Tryst Gastro Lounge Menu and Prices

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orange mignonette - the old story of only eating oysters in months that end with "R": disproven

$18.00

applewood smoked bacon, fava bean & sweet corn ragout, fig vinaigrette, pea shoots

$18.00

guacamole, crispy plantains

$26.00

foie gras torchon, tree fruit jam, brioche french toast, duck scrapple, sunny side up quail eggs

$16.00

jai alai bbq sauce

$18.00

grand marnier asian voodoo sauce, wonton cups, sweet soy

$

please ask your server

$14.00

house smoked amberjack, Tryst's 'world famous' pepper sauce, carr's crackers

$14.00

brined and crispy fried, choice of, maple hot, korean or "steal your face" habanero maytag blue dressing | $1 garlic ranch - $1 "steal your face" habanero - $1

$16.00

charred pineapple, red onion & poblano salsa, shaved parmesan reggiano, baby arugula, aged balsamic

$16.00

grilled mahi-mahi, guacamole, pickled red cabbage, hot pepper sauce, cilantro, corn tortilla

$14.00

pickled pineapple tartare sauce

$34.00

please ask your server

$18.00

roasted garlic & red pepper hummus, tzatziki, tabbouleh, house pickled vegetables, marinated olives, feta cheese, grilled pita

$16.00

jai alai bbq sauce

$18.00

Applewood smoked bacon, fava bean & sweet corn ragout, fig vinaigrette, pea shoots

$18.00

grand marnier asian voodoo sauce, wonton cups, sweet soy

$

please ask your server

$14.00

house smoked amberjack, Tryst's 'world famous' pepper sauce, carr's crackers

$16.00

grilled mahi-mahi, guacamole, pickled red cabbage, hot pepper sauce, cilantro, corn tortilla

$14.00

pickled pineapple tartare sauce

$18.00

roasted garlic & red pepper hummus, tzatziki, tabbouleh, house pickled vegetables, marinated olives, feta cheese, grilled pita

$14.00

carolina bbq sauce, brioche bun

$17.00

chipotle plum ketchup, cracklings, korean sticky bun

$14.00

tillamook cheddar, applewood smoked bacon, brioche bun

$14.00

carolina bbq sauce, le bus brioche bun

$14.00

tillamook cheddar, applewood smoked bacon, le bus brioche bun

$12.00

black bean, quinoa and hummus patty, boston lettuce, plum tomato, roasted red pepper coulis, ciabatta roll

$14.00

herb marinated, tillamook cheddar, applewood smoked bacon, avocado, bibb lettuce, plum tomato, honey mustard

$26.00

new england style split top bun

$14.00

bibb lettuce, plum tomatoes, lump crab mayonnaise, tabasco, garlic dill pickles, baguette

$14.00

"over easy" fried egg, potato sticks, crown royal maple bacon, croissant bun, house made strawberry ketchup

$18.00

bibb lettuce, plum tomato, american cheese, red onion, shaved pickles, yellow mustard, ketchup, sesame brioche bun

$12.00

black beans, quinoa & hummus patty, boston lettuce, plum tomato, roasted red pepper sauce, ciabatta bun

$14.00

herb marinated, tillamook cheddar, applewood smoked bacon, avocado, bibb lettuce, plum tomato, honey mustard

$26.00

new england style split top bun

$14.00

bibb lettuce, plum tomatoes, lump crab mayonnaise, tabasco, garlic dill pickles, baguette

$14.00

over easy fried egg, potato sticks, jim beam maple bacon, croissant bun, strawberry ketchup

$18.00

bibb lettuce, plum tomato, american cheese, red onion, shaved pickles, yellow mustard, ketchup, sesame brioche bun

$34.00

bearnaise sauce & truffle frites

$30.00

pineapple chimichurri, fire roasted sweet potato & coconut hash

$23.00

mushroom, sage, three cheese crispy polenta, wilted beet tops, aged balsamic

$27.00

fennel & smoked tomato gratin, glazed baby heirloom carrots

$20.00

made in house, butternut squash, pesto, pine nuts, wilted spinach, white wine sauce, parmesan reggiano

$22.00

artichokes, baby potatoes, sun dried tomato, asparagus

$20.00

gulf shrimp, chicken, and andouille sausage over creole rice

$12.00

arugula lettuce, mint, sweet mustard vinaigrette

$10.00

gathered field greens, carrots. cucumbers, tomatoes, garlic croutons, house dressing

$14.00

burrata, basil pesto, aged balsamic, grilled sourdough bread

$13.00

citrus vinaigrette, bibb lettuce, red onion, baley hazen blue cheese, fried shallots

$12.00

traditional

$12.00

arugula lettuce, mint, sweet mustard vinaigrette

$10.00

gathered field greens, carrots, cucumbers, tomatoes, garlic croutons, house dressing

$14.00

burrata, basil pesto, aged balsamic, grilled sourdough bread

$13.00

citrus vinaigrette, bibb lettuce, red onion, baley hazen blue cheese, fried shallots

