Trio Grill Menu and Prices

$9.00

Baby spinach, warm bacon vinaigrette, pickled red onions, candied walnuts, laura chenel goat cheese

$9.00

Crispy romaine, parmesan herb crostini, boquerones anchovies, parmigiano reggiano

$23.00

Shredded romaine, cherry tomatoes, corn salsa, cucumbers, smoked blue cheese crumbles, nueske’s bacon, BBQ vinaigrette

$12.00

Nueske’s bacon, oven roasted tomatoes, smoked blue cheese dressing

$11.00

Pickled red and gold beets, whipped goat cheese spread, candied walnuts, rice wine vinaigrette, laura chenel goat cheese crumbles

$26.00

7 oz. Filet, chopped iceberg, oven roasted tomatoes, applewood smoked bacon, crispy fried onions, smoked blue cheese dressing

$15.00

Arugula, basil oil, chargrilled ciabatta smeared with tomato jam

$16.00

Thinly pounded filet mignon, house-made potato chips, dried horseradish, micro celery, white truffle aioli

$11.00

Glazed with spicy house-made chipotle BBQ sauce, maytag blue cheese creme

$12.00

Fried hand-rolled risotto filled with spicy sausage, aged provolone and fontina, marinara, basil aioli

$13.00

Artichoke hearts, olives, cherry peppers, pomodoro sauce

$16.00

Jumbo lump crab, old bay, monterey jack, oyster cracker crust, grilled ciabatta

$15.00

Oven roasted tomatoes, pickled seasonal vegetables, grilled asparagus, basil pesto, kalamata olive tapenade, ciabatta crostini. Cheeses ovaline, pecorino romano. Meats: prosciutto, soppressata

$15.00

Brillat-savarin: soft, creamy, buttery. Garrotxa: semi-soft, earthy, milky. Pecorino crotonese: firm, nutty, sweet. Served with tomato jam, truffle honey, grilled ciabatta

$14.00

Bigeye tuna, soy, ginger, cucumber, sesame oil, crispy wontons, avocado

$16.00

Served with cocktail sauce

$24.00

Half dozen oysters, 2 shrimp

$44.00

Dozen oysters, 6 shrimp

$16.00 - $29.00

Coastal VA, initial saltiness, crisp grassy flavors, sweet finish

$16.00 - $29.00

Coastal VA, salty, exceptionally clean

$16.00 - $29.00

Coastal MD, mild salinity, sweet, crisp texture

$16.00 - $29.00

Coastal VA, initial brininess, firm, meaty texture

$26.00

Stuffed with mushroom and prosciutto duxelle, wilted Swiss chard, fried Yukon potatoes, basil pesto

$28.00

Truffled white grits, fava beans, heirloom carrots, local morel mushrooms

$42.00

Spring pea puree, glazed baby carrots, mint chimichurri, pea tendrils

$32.00

16 oz., Braised collard greens, bacon and pineapple marmalade, spicy habanero mustard

$24.00

Fava beans, local morel mushrooms, shaved asparagus, ramp pesto, herbed ricotta, micro herbs

$25.00

Spring succotash, BBQ vinaigrette

$29.00

Creamy mushroom risotto, mascarpone, basil oil, saba drizzle

$34.00

Warm israeli couscous, creamy parsnip puree, mint chimichurri, dehydrated kalamata olives

$26.00

Herb marinated grilled shrimp, white stone-ground grits, crispy bacon, white wine tomato cream sauce

$30.00

Peppercorn crusted, sauteed sesame long beans, fried enoki mushrooms, horseradish puree, sweet soy reduction

$34.00

7 oz., Hickory grilled, house-made trio steak sauce, potato hash with celery, onions and nueske’s bacon

$34.00

7 oz., Whipped potatoes, grilled asparagus, chianti jus

$36.00

14 oz., Whole roasted sweet shallot, choice of side

$38.00

14 oz., Whole roasted sweet shallot, choice of side

$52.00

24 oz., Whole roasted sweet shallot, choice of side

$7.00

$7.00

$10.00

Bigeye tuna, soy, ginger, cucumber, sesame oil, crispy wontons, avocado

$6.00

Served with house-made cocktail sauce

$10.00

Served with house-made cocktail sauce

$9.00 - $18.00

$9.00 - $18.00

$9.00 - $18.00

$9.00 - $18.00

$7.00

$7.00

$8.00

$5.00

$6.00

$7.00

With duck fat hollandaise

$7.00

$8.00

With apple vinaigrette

$5.00

$8.00

Brown sugar and oatmeal streusel, vanilla ice cream, apple brandy, caramel

$9.00

Toasted coconut crust, mojito reduction, blackberry coulis, meringue brulee

$9.00

Macerated fruit, grapefruit gastrique

$10.00

Dark bittersweet chocolate, vanilla ice cream

$10.00

Bulleit bourbon, fresh berries, almond tuile

$7.00

Chocolate, vanilla or rotating flavor

$15.00

Brillat-savarin - cow, garroxta - goat, pecorino crotenese - sheep, tomato jam, truffle honey, sour cherry compote