Trois Cent Onze Menu and Prices

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Trois Cent Onze Menu

Last Update: 2025-03-14


To Start

Soup of The Day

$8.00

French Onion Soup Gratinee

$9.00

Quiche of The Day

$9.00

Escargots In Parsley Garlic Butter Sauce

$9.00

Apple, Bucheron Goat Cheese

$12.00

Roasted pine nuts napoleon and extra virgin olive oil

Mesclun Salad

$10.00

Forme d’ambert blue cheese, pear, roasted hazelnuts and balsamic vinaigrette

Potato and Portobello Mushroom

$9.00

Gratin with goat cheese and extra virgin olive oil sauce

Crab Cake

$13.00

With spicy lemon aioli

Terrine of The Day

$14.00

Dijon mustard and cornichons

Shrimp and Leek Ravioli

$14.00

With truffle cream and hazelnuts

Sauteed Sea Scallops

$14.00

With bacon and pumpking puree

Yellow Fin Sushi

$15.00

Quality tuna tartar with balsamic vinegar

Assiette Campagnarde

$18.00

Cheeses, prosciutto, dry salami and olives

Fresh Duck Foie Gras

$22.50

Pan-seared with raisin butter


From The Sea

Grilled Salmon Steak

$25.00

With tobiko caviar and lemon zest butter

Bouillabaisse 311

$26.00

Fish stew with anise flavored broth

Sauteed Cod Fish Filet

$27.00

With baked butternut squash puree

Shrimp and Red Pepper Risotto

$28.00

With aged parmesan cheese

Fresh Halibut Filet

$28.00

With portobello and shitake mushrooms

Pan-Seared Seabass

$31.00

With chicken truffle sausage and black truffle sauce

Caribbean Lobster Tail

$36.00

With champagne beurre blanc


From The Land

Roasted Chicken Stuffed with Goat Cheese

$24.00

Wrapped with bacon with a cream of celery sauce

Pasta

$22.00

With sauteed vegetables and marinated plum tomato with olive oil and basil

Grilled Pork Chop

$25.00

With caramelized onions

Asparagus or Mushroom Risotto

$26.00

With aged parmesan cheese

Muscovy Duck Breast Roasted with Honey

$29.00

Roast Rack of Lamb

$35.00

With black berry reduction

Beef Filet Mignon

$35.00

With cognac and green peppercorn sauce


On The SideSelect one (1) of the following side dishes to accompany any course from the sea or the land except for the rissotto and boiullabaisse)

Sauteed Potatoes

Price may varies

With shallots and bacon

Sauteed Potatoes

Price may varies

Wild Mushrooms Rice

Price may varies

Sauteed String Beans

Price may varies

With garlic and sun-dried tomatoes

Mashed Potatoes

Price may varies

Pumpkin Salpicon

Price may varies

With chives and bacon

Grilled Asparagus

Price may varies

Stewed White Bean

Price may varies

With merguez sausage


Fromages Et Desserts

Creme Brulee of The Day

$10.00

Creme brulee del dia.

Thin Crust Warm Apple Tart with Vanilla Ice-Cream

$10.00

Tartaleta caliente de manzana con mantecado de vainilla.

Chocolate Mousse Flavored with Rum Barrilito

$12.00

Mousse de chocolate con ron barrilito 3 estrellas.

Assorted Cheese Plate

$14.00

Surtido de queso.

Souffle of The Day

$14.00

Souffle del dia


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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