$12.00

traditional

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Our house signature cocktail combines muddled raspberry, strawberry, fresh lemon juice & organic elderflower liqueur, shaken with deep eddy vodka & a hint of cranberry juices

$12.00

Not for the faint of heart; complex, with a long finish, mayalen borrego mezcal, a dash of agave nectar, fresh lime juice, shaken & served on the rocks, topped with ginger beer & garnished with hicko

$10.00

Refreshing cocktail with freshly muddled basil, strawberry & lemons with ketel one vodka, shaken & served on the rocks

$12.00

Classic with a new attitude; muddled filthy black cherries, orange & rosemary, fee brother's creole bitters & a house made chili honey rosemary syrup, with buffalo trace bourbon, on the rocks, you ma

$12.00

House infused damrak gin with bol's apricot liqueur, mighty leaf organic african nectar tea, rosemary & house made chili ginger honey syrup, muddled lemon, a few dashes of rhubarb bitters, shaken, st

$10.00

Muddled basil, cucumber & celery, mixed with square one organic cucumber vodka, served over ice

$11.00

Grey goose l'orange, chartreuse & st.germain, three of France's finest sure to please those in need of a cocktail that's savory & strong

$10.00

A fragrant blend of muddled blackberries and mint with nolets gin and a splash of lemon juice, then topped with charles lafitte champagne, served over ice

$11.00

Our take on the traditional margarita blends don julio blanco muddled strawberries, oranges, basil and elderflower liqueur, served over ice

$10.00

This crisp and fragrant cocktail combines st.germain elderflower liqueur, club soda, & your choice of a dry sparkling or still white wine, served with fresh citrus and berries over ice

$12.00

If you are too full for a dessert; indulge your sweet tooth with van gogh dark chocolate vodka, tempus fugit crème de menthe & frangelico hazelnut liqueur, garnished with fresh mint & shaved imported

$12.00

Dessert martini - italian style; shot of kahwa espresso, stoli vanil & citros vodkas with kahlua coffee & bailey's cream liqueurs, garnished with a twist of lemon

$

the chef's weekly egg-imagination

$12.00

black b eans, roasted Seasonal Vegetables, tofu, fingerling potatoes

$10.00

pure maple syrup, plugra butter

$11.00

scrambled egg, cheddar cheese, applewood smoked bacon, avocado, choice of frites or salad

$12.00

the chef's weekly fritta-imagination

$8.00

fresh fruit & granola

$12.00

6 count

$15.00

$7.00

6OZ

$4.00

$4.00

$4.00

$6.00

$10.00

$10.00

$5.00

$10.00

Our house signature cocktail combines muddled raspberry, strawberry, fresh lemon juice & organic elderflower liqueur, shaken with deep eddy vodka & a hint of cranberry juice, served up in a martini g

$13.00

Our version of a classic made with Deep Eddy Vodka and Zing Zang Bloody Mary mix topped with a Black Angus Slider, Tillamook Cheddar, Applewood Smoked Bacon, House made Pickled Pepper, and Celery.

$14.00

House infused damrak gin with bitter truth apricot liqueur, mighty leaf organic african nectar tea, rosemary & house made chili ginger honey syrup is the beginning of this refreshing, adaptation of a

$10.00

Refreshing cocktail with freshly muddled basil, strawberry & lemons with ketel one vodka, shaken & served on the rocks

$10.00

A fragrant blend of muddled blackberries and mint with nolets gin and a splash of lemon juice, then topped with charles lafitte champagne, served over ice

$10.00

This crisp and fragrant cocktail combines st.germain elderflower liqueur, club soda,& your choice of a dry sparkling or still white wine, served with fresh citrus and berries over ice

$10.00

Muddled basil, cucumber & celery, mixed with square one organic cucumber vodka, served over ice

$12.00

Rise and shine with Don Julio Blanco Tequila, balanced with Cointreau orange liqueur and a blend of refreshing citrus juices. Homemade Honey Chili Syrup adds the right amount of sweet and heat, a cil

$12.00

There is no better way to wake up than with gentleman jack whiskey in your coffee; we start this cocktail with a strong brew of kahwa espresso, sweet, hickory smoked cream, shaken & strained over ice

$5.00

with creme anglaise and St. Germain triple berry coulis

$5.00

with seasonal berries

$5.00

with seasonal berries

$5.00

with house made maple vanilla ice cream

$5.00

21+

$5.00

assorted flavors

$6.00

$6.00

$6.00

$6.00

$6.00

$6.00

$6.00

$26.00

Prime Wagyu patty topped with Hudson Valley Fois Gras Torchon, duck crackling, fried egg, black summer truffles, cranberry & Granny Smith apple jam on an English muffin. Served with a side salad or s

$30.00

Enjoy one of each APPETIZER: Baja Tacos or Gulf Shrimp & Pesto Flatbread or Cherry Smoked Baby Back Ribs ENTREE: Lemon Tarragon Chicken or Jambalaya or Ricotta Cavatelli AND any one dessert

Price may varies

every whiskey shot that your special man buys, he will get a draft beer on us.