Tullio's Family Style Italian Restaurant & Pizza Menu and Prices

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Tullio's Family Style Italian Restaurant & Pizza Menu

Last Update: 2025-03-14


Pizzaoven baked with the finest ingredients available. (pizza sauce and mozzarella cheese)

Plain Cheese

$9.50 - $16.50

Italian Sausage

$10.25 - $17.75

Italian Sausage & Mushrooms

$11.00 - $19.00

Fresh Mushrooms

$10.25 - $17.75

Salami

$10.25 - $17.75

Ham & Pineapple

$11.00 - $19.00

Artichoke Hearts

$11.00 - $19.00

Ham

$10.25 - $17.25

Pepperoni

$10.25 - $17.25

Linguica

$10.25 - $17.25

Olives

$10.25 - $17.25

Bell Peppers

$10.25 - $17.25

Vegetarian

$13.00 - $21.50

tomato sauce, cheese, mushrooms, bell peppers, onions, olives and fresh tomatoes.

Tullio's Special

$13.00 - $21.50

tomato sauce, cheese, pepperoni, salami, mushrooms, linguica, and olives.

Peter's Special

$13.75 - $22.50

tomato sauce, cheese, pepperoni, salami, mushrooms, ham, linguica, bell peppers, onions and sausage.

Carbonara (No Sauce)

$13.75 - $21.50

fresh tomatoes, cheese, pancetta, pesto, garlic and oregano.

Spicy Herb Chicken (No Sauce)

$13.75 - $22.50

fresh tomatoes, cheese, marinated chicken, scallions and herbs.

Barbara's Special (No Sauce)

$13.75 - $22.50

fresh tomatoes, mozzarella, feta cheese, red onions, bell peppers, calamata olives, roasted eggplant, oregano.

Individual Pizzetta Or Calzone

$9.50

served with salad and any 2 toppings. additional toppings add $0.50 each.

Additional Toppings

$0.75 - $1.25

tomatoes, garlic, pesto, pineapple, onions, pepperoncini, eggplant, beef, broccoli, and spinach (each item)

Thick Crust

$1.00 - $2.00

(add)

Specialty Toppings

$1.50 - $2.50

pancetta, zucchini, clams, shrimp, chicken and anchovies, prosciutto, feta cheese, roasted red peppers, sun-dried tomatoes (each item)


Entrees - Veal And Chickenserved with fresh vegetables and rice.

Veal Saltimbocca

$16.75

medallions of veal prepared with sage, prosciutto & cheese, sauteed in marsala wine.

Veal Scallopini

$16.75

medallions of veal sauteed with herbs, fresh mushrooms & marsala wine.

Veal Piccata

$16.75

medallions of veal cooked to perfection, sauteed with chablis wine & capers.

Veal Dore

$16.75

medallions of veal prepared in egg batter, sauteed with chablis wine & lemon.

Chicken Marsala

$14.25

chicken breasts sauteed with herbs, fresh mushrooms & marsala wine.

Chicken Piccata

$14.25

chicken breasts sauteed with chablis wine & capers.

Chicken Dore

$14.25

chicken breasts prepared in egg batter, sauteed with chablis wine & lemon.

Chicken Parmigiana

$14.25

breaded chicken breast oven baked with napoletana sauce & cheese.


Entrees - Specialty Pastaswith meatballs (2) add $3.00, with italian sausage (1) add $1.50. with chicken or shrimp add $1.50.

Spaghetti

$10.50

with meat or napoletana sauce.

White Spaghetti

$11.00

olive oil, garlic, parsley and spices in a cream sauce.

Spaghetti Eggplant

$12.25

pasta tossed with grilled eggplant, parmesan cheese and spices in napoletana sauce.

Spaghetti Carbonara

$12.25

olive oil, garlic and spices sauteed with pancetta in a cream sauce.

Rigatoni

$10.50

with meat or napoletana sauce.

Rigatoni Al Forno

$12.25

rigatoni tossed with mushrooms and napoletana sauce, then baked with provolone cheese.

Angel Hair

$10.50

with meat or napoletana sauce.

Angel Hair

$11.00

pasta served in a light tomato basil sauce.

Angel Hair With Chicken

$12.50

pasta tossed with chicken and spices in a light tomato sauce.

Ravioli

$11.75

homemade with basil, ricotta and parmesan cheese with meat or napoletana sauce.

Ravioli Pesto

$12.50

with fresh basil, cheese and cream sauce.

Ravioli & Spaghetti

$11.75

half ravioli, half spaghetti with meat or napoletana sauce.

Baked Lasagna

$12.50

fresh noodles layered with ricotta parmesan and meat sauce.

Cannelloni

$12.50

crepes stuffed with veal, chicken, basil and cheese in a tomato sauce.

Cannelloni Supreme

$12.50

crepes stuffed with veal, chicken, basil and cheese in a cream sauce.

Linguine With Mushrooms

$12.25

sauteed mushrooms, garlic and spices in a napoletana sauce.

Linguine With Clams

$12.50

(white or red sauce) olive oil, garlic, spices, parsley and clams.

Linguine Teresa

$12.50

pasta tossed with bay shrimp and mushrooms in a garlic cream sauce.

Linguine With Shrimp

$12.50

garlic, spices and bay shrimp in a napoletana sauce.

Fettuccine

$11.75

homemade with semolina flour and eggs with meat or napoletana sauce.

Nancy's Primavera

$12.75

fettuccine with seasonal vegetables, sauteed in a garlic wine sauce.

Fettuccine Pesto

$12.75

with fresh basil, cheese and cream sauce.

Fettuccine Alfredo

$12.75

with cheese, chives, nutmeg and cream.

