Triumph Grill Menu and Prices

$7.00

Dusted with parmesan and drizzled with a lemon vinaigrette.

$14.00

Three housemade jumbo lump crab cakesseared and served over a bed of mixed greens with a roasted red pepper remoulade.

$10.00

Artichoke bottoms stuffed with spinach and goat cheese, panko breaded and flash fried. Served with smoked tomato vinaigrette.

$9.00

Hand rolled sweet dough pretzels tossed with sea salt and served with our house schlafly pale ale and wisconsin aged cheddar sauce.

$9.00

Served with a ginger-soy sauce and wasabi aioli.

$12.00

Flash fried rock shrimp and crawfish tails served with cajun aioli.

$10.00

One pound of jumbo wings, fried and tossed with scallions, gorgonzola and oursignature soy-dijon hot sauce. Served with a side of our house herb ranch dressing.

$12.00

Tortilla chips covered with bbq pulled pork, white queso, pico de gallo, guacamole and sour cream.

$11.00

Pulled smoked chicken, candied bacon, heirloom grape tomatoes, brie cheese and a roasted garlic alfredo.

$12.00

3 kobe beef sliders with a soy-ginger glaze, mirin pickles and onion crisps on mini hawaiian sweet rolls. Served with a side of wasabi aioli & kimchi ketchup.

$6.00

Mixed greens, parmesan, tomato, red onion and croutonstossed with your choice of dressing.

$8.00

Romaine hearts tossed in our house-lemon caesar, parmesan cheese,and served with garlic croutons.

$10.00

Spinach, red and gold beets, missouri goat cheese, toasted pistachios, fuji apple with a balsamic vinaigrette.

$11.00

Shredded napa cabbage, carrots, green onions, spicy cashews and mandarin orange tossed with soy- miso vinaigrette and topped with sweet chili glazed chicken and crispy wontons.

$11.00

Field greens topped with roasted corn, pepper bacon, cheddar cheese, barbeque chicken and onion straws. Served with homemade ranch dressing.

$12.00

Four grilled shrimp,mixed greens, grape tomatoes, feta, cucumber, kalamata olives ,and warm pita served with a greek vinaigrette.

$14.00

Blackened flat iron steak, iceberg wedge, crumbled gorgonzola, bacon,grape tomato and red onion. Served with green goddess dressing.

$4.00

$4.00

Gorgonzola, scallion and bacon.

$5.00

Shrimp, chicken, andouille sausage over white rice.

$11.00

$11.00

8oz. ground chuck.

$11.00

8oz.fresh ground turkey.

$13.00

8oz. free range ground bison.

$10.00

$15.00

8oz.grassfed beef, wisconsin cheddar,pepper bacon,garlic aioli,on toasted brioche. Served with lettuce ,tomato, red onion and pickle chips.

$12.00

8oz.fresh ground turkey, basil pesto,mozzarella,spinach, tomato bruschetta on toasted ciabatta.

$15.00

8oz.free range ground bison, smoked gouda, caramelized onions,and baby greens with a smoked chili-tomato sauce on toasted brioche.

$11.00

Pepper jack cheese, chipotle bbq mayo, avocado, bibb lettuce, tomato and red onion on ciabatta.

$10.00

House smoked turkey breast, gruyere, avocado, bacon, tomato and lemon creme fraiche on thick sliced sourdough.

$11.00

Applewood smoked pulled pork, chipotle bbq sauce, cider vinegar slaw and onion straws on a hawaiian sweet roll.

$11.00

Thin sliced black forest ham, havarti cheese, caramelized onions and sliced tomato pressed and melted on country bread.

$11.00

Smoked brisket griddled with onions, peppers, mushrooms and provolone served on a baguette with mayo.

$10.00

Pulled chicken tossed with hot sauce and topped with bleu cheese crumbles and ranch dressing on ciabatta. Served with lettuce, tomato and red onion.

$12.00

Fire spiced shrimp, flash fried and served on french bread with cajun mayo, lettuce,tomato,and homemade thick cut pickle chips.

$9.00

Your choice of chinese BBQ pork belly, pulled chicken or seared tofu with mirin pickled vegetables, cilantro,mayo, sririacha and sliced fresh jalapeno on french baguette.9

$24.00

Pineapple fried rice,snap peas,orange ginger glaze, crispy shitake, kaiware sprouts.

$24.00

Grilled 12oz black angussirloin steak, served with twice baked potato tumblers, grilled asparagus, crispy onions and a Guiness steak sauce.

$22.00

Prosciutto, sage and mozzarella stuffed chicken, roasted garlic smashed potatoes,and grilled broccolini with lemon-garlic butter.

$26.00

Ozark forest mushroom risotto, missouri goat cheese, bacon braised greens with a rosemary-thyme demi-glace.

$19.00

Ricotta and mushroom stuffed ravioli, gently tossed with truffle oil, wild mushrooms, spinach, diced grilled chicken and roasted garlic cream.

$23.00

Shrimp, crawfish tails and lump crab meat tossed with spinach, roasted peppers, yellow squash and linguine noodles in a spicy cajun cream sauce.

$29.00

8oz grilled Kobe tenderloin with wasabi potatoes, sugarsnap peas, 5 pepper-hoisin demi-glace, fresno pepper and lotus chips.

$23.00

Gulf prawns,house andouille, cheddar grits, trinity, poached egg, spiced chardonnay reduction.

$15.00

Locally made ramen noodlestossed with carrots, shiitake mushrooms, baby bok choy, broccoli and bell peppers in a sesame-honey sauce.