Tripel Menu and Prices

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Tripel Menu

Last Update: 2025-03-14


Soupe et Salade

Soupe à l’alost

$8.00

Onion soup from the town of aalst

Seasonal Soup

$6.00

Server about our daily selection

Poireaux au Vinaigrette

$8.00

Marinated leeks with egg, and an herb vinaigrette

Champignons et Radis

$8.00 - $5.00

Fresh greens, mushrooms and radishes


Entrees

Pommes Frites

$6.00

Our frites are hand cut from kennebec potatoes and served with mayo

Escargots a la Moelle

$12.00

Escargots with marrow

Toost Kanniball

$12.00

Steak tartare on toast

Cailles

$12.00

Bandera quail with braised red cabbage and apples

Terrine

$10.00

Made in-house, daily selection

Huîtres et Fruits de Mer

Price may varies

Server for today’s selection of oysters.

Plateau de Fromage

$8.00 - $18.00

Server about our daily selection


Plats Traditionnels

Blinde Vinken

$21.00

blind finches, veal stuffed with beef farce in light tomato sauce

Stoofvlees

$21.00

Flemish style beef stew over frites

Truite A la Flamande

$24.00

Fresh rainbow trout with almonds and spinach

Choucroute Garnie

$24.00

House sausages and smoked pork

Kippenwaterzooi

$22.00

The stew of flanders with chicken

Waterzooi de Legumes

$19.00

Vegetarian version of above

Millet Gratin

$19.00

With endive, leeks and chevre


MoulesWild harvested moosabec mussels

A la Mariniere

$16.00

White wine shallot broth

Normandes

$16.00

Mussels with cream sauce

Provencales

$16.00

Tomato, garlic, and fresh basil

A la Chouffe

$16.00

With cracked pepper

Curry

$16.00

Coconut and spicy curry

Specialite Maison

$16.00

Blue cheese and calvados


Viandes GrilleesFollowing selections served with our frites or stoemp, brussel sprouts, and choice of sauce. Bearnaise, au poivre, or marchand de vin

Antelope Rumstek

$28.00

Nilgai antelope from broken arrow ranch

Aloyau

$31.00

Thick cut certified angus new york strip

Onglet De Boeuf

$28.00

Hanging tender cut of prime certified angus beef

Mignon de Porc a La Flamande

$26.00

Double-cut pork chop with roasted apple, sauce included

Poulet

$22.00

Double star farms amish raised chicken


Menu Comptoir

Pommes Frites

$6.00

Our frites are hand cut from kennebec potatoes and served with mayo

Olives

$3.00

Deviled Eggs

$5.00

Oysters

Price may varies

Ask your server for today’s selection

Toost from Pajottenland

$5.00

Bouncer

$7.00

Cheeses

$8.00 - $18.00

Waffles

$5.00

Mussels

$8.00

Wild harvested moosabec mussels provencale or a la witte

Chicken Liver Parfait

$8.00

Belgian Beer Flight

$8.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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