Tortellini

$12.75

beef and cheese filled pasta with meat or napoletana sauce.

Tortellini Alla Panna

$12.75

tortellini tossed with peas, prosciutto, cheese and cream.

Gnocchi

$11.50

potato pasta, with meat or napoletana sauce.

Gnocchi Pesto

$12.75

with fresh basil, cheese and cream sauce.

Gnocchi Romano

$12.75

in a creamy cheese sauce.

Gnocchi Della Casa

$12.75

pancetta, garlic and spices sauteed in a light tomato sauce.


Half Ordersserved with meat sauce or napoletana sauce only salad $1.50 extra.

Ravioli

$7.25

Spaghetti

$7.00

Rigatoni

$7.00

Gnocchi

$7.25

Angel Hair

$7.00

Lasagna

$8.00

Cannelloni

$8.00

Cannelloni Supreme

$8.00

with meatball (1) add $1.50. with italian sausage (1) add $1.50.


Soup

Homemade Minestrone

$3.50 - $4.50


Sandwichesserved on homemade bread with pasta salad (served daily until 4:00p.m.)

Veal Cutlet

$9.50

served with tomatoes, onions, spring lettuce and pepperoncini.

Broiled Chicken

$9.50

brushed with olive oil, garlic and italian seasonings, served with tomatoes, onions, spring lettuce and pepperoncini.

Vegetarian

$8.50

grilled eggplant and zucchini, served with provolone, tomatoes, spring lettuce, onions and roasted red peppers.

Italian Deli Sandwich

$9.00

salami, ham, prosciutto, tomatoes, provolone, spring lettuce and pepperoncini.

Broiled Sausage

$8.50

fresh ground pork patty and meat sauce.

Meatball Sandwich

$8.50

homemade meatballs and meat sauce.

Italian Club

$9.50

ham, turkey, pancetta, tomatoes, cheese, spring lettuce and pepperoncini.

Turkey Sandwich

$9.00

turkey, tomatoes, onions, spring lettuce and pepperoncini. with cheese add $0.50.


Extras

Garlic Bread

$2.00

with cheese add $0.50.

Side Anchovies

$1.75

Fresh Vegetables

$4.00


Saladschoice of dressing: creamy italian, bleu cheese, thousand island, or ranch.

Antipasto

$10.00

pasta salad, assorted meats, cheese, marinated vegetables and shrimp (for 2)

Vegetable Antipasto

$8.00

assorted seasonal vegetable (for 2)

Caesar Salad

$6.00 - $8.25

romaine lettuce, parmesan, lemon and croutons in a classic caesar dressing.

Caesar W/ Shrimp Or Chicken

$7.25 - $9.75

garnished with tomatoes, olives, pepperoncini.

Spinach

$6.00 - $8.25

fresh spinach leaves, tossed in our house dressing, garnished with tomatoes, roasted walnuts, onions, gorgonzola cheese and cranberries.

Pasta Salad

$6.00 - $8.25

chilled fusilli (corkscrew) pasta tossed with vegetables in a basil vinaigrette dressing.

Pasta Salad With Shrimp Or Chicken

$7.25 - $9.75

Shrimp Louie

$9.75

bay shrimp, tomatoes, and marinated vegetables.

Chef Salad

$9.75

assorted meats, cheese, tomatoes and marinated vegetables.

Mixed Green Salad

$6.00

Spring Mix Salad

$6.00

tossed with balsamic vinaigrette, tomatoes, onions, roasted walnuts, gorgonzola cheese and cranberries.


Espressodouble add $0.75

Espresso

$2.00

Cappuccino

$2.75

Cafelatte

$3.25

Cafemocha

$3.25

double add $0.75


Beverages

Soda

$1.00

Mineral Water

$3.00

Lemonade

$2.00

Apple Juice

$2.00


Desserts

Desserts

Price may varies

ask your server for today's selections.


Tullio's

Mozzarella Sticks

$6.50

Fried Ravioli

$6.50


Daily Specialties - Take Out

Grilled Chicken

$11.50

grilled chicken breast marinated in italian herbs and lemon, served with rice and seasonal vegetables.

Eggplant Parmigiana

$11.75

eggplant layered with napoletana sauce and provolone cheese, served with rice and seasonal vegetables.

Calamari Dore

$13.50

calamari steak prepared in egg batter, served with chablis wine and lemon, served with rice and seasonal vegetables.

Veal Parmigiana

$13.50

breaded veal cutlets oven baked with napoletana sauce and cheese, served with rice and seasonal vegetables.

Tutto Mare

$14.50

linguine pasta with prawns, calamari, scallops, bay shrimp, and clams in a tomato sauce.

Jambalaya Risotto

$13.50

italian rice with sauteed prawns, mushrooms, chicken and spicy sausage in a tangy sauce.

Linguine And Prawns

$13.50

prawns sauteed with fresh tomatoes and mushrooms, with a hint of basil in a light tomato sauce.

Sea Scallops

$13.50

angel hair pasta with scallops sauteed with sun-dried tomatoes, and spinach in a garlic cream sauce.

Mare Bosco

$13.50

linguine pasta with prawns, sauteed with chicken in a tomato sauce.

Angel Salmon

$13.50

angel hair pasta sauteed with smoked salmon, garlic, fresh tomatoes, roasted red peppers and spinach in a white wine sauce.

Tomato Caprese Salad

$9.50

served with fresh mozzarella, roasted eggplant, bell peppers, fresh basil and shrimp on a bed of spring mix in a balsamic vinaigrette.

Apple Salad

$9.50

spring mix lettuce with roasted walnuts, fresh tomatoes, red onions, and gorgonzola cheese in a honey mustard dressing.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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