Triple Rock Brewery Menu and Prices

$3.75 - $4.75

served with baguette.

$4.25 - $5.50

(meat or vegetarian) with tortilla chips, cheese, and sour cream.

$4.95 - $5.95

fresh mixed greens, tomato, carrots, red cabbage, and herb vinaigrette.

$5.95 - $6.95

crisp romaine with romano cheese, croutons, and triple rock caesar dressing.

$7.50

mixed greens, red and green peppers, kalamata olives,red onion, cucumber, feta, and herb vinaigrette. (one size).

$9.75

grilled chicken, smoked bacon, and avocado on romaine with tomato, red onion, hard egg, and crumbled blue cheese (choice of dressing). (one size).

$11.25

honey roasted salmon served over mixed greens with goat cheese, fava beans, red bell peppers, cherry tomatoes, and pumpkin seeds, tossed with fresh lemon-mint vinaigrette. (one size).

$8.25

thin-sliced beef grilled with mushrooms, onions, cherry peppers, and melted cheese on a french roll.

$11.50

grilled fresh salmon marinated in ginger, red chili, garlic, sesame oil, rice vinegar and tamari soy sauce. topped with a sesame slaw and tamari aioli, served on toasted ciabatta.

$7.95

beer braised corned beef grilled with sauerkraut, swiss cheese, and thousand island dressing, served san francisco style on sliced sourdough.

$10.95

new york style piled high on dark rye.

$7.95

grilled chicken breast with our red rock ale barbeque sauce and cheddar cheese on a sesame bun.

$7.50

mushrooms, pesto, and provolone cheese baked on open faced sourdough baguette and garnished with fresh basil and sun dried tomatoes. (add chicken $2.25).

$7.50

one half of a bruschetta rock sandwich served with choice of soup, house salad, caesar salad, or chili.

$5.95

with mayonnaise on your choice of sourdough or wheat.

$7.95

on baguette with roasted red peppers, olive tapenade, fresh spinach, red onion, and mayonnaise.

$7.95

mixed greens, red onion, and mayonnaise on dark rye.

$11.75

tender pork, slow cooked for hours in our mouth-watering red rock bbq sauce served on a toasted ciabatta roll with chipotle aioli.

$5.25

quarter-pound all-beef hot dog steamed in beer and marked on the grill, on a soft roll with tomato, onion, sweet relish, and tortilla chips on the side. (add chili and cheese $2.00).

$7.25

Our basic burger the best in town! (add cheese $1.00).

$8.50

a mountain of sauteed mushrooms and melted swiss cheese.

$8.95

smoked bacon, melted pepper-jack cheese and our southwestern chipotle mayonnaise.

$19.95 - $12.95

(for 2). topped with melted jack and cheddar cheeses and served with deep-fried corn tortillas, diced tomatoes, red onion, avocado, sour cream, and coleslaw. oh and a side of cheese fries too!. (sing

$9.50

fresh avocado, smoked bacon, and swiss cheese.

$9.50

smoked bacon and grilled red onion with blue cheese.

$9.25

roasted green chili and jalapeno with cheddar cheese.

$8.95

melted cheddar cheese and smoked bacon.

$9.25

baked fontina and cheddar cheeses with rigatoni pasta and breadcrumbs served piping hot. smokey tasso ham can be added if desired.

$3.95

$6.95 - $8.95

with blue cheese dressing for dipping.

$7.95

zucchini, mushroom onion, jack and cheddar cheese, salsa, and sour cream. (add chicken $2.25).

$5.75

jack and cheddar cheese, salsa, and sour cream. (add chicken $2.25).

$3.75

triple rock’s hand cut, seasoned french-fries.

$6.75 - $7.50

with melted jack and cheddar cheese.

$4.75

fresh garlic, rosemary, and olive oil lightly sprinkled with parmesan cheese.

$6.75 - $7.50

your choice of veggie or meat chili.

$3.95

sour cream, cheese, veggie chili, jalapenos, meat chili, salsa, pesto, bacon, mushrooms, spinach, roasted red peppers, onion.

$5.95 - $6.95

salsa, jalapenos, and pepperoncini.

$6.95 - $7.95

salsa, sour cream, black olives, jalapenos, and pepperoncini.

$7.50 - $8.50

salsa, sour cream, and choice of vegetarian or meat chili.

$7.95

our house-made seitan thinly sliced, grilled with sauerkraut and topped with melted swiss cheese and thousand Island dressing. served on toasted dark rye.

$8.25

the vegetarian version of our house classic. thinly sliced house-made seitan grilled with mushrooms, onions, cherry peppers and melted american- swiss cheese.

$7.25

morning star farms vegetarian burger patty with fresh spinach, tomato, and onion. (add cheese $1.00).

$4.75 - $16.50

(4.8% a.b.v., 22 i.b.u.) light and refreshing with a clean hop finish. “the Peak of Flavor.”

$5.25 - $18.50

(6.8% a.b.v., 28 i.b.u.) smooth and malty with a medium body. well balanced by a blend of pacific northwest hops. finish is long and satisfying.

$5.25 - $18.50

(6.7% a.b.v., 65 i.b.u.) our west coast ipa starts with a huge floral and citrus hop aroma. unfiltered and finished with whole flower simcoe hops, this hop head favorite is standout in the style.

$4.75 - $16.50

(5.4% a.b.v., 35 i.b.u.) medium bodied red that is balanced between the initial hop bitterness and a toasty caramel aftertaste.

$4.75 - $16.50

(5.4% a.b.v., 32 i.b.u.) medium bodied golden ale that has a floral hop and a light caramel taste.

$4.75 - $16.50

(5.0% a.b.v., 20 i.b.u.) robust dark ale that is lightly hopped and has a roasted coffee flavor.

$5.25 - $18.50

(7.0% a.b.v., 25 i.b.u.). very dark, full-bodied with bittersweet chocolate- toasted caramel flavors and a velvety finish.

$1.75

coke, diet coke, barq’s root beer, sprite, lemonade, and iced tea.

$1.75

crystal geyser sparkling mineral water (wild berry or plain).