Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Baby lettuces, shallots, fine herbs, parmesan, banyuls vinaigrette
Chilled celery heart soup, truffled cauliflower, blini, caviar
Melon and scallop ceviche, radish, kaiware sprouts, uni vinaigrette
Beef tongue, chayote, tomatillo, horchata, coffee-ancho chile broth
Ricotta cavatelli, cucumber, baby tomatoes, tomato water, nicoise olive
Gently wilted kale, sunflower seed tahini, caraway cracker
Loch etive steelhead ocean trout, hearts of palm, radish, coriander, red miso cake
Alaskan halibut, variations of heirloom tomato, whipped feta, roasted garlic, oregano
Yuba skin pasta, kabocha squash, lotus root, wild mushroom conserva
Tender belly pork shoulder, rum glazed sweet potatoes, dandelion greens, esquites
5 Spice duck breast, baby mustard, turnips, charred scallion, plum
Beef Strip loin, crème fraiche-horseradish croquette, confit shallot, padron peppers
Chocolate trio - pot de creme, mexican ice cream, bittersweet cake
Palisade peach pain perdu, brown butter, toasted almond ice cream
Pistachio torta, chocolate ganache, nectarine, pistachio
Housemade fromage blanc, saba, seasonal fruit, sweet bread
Monthy selection of three cheeses, housemade garniture
Lime-mint sorbet, freeze-dried fruit, melon broth, cilantro
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.