Tsunami Panhandle Menu and Prices

$3.50

$7.00

chilled buckwheat noodles & greens, tossed with yuzu-miso vinaigrette.

$12.00

seared albacore, onion & scallion in garlic ginger soy over of mixed greens.

$13.00

yuba wrapped tofu, greens, bean sprouts, cilantro, jalapeno & mint leaves, served with tsunami ponzu salsa.

$12.00

tenderized tuna, onion, kaiware, scallions, tobiko & sesame soy dressing.

$8.00

sweet soy marinated chicken.

$9.00

beef sukiyaki, yam noodles & sauteed onions cooked with sake, soy & ginger.

$9.00

grilled fresh water eel with tsume sauce.

$8.00

japanese curry with mixed seafood, caramelized onions & shitake mushroom.

$7.00

steamed tofu with teriyaki sauce.

$12.00

futomaki roll. tofu teriyaki with rice, goma ae, greens & oshinko.

$16.00

your choice of either 4 piece sashimi, or 4 pieces of nigiri or california roll. with your choice of chicken teriyaki, or beef sukiyaki or broiled unagi served with rice, goma ae & oshinko.

$15.00

maguro, bincho, sake, suzuki & unagi nigiri, with spicy tuna roll.

$15.00

california roll, spicy tuna rolla and rock & roll.

$10.00

futomaki, kappa & avocado rolls (vegetarian).

$17.00

chirashi, pieces of maguro, bincho, sake & suzuki sashimi with assorted vegetables served over sushi rice.

$16.00

spicy tuna, topped with bincho, ginger-ponzu & scallion.

$14.00

california roll topped with a selection of chef's choice fish

$14.00

spicy scallop & asparagus, topped with salmon, lemon & black tobiko.

$15.00

shrimp, avocado, cream cheese, eel, cucumber topped with smoked salmon.

$12.00

asparagus cucumber, pickled burdock roots, sweet cooked gourd & pickled radish, topped with fried eggplant, avocado & tsume.

$14.00

tempura shrimp & cucumber, topped with spicy tuna, ponzu & scallions.

$16.00

spicy california roll topped with sea bass, jalapeno rings & aioli, lightly seared with ponzu.

$14.00

tempura shrimp, canadian snow crab & cucumber, topped with unagi & avocado.

$16.00

spicy tuna, cucumber & jalapeno topped with tuna, avocado & habanero tobiko.

$15.00

spicy salmon & asparagus, topped with scallop, lemon & black tobiko.

$13.00

mango & spicy scallop roll, topped with salmon, tuna & habanero tobiko.

$10.00

cooked shrimp, jalapeno, cucumber, mint & gobo, tempura crisp on the outside, served with special hot & sour dressing.

$14.00

california roll topped with salmon & albacore, served with garlic aioli, tobiko & green onion.

$14.00

tempura shrimp & spicy tuna, topped with yellow tail, unagi, sweet soy & thai chili sauce.

$11.00

sweet cooked gourd, cucumbers, pickled burdock & asparagus topped with avocado & tempura bits.

$12.00

asparagus, cucumber, pickled burdock, sweet cooked gourd & pickled radish, topped with fried eggplant & avocado served with tsume.

$33.00 - $19.00

chef's choice

$23.00

california or spicy tuna roll with 5 pieces of chef's choice nigiri.

$18.00

veggie futomaki roll with 3 pieces of chef's choice nigiri.

$19.00 - $3.50

point reyes

$8.00

with vodka, gin or sake

Price may varies

$13.00

$2.00 - $11.00

canada

$24.00

$2.50

$9.00

sake steamed clam & mizuna greens.

$13.00

seared duck served with truffle mustard ponzu

$13.00

tempura fried yellow tail stuffed shitake with soy sauce, wasabi aioli & sweet chili sauce.

$8.00

tempura fried japanese mountain potatoes, served with hawaiian sea salt and spicy aioli.

$9.00

baked mussels with dynamite sauce, sweet soy, served with scallion & tobiko.

$3.50

$5.00

seaweed salad & greens, served with sesame dressing.

$5.00

sliced japanese cucumber & seaweed with rice vinaigrette.

$6.00

steamed spinach with sesame paste

$7.00

chilled buckwheat noodles & greens, tossed with yuzu-miso vinaigrette.

$13.00

yuba wrapped tofu, greens, bean sprouts, cilantro, jalapeno & mint leaves, served with tsunami ponzu salsa.

$5.00

fresh octopus with wasabi sauce.

$14.00

tenderized tuna with truffle oil, ponzu sauce & black tobiko.

$13.00

sliced octopus with habanero tobiko & sesame soy dressing.

$17.00

seared us kobe beef with yuzu sesame ponzu & garlic chips.

$11.00

spicy yuzu marinated salmon, served with fried wonton chips.

$14.00

flash fried, nori wrapped tuna, albacore & asparagus with sweet soy sauce, tobiko & scallions.

$10.00

sliced of yellowtail with avocado, jalapeno rings & black tobiko with white truffle ponzu.

$6.00

$6.00

$5.00

$6.00

$6.00

$5.00

$6.00

$5.00

$5.00

$7.00

$6.00

tuna

$11.00

soft shell crab

$6.00

$7.00

$7.00

$7.00

$5.00

cucumber

$7.00

$7.00

$6.00

$5.00

$7.00 - $16.00

tuna

$6.00 - $14.00

salmon

$5.00 - $12.00

albacore

$8.00 - $18.00

escolar

$5.00

freshwater eel

$14.00 - $7.00

sweet shrimp

$14.00 - $6.00

octopus

$14.00 - $7.00

snow crab

$5.00

salmon roe

$4.00

flying fish roe

$2.00

quail egg

$4.00

stuffed tofu pocket

$5.00

mushroom

$4.00

eggplant

$16.00 - $7.00

yellowtail

$6.00

smoked salmon

$5.00 - $12.00

seared albacore

$5.00 - $12.00

sea bass

$12.00 - $5.00

mackerel

$7.00 - $16.00

scallop

$12.00 - $5.00

squid

$6.00

shrimp

$16.00 - $8.00

sea urchin

$5.00

$4.00

egg omelet

$4.00

fried tofu

$4.00

mushroom

$4.00

Price may varies

junmai sake

Price may varies

nigori sake

Price may varies

20.3 oz

Price may varies