Tutt' a Post' Trattoria Menu and Prices

$5.50

Minestrone soup or chef's choice.

$8.00

Tomatoes, mozzarella, basil, extra virgin olive oil and balsamic vinegar.

$10.50

Bell peppers sauteed with olive oil and garlic. Decorated with burrata cheese.

$10.95

Saute of clams, mussels, shrimp, garlic, hot pepper, parsley and fresh tomatoes.

$7.50

Homemade bread topped with fresh tomatoes, garlic, basil and extra virgin olive oil.

$9.00

Eggplant Parmesan with a Sicilian twist.

$10.50

An assortment of Italian cold cuts and cheeses.

$10.95

Thin slices of raw beef topped with wild arugula, shaved Parmesan, artichokes and lemon dressing.

$6.00

Organic spring mix, cucumber, tomatoes and roasted almonds, tossed with Gorgonzola vinaigrette.

$7.00

Classic Caesar salad.

$8.00

Organic spring mix, hearts of palm, walnuts and dry cranberries, tossed with olive oil and balsamic dressing.

$9.00

Organic spring mix, grilled salmon, avocado and carrots, tossed with a lemon garlic dressing.

$9.00

Wild arugula, artichokes and shaved Parmesan, tossed with a lemon garlic dressing.

$8.00

Organic spring mix, albacore tuna, onions, tomatoes and Kalamata olives, tossed with lemon juice and extra virgin olive oil.

$8.00

Wild arugula and radicchio with fresh mozzarella, shaved Parmesan and fontina cheese, tossed with olive oil and balsamic dressing.

$10.00

Fresh spinach, grilled chicken, tomatoes, avocado and goat cheese, tossed with olive oil and balsamic dressing.

$8.00

Chopped iceberg lettuce, bell peppers, cucumbers and grilled chicken, tossed with Gorgonzola vinaigrette.

$8.00

Olive oil, garlic, parsley and hot pepper.

$10.00

Homemade pasta in a meat sauce.

$8.00

Spicy tomato sauce.

$10.00

Ground beef, tomato sauce, mozzarella and Parmesan cheese.

$8.00

Tomato sauce, touch of cream and vodka.

$10.00

Angel hair pasta with shrimp in a puree of artichoke sauce.

$8.00

Light fresh tomato sauce.

$9.00

Semi spiral pasta, fresh tomato sauce, eggplant, basil and dry ricotta.

$9.00

Angel hair pasta, fresh tomato sauce, Kalamata olives, garlic and capers.

$10.00

Classic spaghetti and meatballs.

$11.00

Clams, olive oil, garlic, parsley and a touch of hot pepper.

$9.00

Homemade potato dumplings with a classic pesto sauce.

$9.00 - $14.00

The Italian flag. 1/3 mozzarella and buttered spinach. 1/3 mozzarella and ricotta cheese. 1/3 mozzarella, chopped tomatoes and garlic.

$8.00 - $13.00

Tomato sauce, mozzarella and basil.

$9.00 - $14.00

Tomato sauce, pepperoni and mozzarella.

$10.00 - $15.00

Base of chopped tomato, mozzarella and garlic. Topped with fresh arugula, prosciutto, shaved Parmesan and a touch of truffle oil.

$9.00 - $14.00

Pesto sauce, sun-dried tomatoes, onions and mozzarella.

$9.00 - $14.00

Tomato sauce, sopressata (spicy salami), onions, garlic, oregano, hot peppers and mozzarella.

$9.00 - $14.00

Prosciutto, mozzarella, ricotta cheese and basil.

$9.00 - $14.00

Tomato sauce, mushrooms, artichokes, olives and mozzarella centered with an over easy egg.

$10.00 - $15.00

Shrimp, mozzarella and garlic, topped with fresh arugula and extra virgin olive oil.

$10.00 - $15.00

Tomato sauce, Italian sausage, bell peppers and mozzarella.

$9.00 - $14.00

Mozzarella, mushrooms, bell peppers and radicchio.

$8.00 - $13.00

Tomato sauce, Kalamata olives, capers, oregano, garlic, hot pepper and extra virgin olive oil.

$7.00

Arugula, eggplant, bell peppers, goat cheese, tomatoes, olive oil and balsamic vinegar.

$8.00

Steak strips, fresh tomato sauce, oregano, garlic, basil and hot pepper flakes.

$8.00

Italian sausage, bell peppers and melted mozzarella cheese.

$7.00

Albacore tuna, lettuce, onions, tomatoes and mayonnaise.

$7.00

Fresh mozzarella, tomatoes, basil, olive oil and balsamic vinegar.

$8.00

Roasted rosemary pork, caramelized onions, mushrooms and Dijon mustard.

$7.00

Turkey breast, arugula, avocado, goat cheese and olive oil.

$7.00

Grilled chicken breast, melted mozzarella, sun-dried tomatoes and pesto.

$8.00

Imported Italian ham, fresh mozzarella, arugula, olive oil and balsamic vinegar.

$12.50

Grilled chicken breast. Served with spinach and roasted potatoes.

$12.50

Roulee of chicken breast stuffed with ricotta cheese and spinach, then wrapped in prosciutto. Served with roasted potatoes.

$12.50

Breaded chicken breast with tomato sauce and mozzarella. Served with spinach and roasted potatoes.

$14.00

Outside skirt steak grilled to perfection, with arugula, cherry tomatoes and balsamic reduction.

$16.00

Breaded salmon fillet baked over lemon and orange slices. Served over fresh spinach.

$14.00

Grilled shrimp and calamari over mixed greens with lemon dressing.