Tula Restaurant & Lounge Menu and Prices

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Tula Restaurant & Lounge Menu

Last Update: 2025-03-14


Starters

Autumn Vegetarian Medley

$8.00

Chef’s assortment of seasonal vegetables

Traditional Potato Gnocchi

$9.00

Yellow squash, zucchini, parmesan, brown butter & sage

Prince Edward Island Mussels

$8.00

Shallots, fresh herbs, lemon-white wine broth

Grilled Jumbo Tiger Shrimp

$11.00

Sundried tomato, zucchini, kalamata olives

Crispy Golden Calamari

$9.00

Romaine hearts, mojito lime, house made marinara

Avocado & Salmon Tartare

$11.00

Ginger, garlic, capers, fresh herbs, soy marinade

Morrocan Lamb Meatballs

$10.00

Baby greens, curry spices, lemon-cumin tomato sauce


Salads

Avocado & Roasted Beets

$10.00

Goat cheese, pistachio, balsamic glace

Organic Greens

$8.00

European cucumber, shaved carrots, lemon vinaigrette

Country Cobb Salad

$11.00

Romaine, poached egg, smoked bacon, dijon dressing

Classic Caesar

$8.00

Romaine hearts, aged parmesan, garlic crostini

Baby Spinach

$10.00

Gorgonzola, cherries, toasted walnuts, dijon vinaigrette


Soup

French Onion

$6.00

Melted provolone, garlic crostini

Chef’s Daily Soup

Price may varies


Entrees

Scottish Salmon

$22.00

Leek fondue, shitake mushroom, stone ground mustard beurre blanc

Dayboat Sea Scallops

$25.00

Cauliflower puree, sauté baby spinach, applewood bacon, truffle oil

Grilled North Atlantic Swordfish

$24.00

Cilantro-lime marinade, long grain saffron rice, chorizo

Organic Roasted Chicken Breast

$19.00

Yukon roasted potato, sauté spinach, garlic and oregano natural jus

Grilled Berkshire Pork Chop

$24.00

Winter squash, potato gnocchi, smoked bacon, balsamic demi glace

Grilled Montreal Hanger Steak

$22.00

Stone ground mustard marinade, sauté spinach, potato frites

Provencal Rack of Lamb

$26.00

Spaetzle, roasted garlic tomato, balsamic-sage reduction


Pastas

Rigatoni Bolognese

$17.00

Traditional meat sauce, fresh mozzarella, house made marinara

Mushroom Leak Risotto

$18.00

Shiitake mushroom, leaks, thyme, truffle oil

Fettucine fruits de Mer

$21.00

Tiger shrimp, sea scallop, mussels, tomato-caper pomodoro

Chicken Cavatelli

$18.00

Zucchini, sun dried tomato, shallots & garlic white wine

Proscuitto Tortellini

$19.00

English peas, garlic, aged parmesan, truffle cream sauce

Ravioli of the Day

Price may varies

Chef’s inspiration


Tula’s Signature SandwichesServed with fries & organic greens salad

Chicken Florentino

$13.00

Spinach, sliced tomato, mozzarella, balsamic

Applewood Smoked Bacon Burger

$13.00

Aged white cheddar, house barbeque sauce

Gorgonzola Burger

$13.00

Baby spinach, balsamic reduction


Share Plates & Side Dishes

Fromaggi & Charceuterie Board

$15.00

Chef’s variety of artisanal and local meats & cheese

Fig & Olive Tapenade

$7.00

Pommes Frites

$5.00

Sauteed Spinach

$5.00

Saffron Rice

$5.00

Roasted Potatoes

$6.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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