Turf Supper Club Menu and Prices

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Turf Supper Club Menu

Last Update: 2025-03-14


For the GrillAll steaks and kabobs offered come with a large slice of our house-prepared garlic bread

Top Sirloin (8oz)

$8.75

Filet Mignon (8oz)

$18.75

Ribeye Delmonico (16oz)

$16.75

Marinated Flank Steak (10oz)

$12.75

Marinated in mustard, garlic, soy sauce, lemon juice and other seasonings.

Turf Burger

$6.75

A hand-pressed 100% ground chuck burger patty on a large fresh bun with lettuce, tomato, red onion and a slice of our favorite cheddar.

Chicken Sandwich

$6.75

A fresh, skinless breast marinated in teriyaki sauce and served with a large fresh bun, lettuce, tomato, red onion, and a slice of provolone.

Portobello Mushroom Sandwich

$8.75

Seasoned with Italian dressing, provolone, fresh pesto sauce, a large fresh bun with lettuce, tomato, and red onions.

Vegetable Kabobs

$6.75

Two skewers with red potatoes, red, yellow and green bell peppers, red onion and white mushrooms all brushed with Italian seasonings.

Beef or Chicken Kabobs

$8.75

Two teriyaki-marinated skewers with red onion, red, yellow and green bell peppers. Beef: 8oz, chicken: 6oz

Salmon Teriyaki Kabobs

$9.75

Two marinated skewers with red onion, red, yellow and green bell peppers. 6 oz.

Surf & Turf

$13.25

A single teriyaki salmon kabob and our famous 8oz sirloin steak.


Extras

Slice of Garlic Bread

$1.25

Pesto Sauce or Bleu Cheese Crumbles

$1.50

Side Salad

$3.25

Choice of buttermilk ranch, bleu cheese or italian dressing

Baked Potato

$3.75

Served with butter and sour cream

Portobella Mushroom Cap

$5.50

Hot Louisiana Smoked Sausage

$3.75

Served with a fresh hot dog bun

Something Sweet

$4.25


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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