Menu With Price > Menu > Tula Restaurant & Lounge > CT > Monroe > 89 Main St, Monroe, CT

Tula Restaurant & Lounge Prices in Monroe, CT 06468

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Tula Restaurant & Lounge Logo
89 Main St, Monroe, CT
(203) 261-1600
Tula Restaurant & Lounge Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Brunch

Lobster Egg Benedict

Toasted English muffin topped with two poached eggs, lobster, Hollandaise sauce, served with fingerling potatoes.

$16.00

Butter Milk Pancakes

Three butter milk pancakes served with Vermont maple syrup, powdered sugar and fresh fruit.

$10.00

Crispy Brioche French Toast

With fresh berry compote.

$10.00

Mad Hungry Breakfast

Two eggs with your choice of French toast of butter milk pancakes served with fingerling potatoes, a toasted English muffin, sweet sausage or apple smoked bacon strips.

$15.00

Home-style Fresh Waffle

Topped with sliced seasonal fruits and fresh whipped cream.

$8.00

2 Eggs Any Style

Cooked to order and served with fingerling potatoes, a toasted English muffin and your choice of sweet sausage or apple smoked bacon strips.

$8.00

Frittata Del Giorno

Italian style open faced omelette, made with chef's choice of filling, served with fingerling potatoes.

$12.00

Appetizers

Cast Iron Beef Tips

Tender, marinated beef tips with chipotle aioli, corn and black bean onion relish.

$13.00

Reuben Wraps

The classic sandwich in a crispy egg roll, with side of Thousand Island dressing.

$10.00

Clams Gratinee

Fresh shucked littleneck clams topped with garlic butter and Parmesan.

$13.00

Calamari and Zucchini Fritti

Spicy plum sauce.

$12.00

Tula's Oven-baked Eggplant

Tomato, basil, Parmigiano and mozzarella.

$10.00

Thai Vegetable Rolls

Crispy mini spring rolls with spicy Asian dipping sauce.

$11.00

Hot and Moody

House-made chips, bleu cheese aioli and balsamic syrup.

$8.00

Burrata

Buttery cream-filled fresh mozzarella and charred zucchini served over house-made focaccia bread with fire-grilled cherry tomatoes and drizzled balsamic reduction.

$14.00

Charred Octopus

Slow-braised then fire-grilled and served with extra virgin olive oil, garlic, tomato and white beans.

$14.00

Tuna Tartare

Cucumber, guacamole, house potato chips and side of chili dressing.

$15.00

C&M Sampler

A selection of handcrafted meats and cheeses, house-made mozzarella, truffle honey, amarena cherries and crostini, perfect for sharing.

$18.00

Salads

A Kale of 2 Cities Salad

Finely chopped kale with roasted peppers, artichoke hearts, cannellini beans, tomatoes, toasted pine nuts, balsamic vinaigrette and goat cheese fritters.

$15.00

The Cobb Salad

Chopped iceberg and butter lettuce with apple smoked bacon, red onion, cherry tomato, avocado, hard-boiled egg, Gorgonzola, grilled chicken.

$17.00

Ras-peary and Greens Salad

Mixed greens, red onions, craisins, gorgonzola-stuffed poached pear, candied walnuts and tossed with raspberry vinaigrette.

$13.00

Red and Golden Beet Salad

Red and gold beets, pistachios, goat cheese and baby mache greens.

$11.00

Caesar Salad

Chopped romaine with shaved Romano, served with marinated cannellini beans and mustard-marinated tomatoes.

$10.00

Pastas

Seafood Pappardelle

Shrimp, mussels, clams, calamari, crushed plum tomatoes and parsley.

$24.00

Bucatini All Amatriciana

Guanciale (italian cured bacon), onion, red pepper flakes, tomato and pecorino Romano.

$19.00

Gnocchi Al Ragu

Fresh potato pasta on a bed of our old world bolognese.

$20.00

Farfalle Alla Vodka

San Marzano tomato vodka cream sauce with peas and prosciutto.

$19.00

Sandwiches and Pizzettas

Grass-fed Angus Burger

Toasted brioche roll with fontina or cheddar, arugula, tomatoes, bread and butter pickles.

$13.00

Black Bean Burger

House made vegetable burger topped with chipotle mayo, guacamole, red onion and arugula.

$12.00

Lobster Roll

Maine lobster on toasted buttered roll served open faced with baby maiche greens.

$19.00

Fish Tacos

Cajun encrusted fish of the day, pico de gallo, Jack cheese and red cabbage slaw.

$18.00

Chipotle Steak Ciabatta Sandwich

Sliced grilled sirloin with caramelized onions, chipotle mayo, arugula and fontina cheese.

$16.00

Capricciosa Flatbread Pizzetta Sandwich

Topped with tomatoes, black olives, marinated artichokes, prosciutto, crimini mushrooms, mozzarella and an egg sunny side up.

$14.00

Chicken Flatbread Pizzetta Sandwich

Grilled flatbread topped with grilled chicken, Gorgonzola, pears, caramelized onions and topped with creamy bechamel.

$12.00

89 Main Sandwich

Shaved crispy breaded eggplant, roasted peppers, fresh mozzarella served cold or warm in a garlic wrap with balsamic dressing.

$12.00

Entrees

Filet Mignon

An 8 oz. on a bed of Gorgonzola sauce, truffle potato puree and sauteed thin beans.

$32.00

Portobello Chicken Balsamico

Bell and Evans free-range chicken breasts topped with grilled portobello, sun-dried tomatoes, light balsamic and garlic, served with potato lasagna and thin beans and hot cherry peppers.

$21.00

The Brick Meatloaf

Angus beef with tula smashed potato crown, confetti of vegetables and caramelized Spanish onion balsamic sauce.

$20.00

Chatom Cod

Served with a creamy Parmesan vegetable risotto.

$25.00

Tequila Lime Salmon

Coconut quinoa with pecans and craisins.

$25.00

Pan-seared Diver Scallops

Lemon and capers served over a Mediterranean vegetable fregula.

$26.00

Sides

Grilled Chicken

No description available

$5.00

Grilled Salmon

No description available

$8.00

Potato Lasagna

No description available

$5.00

Coconout Quinoa with Pecans and Craisins

No description available

$6.00

Sweet Potato Fries

No description available

$5.00

French Fries

No description available

$5.00

Steak

No description available

$8.00

Shrimp

No description available

$3.00

Truffle Potato Puree

No description available

$6.00

Sauteed Thin Beans

No description available

$6.00

Assorted Italian Olives

No description available

$5.00

Pan-seared Diver Scallop

No description available

$5.00

Black Bean Burger Patty

No description available

$8.00

Parmesan Vegetable Risotto

No description available

$6.00

Lunch Pastas

Lunch Seafood Pappardelle

Shrimp, mussels, clams, calamari, crushed plum tomatoes and parsley.

$18.00

Lunch Bucatini Allamatriciana

Guanciale (Italian cured bacon), onion, red pepper flakes, tomato and pecorino Romano.

$15.00

Lunch Gnocchi Al Ragu

Fresh potato pasta on a bed of our old world bolognese.

$16.00

Lunch Farfalle Alla Vodka

San Marzano tomato vodka cream sauce with peas and prosciutto.

$15.00

Dessert

Tula's Apple Tartlet

Square puff pastry topped with cinnamon apples, freshly baked then drizzled with caramel sauce and served with a scoop of Ferris acres vanilla ice cream.

$9.00

Tequila Tiramisu

Lady fingers dipped in Patron XO Cafe liqueur, made with tequila, layered with mascarpone cheese, cocoa powder, chocolate shavings and amaretti crumbles.

$8.00

Chocolate Lovin' Layer Cake

Decadent triple layer with chocolate sauce and whipped cream.

$7.00

Sticky Fingers

Assorted Italian biscotti served with nutella mouse and a brandy infused mascarpone dipping sauces.

$8.00

Flourless Chocolate Torte

Dense and rich with vanilla sauce drizzled and a dollop of whipped cream.

$7.00

Vanilla Ice Cream

Ferris Acres Creamery.

$6.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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