Trinity Brewhouse Menu and Prices

$5.00 - $6.00

$5.00

$3.00 - $5.00

$4.00 - $6.00

$7.95

"pazzo pasta" potato, cheddar and chive filled ravioli, deep fried and baked with monterey jack and colby cheddar, topped with sour cream, crumbled bacon and scallions.

$7.50 - $8.50

deep fried wings tossed in buffalo sauce or hoisin sauce. $0.30 (.10 for mug club members!) Mondays 5-11.

$10.95

locally harvested black shell mussels, chorizo, onions and roasted garlic simmered in a pilsner-seafood broth, finished with a swirl of chipotle butter.

$7.95

tossed with banana peppers and served with a spicy jalapeno sauce.

$9.95

our own deep fried corn tortillas with black beans, sour cream, monterey jack, colby cheddar, fresh diced tomatoes, shredded lettuce and salsa. add-ons: chicken, pulled pork, chili, guacamole, olives

$4.00 - $5.50

$10.95

diced grilled balsamic chicken, apple wood bacon, tomatoes, eggs and crumbled bleu cheese, with romaine lettuce, mixed greens and a fresh avocado dressing.

$5.95 - $6.95

mixed greens served with red onions, tomatoes, crumbled bleu cheese and drizzled with balsamic vinaigrette.

$5.95 - $7.95

$10.95

our rustic grilled pizza crust layered with five cheese blend topped with feta cheese, tomatoes and olives drizzled with a fresh herb oil.

$13.95

with sausage, buffalo chicken, pepperoni, and bacon with our pizza sauce and 5 cheeses.

$9.95

start with our pizza sauce and three cheeses; add the toppings of your choice. toppings a: fresh bell peppers, roasted red peppers, artichoke hearts, spinach, grilled onions, olives, onions, mushroom

$2.50

$7.50 - $10.00

grilled to your specifications, served on a bulkie roll with lettuce, tomato, and fries.

$9.25

5 oz. grilled seasoned turkey patty, served on grilled herbed focaccia bread with lettuce, tomato and fries.

$8.50

served on grilled herbed focaccia with lettuce, tomato, red pepper coulis and fries.

$9.95 - $10.95

black angus beef burger served on a grilled star roll with roasted garlic spread, swiss cheese caramelized onion, portobello mushroom and fries.

$9.50 - $11.00

our angus burger served on a bulkie roll and topped with our spicy chili, melted monterey and colby cheddar with lettuce, tomato and fries.

$9.50 - $11.00

our angus burger served on a bulkie roll with bacon, vermont cheddar cheese, texas bbq sauce, lettuce, tomato and fries.

$8.50

slow braised pork in a smoky barbecue-beer sauce served on a bulkie roll with horseradish mayonnaise, grilled onions and fries.

$8.50

slow stout braised corned beef brisket layered with melted swiss cheese, house made sauerkraut and our own russian dressing with fries.

$8.50

Hot turkey pastrami layered on marble rye with Monterey Jack and Colby cheese, stout caramelized onion, Russian dressing, and sweet pickles. Served with a side of fries.

$8.50 - $8.95

sole filets in a crispy beer batter with our own tartar sauce on a bulky roll with fries. as a plate: with fries and salad (no bun).

$8.50

our classic cob salad rolled in a warm basil and tomato tortilla with fries.

$8.50

our classic caesar with fresh diced tomatoes in a warm basil and tomato wrap with fries. choice of: chicken tenders, plain or buffalo chicken.

$8.50

Grilled marinated chicken breast on foccacia bread with sesame mayo, lettuce, and tomato. Served with a side of fries.

$15.00

a german classic with grilled ale braised bratwurst and bregenwurst sausage served with house made sauerkraut, horseradish mashed potatoes and a mixed greens salad.

$16.00

penne pasta tossed in a rich and creamy sherry lobster sauce with sharp cheddar cheese and chunks of new england cold water lobster. served with a side of mixed greens. Add another 1/4 lb of lobster

$14.00

twin sole filets with house made sweet potato fries and our own tartar sauce.

$15.00

Farm raised salmon filet grilled to order with a sweet teriyaki glaze, served over vegetable stir fry with a side of wild rice pilaf.B

$18.00

black angus steak tips, marinated in garlic teriyaki and our house stout, seared with bell peppers and oven roasted tomato, served over aromatic white rice.

$15.00

spinach, black eyed peas, peppers and tomatoes, slow simmered in a flavorful vegetable and ale broth, tossed with smoked paprika tofu and served over wild rice pilaf.

$23.00

House cut certified flat iron steak, grilled to order and topped with house made stout, caramelized onion, and Gorgonzola butter, served with grilled Idaho steak fries and steamed asparagus.

$4.95

$5.35

$5.00

$5.00

$6.00

$3.00 - $5.00

$4.00 - $6.00

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies