Tripoli Menu and Prices

$5.50

mashed chickpeas and sesame paste with garlic & lemon (dip for bread).

$6.00

mashed eggplant and sesame paste with garlic & lemon (dip for bread).

$5.00

fava beans with garlic, lemon, and parsley.

$5.25

fried spiced vegetable ball, served with tahini sauce.

$5.50

yogurt spread with olive oil.

$5.25

cheese and olives.

$7.50

stuffed with spinach, onions, and pomegranate nectar.

$10.75

combination appetizer plate consisting of humus, babaganouj, cheese, olives and falafel.

$4.25

$4.75

served hot.

$4.75

mashed chickpeas and sesame paste with garlic & lemon (dip for bread).

$5.00

mashed eggplant and sesame paste with garlic & lemon (dip for bread).

$4.75

yogurt spread with olive oil.

$5.00

fried spiced vegetable ball, served with tahini sauce.

$7.00

charcoal broiled lamb & vegetables.

$7.00

charcoal broiled ground leg of lamb mixed with vegetables & spices.

$6.00

grilled boneless chicken marinated in a special lebanese garlic sauce.

$7.50

tripoli lamb sausage made with wine, pine nuts, and special spices.

$6.25

lean finely ground leg of lamb mixed with cracked wheat and stuffed with nuts, onion, & broiled meat.

Price may varies

Price may varies

Price may varies

$11.00

fresh okra cooked in a tomato sauce made with garlic and onions, served with rice.

$11.75

lentils cooked with cracked wheat and onions, served with fatoush (mixed salad with pomegranate nectar).

$11.75

grape leaves stuffed with vegetables. served cold.

$10.75

eggplant stewed with potatoes and onions in tomato sauce served with rice.

$9.50

lebanese omelet made with fresh herbs, onions, and spices. served with salad.

$11.75

lentils cooked with rice & onions, served with khlar b`leban (yogurt & cucumber salad).

$10.50

vegetarian favorite. celery and black eye beans sautéed with a mixture of onion, garlic, and fresh coriander. served with salad.

$11.00

pressed potatoes and cracked wheat stuffed with onions, walnuts and raisins. served with salad.

$11.75

sautéed cauliflower, potato, and garlic in a tahini sauce. served with rice.

$14.50

grilled boneless chicken marinated in a special lebanese garlic sauce, served with rice & salad.

$13.00

served with rice.

$14.50

charcoal broiled lamb and vegetables served with rice and salad.

$13.75

charcoal broiled ground leg of lamb mixed with vegetables and spices, served with rich & hummus.

$14.75

served with rice & salad.

$15.25

shish kebob, kifta mishwiye & shish taouk. served with rice & salad.

$15.75

tripoli lamb sausage made with pine nuts and special spices, served with fried potatoes and salad.

$12.75

lean finely ground leg of lamb, mixed with cracked wheat and stuffed with nuts, onion, & broiled meat. served with salad.

$12.00

pressed kibee, baked. served with salad.

$16.00

small lebanese meat pie dumplings cooked in and served in a yogurt sauce made with garlic cilantro, served with rice.

$10.00

lebanese omelet made with fresh herbs, onions, pine nuts, and ground lamb. served with salad.

$10.75

sautéed eggplant cooked in a tomato sauce, and topped with ground lamb & pine nuts. served with rice.

$12.75

fresh okra cooked with lamb chunks in a tomato sauce made with pomegranate nectar. served with rice.

$15.75

grape leaves stuffed with ground lamb and rice.

$11.75

cabbage stuffed with ground lamb, cumin, rice, and pomegranate nectar.

$13.75

fresh squash stuffed with ground lamb, rice and pine nuts in a yogurt sauce cooked with mint.

$12.75

sautéed spinach, ground lamb, and pine nuts, served with rice and yogurt.

$13.75

sautéed eggplant cooked with yogurt, garlic and mint, topped with ground lamb and pine nuts. served with rice.

$13.50

stew of lamb chunks cooked in yogurt. served with rice.

$15.50

served with a variety of vegetables, lamb, beef & chicken stewed in a tomato sauce.

$13.00

choice of beef or lamb curry served with rice.

$15.50

grilled chopped sirloin, served with fried potatoes and salad.

$15.75

sautéed fish filet cooked in a spicy sauce made with chopped almonds and walnuts.

$16.00

sautéed fish fillet cooked in a tahini sauce made with chopped almonds and walnuts.

$16.75

shrimp sautéed in provencale sauce, prepared with garlic, cilantro, and butter, served with salad.

$16.50

$4.75

yogurt and cucumber salad made with garlic and mint.

$5.50

special lebanese salad made with chopped parsley, tomatoes, onion, and cracked wheat.

$4.00

mixed spring green lettuce and tomato.

$5.25

mixed salad with lettuce, tomatoes, parsley, toasted pita bread, and pomegranate nectar.

$6.50

mixed salad with lettuce, tomato, walnuts, feta cheese, olives, spices, oil & vinegar.

$3.50

layered filo dough stuffed with walnuts.

$3.50

milk pudding. made with rose water, topped with nuts and honey.

$4.50

rice pudding. made with rose water, topped with nuts.

$2.50

rolled filo dough stuffed with walnuts.

$3.50

filo dough stuffed with walnuts and pistachios.

$2.00

coke, diet coke, sprite, ginger ale, seltzer.

$5.50

$4.00

lemonade, orange.