrette with crumbled feta, cucumbers, tomatoes, red onion and kalamata olives.

$10.00

Crispy fried chicken tossed in buffalo sauce, over mixed greens with tomatoes, cucumbers, shredded cheddar jack, and sliced black olives. Served with chunky bleu cheese dressing.

$8.00

Melted brie, sliced granny smith apples, baby spinach, dijon mustard on our house fococcia.

$10.00

Grilled angus burger, sliced american cheese, mayo, bacon, leafy lettuce, tomato in a wrap.

$9.00

Grilled 8 oz, on a toasted cornmeal kaiser roll with greenleaf lettuce and sliced tomatoes.

$9.00

On whole grain ciabatta with baby spinach, herb goat cheese spread, red onion marmalade, and sliced granny smith apples.

$9.00

On our house made fococcia with leaf lettuce, sliced tomatoes, and fresh mozzarella.

$12.00

7 Oz, grilled. On a toasted torpedo roll with baby arugula, cracked black pepper aioli and sliced tomatoes.

$13.00

Our house crab cakes, on mini kaiser rolls, with a tangy cocktail sauce and leaf lettuce.

$9.00

Traditional tuna salad, on our fococcia with american cheese, cheddar cheese, and bacon.

$11.00

Shaved steak, with caramelized onions, sauteed mushrooms, sliced american cheese on a toasted torpedo roll.

$8.00

Our hummus, feta, tomatoes, cucumbers, hot pepper rings, red onion, and leaf lettuce in a wrap.

$9.00

Marinated portobellas, brie, baby spinach, garlic aioli, red onion marmalade on whole grain ciabatta.

$17.00

Cheese raviolis topped with diced chicken, walnuts, tomatoes, and prosciutto in a basil pesto cream sauce.

$18.00

With Sauteed spinach, shiitake mushrooms, butter braised carrots, in a melted leek butter.

$15.00

Creamy three cheese sauce, over cavatappi pasta, baked with an herb scented ritz cracker crumb topping and truffle oil. Add buffalo chicken for a kick, add chicken, shrimp, steak.

$17.00

Seared chicken, tomatoes, broccoli and asparagus, over cavatappi pasta in a rich white wine gorgonzola sauce.

$16.00

Ground italian sausage, ground beef, diced tomatoes, caramelized onions, sauteed in our house marinara over pappardelle pasta, lightly baked with fresh mozzarella. Finished with fresh basil and shr

$10.00 - $11.00

Garlic oil base, shredded mozzarella, roasted red peppers, grilled chicken, gorgonzola, spinach, and caramelized onion, goat cheese.

$10.00 - $11.00

House pomodoro, sliced pepperoni, italian sausage, shredded parmesan, oregano, and romano. A basic cheese pizza can also be prepared.

$10.00 - $11.00

Sundried tomato pesto, marinated portobellas, artichoke hearts, spinach, bermuda onions, shredded mozzarella.

$10.00 - $11.00

Spicy peanut dressing base, shredded mozzarella, grilled chicken, red onion marmalade. Topped with scallions.

$10.00 - $11.00

Garlic oil base, shredded mozzarella, crumbled feta, black olives, spinach, red onion.

$10.00 - $11.00

Our house mash potatoes, on a pizza shell with cheddar jack cheese and bacon. Finished with sour cream and scallions.

$10.00 - $11.00

Basil pesto base, shredded mozzarella, sliced tomatoes, fresh mozzarella, and basil ribbons.

$9.50

Hot pepper rings in a garlic butter white wine sauce.

$10.00

Hot pepper rings, black olives, in our house pomodoro.

$9.50

Tossed in franks red hot buffalo sauce.

$16.00

Our house recipe meatloaf, served with an herb goat cheese smashed potatoes and house vegetables. Topped with crispy onion strings and a button mushroom demi.

$21.00

Lemon olive oil marinated and grilled. Served over jasmine rice and grilled asparagus. Topped with a roasted tomato caper reduction.

$22.00

14 Oz ny style Sirloin, grilled to your liking. Served with a roasted garlic smashed potatoes and steamed broccoli. Finshed with our button mushroom demi.

$16.00

Baked in a garlic white wine butter sauce, topped with an herb scented ritz cracker topping. Served with roasted potato duo and steamed broccoli.

$19.00

Honey thyme marinated, grilled. Served with sweet potato au gratin and wilted arugula. Finished an apple bacon chutney and port wine reduction.

$20.00

Wasabi pea encrusted, panseared salmon fillet. Served over an orange soy infused jasmine rice and garlicky sauteed asian wok vegetables, then drizzled with our chili lime vinaigrette.

$16.00

Crispy fried chicken tenders, served with a house made waffle with sweet butter, crispy sweet potato fries, and creamed spinach. Finished with our honey mustard and beer drunken walnuts.

$20.00

Over mesclun greens, with julienned carrots, crunchy wasabi peas, goat cheese, crispy fried noodles. Finished with a mandarin vinaigrette.

$16.00

Housemade black bean quinoa falafels, over crisp romaine lettuce with toasted corn, diced tomatoes, bermuda onions, and cheddar jack cheese. Served with grilled tortillas. Finished with a lime sour c

$2.00

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$3.50

$2.00

$4.00

$4.50

$4.00

$5.00

$3.00

$4.00

$3.50

$2.00

$4.00

$7.00

Price may varies

Turkey sandwich on white bread w/ choice of side, pb & j w/ choice of side, grilled cheese w/ choice of side, chicken fingers w/ choice of side, macaroni & cheese, whole wheat pita bread cheese pizza

Price may varies

French fries, carrots & ranch, sliced apples, mandarin oranges, vegetable of the day, jr. garden salad, sweet potato fries plus $0.50

Price may varies

Ice cream sundae, brownie, lemon sorbet, rootbeer float.