Trinity - A Grill & Bar Menu and Prices

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Trinity - A Grill & Bar Menu

Last Update: 2025-03-14


Appetizers

Portobello Mushrooms

$8.50

marinated and grilled, with baby greens, and red bell pepper oil

Thumb Bits

$9.50

scared fresh tuna on crostini with a dill mustard sauce

Maryland Crabcakes

$8.95

with a brandy Dijon sauce

Herb Floured Calamari

$9.50

with a spicy red sauce and mississippi masala sauce

Quesadilla

$8.50

filled with fresh veggies and cheddar

Grilled Garden Vegetables

$7.95

warmed, with pita chips and hummus

Chicken Negimaki

$8.95

scallions and veggies wrapped in thin braised chicken, with cous cous

Sizzled Shrimp

$9.95

in a chardonnay garlic sauce, with crisp pancetta and pinoli nuts

Prince Edward Island Mussels

$9.95

steamed in garlic, and chardonnay, with parmesan crostini

Homemade Soups

$5.50

new England style clam chowder and butternut squash with creme fraiche


Salads

The House Salad

$4.50

mixed baby greens with or without gorgonzola cheese in vinaigrette

Caesar Salad

$4.95 - $10.95

with Tuscan croutons

Arugula Salad

$7.95 - $9.95

with fennel, mandarin oranges and roasted pine nuts in a citrus vinaigrette

Cajun Chicken Salad

$8.95

blackened chicken over mixed greens with diced plum tomatoes and cheddar cheese


Pizzas

Garden

$8.25

eggplant, zucchini, mushrooms, spinach peppers, and tomato basil sauce

Mystic

$8.50

garden, spinach, and mozzarella cheese

Simply

$7.50

mozzarella cheese and tomato basil sauce


Sandwichestoppings - American, cheddar, mozzarella, Swiss, bacon, sauteed onions, or mushrooms 0.75 each

Lemon Crusted Chicken

$8.95

with arugula, tomatoes, melted Swiss and herb mayo on Italian bread

Sliced Sirloin Steak

$10.95

topped with mushrooms, onions, and melted cheddar on Italian bread

Grilled Portobello

$9.50

marinated Portobellos with roasted sweet peppers, and melted mozzarella on a brioche bun, served with mixed greens

Soft Tortilla

$8.95

stuffed diced grilled chicken, cheddar cheese, scallions, and tomatoes, with mixed greens

Sirloin Burger

$8.95

grilled over our open charcoal fire, served with seasoned French fries

Trinity Club

$8.95

fresh roasted Turkey, bacon, lettuce, tomato and nicoise mayo on seven grain toast, with seasoned fries


Pastas

Penne A La Vodka

$11.95 - $14.95

with prosciutto in a light tomato cream sauce

Wild Mushroom Tagliatelle

$13.95 - $17.95

with sun dried tomatoes, spinach, shiitaki, and oyster mushrooms, in truffle oil and garlic

Orecchiette

$14.95 - $18.95

with gulf shrimp, crispy pancetta, sweet red peppers, and green peas, in a light chardonnay cream sauce

Ravioli

$10.95 - $14.95

filled with sun dried tomatoes and mozzarella, topped with grilled chicken and fresh veggies in a tomato saffron sauce

Rigatoni

$11.95 - $14.95

with grilled chicken, cremini mushrooms, broccoli, and veggies in a light cream sauce

Risotto

$18.95

arborio rice with lobster and veggies


Main Courses

Pan Seared Sea Scallops

$20.95

with a provencale sauce over cilantro rice

Duckling

$20.95

roasted and tangerine glazed, served well done and crispy with pineapple rice

Chicken Scarpiello

$18.95

boneless chicken with roasted peppers and sweet cherry peppers in a chardonnay and lemon sauce, over lemon pepper linguine

New York Strip

$22.95

dry - aged and grilled, with a cremini mushroom Madeira sauce and mashed potatoes

Twin Pork Chops

$18.95

lightly blacked with a port wine cherry pepper sauce and garlic mashed potatoes

Filet Mignon

$24.95

with a shallot burgundy jus and mashed potatoes

Maryland Crabcakes

$18.95

with a brandy Dijon sauce and vegetable orzo

Jumbo Shrimp

$18.95

scampi style, with sundried tomatoes, and garlic over lemon pepper linguine

Sesamed Crusted Yellow Fin Tuna

$19.95

lightly spiced, seared to order, with a wasabi drizzle and ginger risotto

Salmon

$18.95

grilled, with a plaki sauce and Mediterranean cilantro rice

Rack of Lamb

$24.95

herb crusted full rack with natural au jus and garlic mashed potatoes

Fruitti Di Mare - Bouillabaisse

$20.95

lobster, shrimp, sea scallops, mussels and market fish in a seafood tomato saffron broth, served with garlic crostini


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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