Menu With Price > Menu > Tu Y Yo > MA > Somerville > 858 Broadway, Somerville, MA

Tu Y Yo Prices in Somerville, MA 02144

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Tu Y Yo Logo
858 Broadway, Somerville, MA
(617) 623-5411
Tu Y Yo Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Sope

Small hand stretched corn flour dough topped with beans, fresh cheese, onions, lettuce & your choice of bistec (beef), Mexican sausage (longaniza), zucchini or mushrooms. 1 per order.

$3.75

Jalapenos Maria Luisa

Maria Luisa Gallardo de Sandoval 1950, Breaded Jalapeno peppers filled with shredded chicken served over a bed of tomato sauce.

$7.50

Crepa de Camaron

Thin crepe filled with shrimp, olives and cheese served with a chipotle pepper sauce.

$8.95

Flautas de Pollo

Golden tacos stuffed with shredded chicken, topped with lettuce, sour cream, onions, and cheese.

$5.95

Empanadas de Platano Macho con Queso

Plantain turnovers filled with cheese.

$7.50

Tacos de Chapulines

Six deep fried mini tacos stuffed with grasshoppers and served with avocado sauce.

$13.50

Tamales

Assorted combination of chicken (Oaxaca),. corn (elote),. coconut (coco), fish (pescado) and pork (puerco en Joloch) fillings in corn dough, wrapped and steamed in banana leaves.

$10.95

Crepa de Cuitlacoche en Salsa Poblana

Thin crepes filled with cuitlocoche (corn's black mushroom), corn and onions, served with poblano pepper sauce.

$8.95

Empanadas de Chicharron de Chapulin

Corn flour turnovers filled with fried grasshoppers (order of 3).

$6.95

Tostadas de Pollo con Mole Negro

Crispy mini corn tortillas topped with chicken & mole negro.

$4.25

Quesadilla

Small corn flour turnover filled with cheese and your choice of: Tinga (shredded beef), flor de calabaza (squash blossom) or cuitlacoche (corn’s black mushroom). 1 per order.

$3.75

Tamales Vegetarianos

Combination of 5 different mini tamales (assorted vegetables).

$10.95

Longaniza

Mexican sausage served with sides of onions, cilantro, slices of limes, tortillas, red & green sauces.

$5.95

Salads

Japoamore

Spinach, celery, apple, cucumber and orange slices in a yogurt-balsamic dressing and topped with sesame seeds.

$6.95

Tu Y Yo

Lettuce, tomatoes, fresh cheese and cilantro dressing.

$6.95

Ensalada de Nopal

Cooked chopped cactus, onions, cilantro and tomatoes topped with cheese and amaranth seeds. Served with vinegar and olive oil.

$6.95

Soups

Caldo Tlalpeno

Chicken soup from Tlalpan, Mexico City, made with chipotle pepper, chickpeas, rice, cheese, herbs and spices.

$8.95

Seafood

Carmaron con Pulpo

Shrimp and octopus in a garlic mojillo sauce with slices of pasilla pepper's.

$17.95

Calamares Enjitomatados

Calamari sauteed with onions, garlic, tomatoes, spices and jalapeno peppers.

$17.95

Salmon Criolla

Fresh pan fried Atlantic salmon in a creamy guajillo sauce accompanied with chipotle-potato and shrimp cakes.

$17.95

Ancas de Rana en Mole Verde

Frog legs in green mole made with pumpkin seeds, poblano peppers, tomatillos, amaranth & spices.

$17.95

Chile Relleno de Camaron

Poblano pepper stuffed with shrimp, goat cheese and black olives drizzled in a red bell pepper sauce.

$17.95

Rollos de pescado relleno de mariscos

Marinated Boneless tilapia stuffed with chunks of crab, octopus, shrimp, amaranth and black olives. Served over a traditional red sauce from Veracruz, Mexico

$17.95

Beef

Chile Relleno en Nogada

Poblano pepper stuffed with ground beef, almonds, raisins, peaches and cheese, covered in a sweet creamy sauce with pomegranate and cilantro on top. (Available on fall and winter season).

$18.95

Bisteces

Angus chopped tender sirloin sauteed in onion and “tomatillo-chipotle” sauce.

$15.95

Bisteces en salsa “borracha”

Angus chopped tender sirloin simmered in a “drunken” sauce made with beer, pasilla peppers and cactus strips.

$15.95

Tinga (Claudia Fuentes)

Angus shredded tender sirloin slow cooked en assorted peppers (ancho, chipotle and guajillo).

$15.95

Mom's Cuisine - Chicken

Mole Colorado Tiaxcalteca

Chicken breast in a red mole made with chocolate, almonds, peanuts, sesame seeds, pumpkin seeds and ancho, pasilla, mulato and chipotle peppers.

$17.95

Pollo Fortín de las Flores (au gratin)

Chicken breast covered in a sauce of cream, wine, scallions, red peppers, mushrooms, and parmesan cheese.

$17.95

Pollo Dos Chiles con Nopales

Chicken breast cooked in a sauce made of morita & guajillo peppers, tomatoes, onions and garlic topped with chopped cactus.

$15.95

Tinga Poblana

Shredded chicken breast cooked in assorted chipotle peppers and tomatoes.

$15.95

Pollo Yunkaax

Boneless chicken breast stuffed with cuitlacoche (corn’s black mushrooms) covered with spinach sauce.

$17.95

Mom's Cuisine - Pork

Nopales con Longaniza en Salsa Verde y Amaranto

Traditional Mexican sausage and chopped cactus smothered in tomatillo sauce and amaranth seeds.

$15.95

Tortitas de Puerco

Pork cakes served in a prehispanic sauce of xoconostle (cactus fruit).

$15.95

Lomo de puerco en chile guajillo

Pan-fried pork loin in guajillo pepper and xoconostle (cactus fruit) sauce.

$15.95

Cochinita Pibil

Shredded boneless pork loin, marinated in a sauce made of paprika, orange, garlic onions and spices.

$14.95

Mom's Cuisine - Vegetarian

Pipian Paskal

Chopped chayote squash in pipian made of, pumpkin seeds, peanuts, cilantro, herbs, ancho and guajillo peppers.

$14.95

Spinach a la Carlos

Spinach and potatoes in a garlic butter sauce with spices.

$12.95

Indio Vestido

Cactus paddle stuffed with cheese drizzled in a guajillo and tomatillo sauce.

$14.95

Nopales en Salsa Verde y Amaranto

Chopped cactus smothered in a tomatoes sauce and amaranth seeds.

$12.95

Extras

Tortillas (3)

No description available

$1.00

Rice

No description available

$2.00

Beans

No description available

$2.00

Fresh cheese

No description available

$2.50

Kid's Menu

Kid’s Sincronizadas

Corn tortillas with ham, and melted cheese.

$3.75

Kid’s Quesadilla

Corn tortillas with melted cheese.

$3.75

Pollo Andres

Breaded chicken strips, served with rice and beans.

$7.50

Pollo al Grill

Grilled chicken, served with rice and beans.

$7.50

Milanesa

Breaded beef filet, served with rice and beans

$7.50

Desserts

Mil hojas de Aguacate

Puff pastry layered with sweet avocado cream and berries.

$6.95

Pay de Manzana Bajo en Azúcar

Low Sugar (Splenda) apple pie.

$5.95

Pastel de Nopal

Cactus cake covered with tequila cream (contains nuts).

$4.95

Flan a la Doris

Home made caramel custard served with cinnamon cream sauce.

$5.95

Beverages

Coke, Diet, Sprite, Ginger Ale

No description available

$2.50

Lemonade

No description available

$2.95

Jamaica

Hisbiscus Water

$2.95

Spring & Sparkling

No description available

$2.95

Cafe de Olla

Mex-style coffee

$2.25

Hot Chocolate

Oaxaca style

$3.25

Tea

No description available

$2.50

Milk

No description available

$1.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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