Tria Restaurant Bar & Market Menu and Prices

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Tria Restaurant Bar & Market Menu

Last Update: 2025-03-14


Appetizers

Escargot

$9.95

Gruyère & provolone cheeses, garlic butter & toasted french baguette

Spinach & Artichoke Dip

$9.95

Toasted garlic baguettes

Shrimp Cocktail

$10.95

Sweet chili sauce, pickled shallots, jalapeño & micro greens

Grilled Octopus

$10.95

Potatoes, calabrian chilies, housemade chorizo, kale & creole green tomato relish

Calamari

$11.95

Lemon aïoli

Crab Cake

$11.95

Roasted tomato aïoli

Poutine Skins

$12.95

Braised shredded beef, white cheddar curds, demi-glace & mozzarella

Duck Wings L'Orange

$12.95

Confit duck wings & sauce bigarade

Roast Bone Marrow

$13.95

Caramelized onions, chimichurri & toast points

Mussels Marinieres

$13.95

Andouille sausage, white wine, garlic, shallot butter & parsley

Seared Scallops

$14.95

Grand marnier, grilled pineapple, toasted pumpkin seeds, bacon & honey

Beef Bites Au Poivre

$14.95

Peppercorns & brandy cream sauce

Walleye Fingers

$15.95

Cucumber remoulade

Foie Gras

$15.95

Rhubarb jam, truffle salt, micro greens & challah toast


Salads

Mixed Greens

$6.95 - $3.95

Radish, fennel, onion, cucumber & tomatoes with herb vinaigrette

Spinach

$7.95 - $4.95

Dried cherries, spiced walnuts, crumbled bleu cheese & sweet onion vinaigrette

Beet

$8.95 - $5.95

Goat cheese, frisee, arugula, port reduction & candied pistachios

Wedge

$8.95 - $5.95

Tomatoes & bacon, choice of french/bleu cheese, bleu cheese or creamy buttermilk

Caesar

$6.95 - $3.95

Parmesan & garlic croutons

Caesar With Chicken

$13.95

Parmesan & garlic croutons

Caesar With Shrimp

$15.95

Parmesan & garlic croutons

Caesar With Salmon

$19.95

Parmesan & garlic croutons


Soups

French Onion Soup

$7.95 - $4.95

Scallop & Cucumber Soup

$9.95 - $6.95


Entree Salads

Quinoa

$13.95

Garden vegetables, baby kale & lemon dill vinaigrette

Chicken Nicoise

$15.95

Tri-colored potatoes, eggs, haricot verts, heirloom tomatoes, kalamata olives, capers & red wine vinaigrette

Sirloin

$17.95

Thinly sliced sirloin, bleu cheese, roasted pepper, tomato, straw onions, spring mix & horseradish vinaigrette


Flatbreads

Sausage & Roasted Fennel

$11.95

Boursin cheese & chive oil

Wild Mushroom

$13.95

Boursin cheese, garlic & chive oil


Pasta

Fettuccine Alfredo

$13.95

Tossed with parmesan cheese

Fettuccine Alfredo With Chicken

$17.95

Tossed with parmesan cheese

Fettuccine Alfredo With Shrimp

$19.95

Tossed with parmesan cheese

Garden Vegetable Penne

$15.95

Asparagus, heirloom tomatoes, sweet peppers, grilled scallion & sweet corn

Garden Vegetable Penne With Chicken

$19.95

Asparagus, heirloom tomatoes, sweet peppers, grilled scallion & sweet corn

Garden Vegetable Penne With Shrimp

$21.95

Asparagus, heirloom tomatoes, sweet peppers, grilled scallion & sweet corn

Lobster Spaghetti

$29.95

Spaghetti tossed with lobster bisque, lobster claw meat, onions, bacon & chives


Specialties

Pork Chop

$19.95

Bourbon glazed & grilled with house made apple sauce & boursin mashed potatoes

Duck

$27.95

Seared breast, charred rapini, roasted shallots, pomegranate molasses & pomegranate seeds

Lamb T-Bone

$29.95

Balsamic glazed with vegetable hash


PoultryChoice of Sweet Corn Risotto, Parmesan Leek Potatoes, Boursin Mashed Potatoes or Baked Potato

Pan Roast Half Chicken

$19.95

Served with herb pan jus

Chicken Provencal

$23.95

Crispy prosciutto, grilled artichokes, heirloom tomatoes, trumpet mushrooms & beurre blanc

Chicken Française

$21.95

Lemon & parsley sauce


VealChoice of fettuccine alfredo, parmesan leek potatoes, boursin mashed potatoes or baked potato

Lemon butter caper sauce

$25.95

Milanese

$29.95

Tomato, artichoke, white wine & butter

Marsala

$27.95

Wild mushroom marsala wine sauce

Piccata

$25.95

Lemon butter caper sauce

Milanese

$29.95

Tomato, artichoke, white wine & butter

Marsala

$27.95

Wild mushroom marsala wine sauce


Beef TournedosChoice of sweet corn risotto, parmesan leek potatoes, boursin mashed potatoes or baked potato

Wild Mushroom

$31.95

Sautéed wild mushroom blend

Au Poivre

$31.95

Peppercorn crusted with brandy cream sauce

Béarnaise

$33.95

Shrimp & asparagus


SteaksChoice of sweet corn risotto, parmesan leek potatoes, boursin mashed potatoes or baked potato

Prime Top Sirloin

$25.95

8 Oz. with bacon bleu cheese butter

Filet Mignon

$23.95 - $33.95

Grilled & brushed with rosemary butter

Ribeye

$35.95

12 Oz. with garlic rosemary butter & french fried onions


Entrees - Fish

Salmon

$23.95

Seared with grilled asparagus & lemon, caper & dill beurre blanc

Walleye

$29.95

Lemon pepper crusted with lemon brown butter sauce & sautéed vegetables

Sea Bass

$35.95

Bee pollen & fennel encrusted with pernod sauce on sautéed spinach, tomatoes, artichokes & kalamata olives


Seafood

Seared Scallops

$27.95

Pulled bacon cakes, tomato jam & sweet pea & asparagus risotto

Grilled Prawns

$29.95

Sweet corn & fava bean salad & avocado puree

Lobster Tail

$27.95 - $39.95

4 oz. Coldwater lobster tail with lemon, drawn butter & baked potato


Casual Classics

Chicken Pot Pie

$15.95

A classic ~ served piping hot

Baked Mac & Cheese

$13.95

Four cheese mornay sauce topped with bread crumbs

Baked Mac & Cheese With Andouille Sausage

$17.95

Four cheese mornay sauce topped with bread crumbs

Baked Mac & Cheese With Chicken

$17.95

Four cheese mornay sauce topped with bread crumbs

Baked Mac & Cheese With Scallops

$23.95

Four cheese mornay sauce topped with bread crumbs

Baked Mac & Cheese With Lobster

$25.95

Four cheese mornay sauce topped with bread crumbs


Tria FritesChoice of entrée listed below served with house cut fries & béarnaise

Chicken Tenderloin

$15.95

Mussels

$19.95

Walleye Fingers

$23.95

Prime Top Sirloin

$25.95

8 oz

Filet

$23.95 - $33.95

Ribeye

$35.95


Surf & Turf4 oz. Petite filet, baked potato & choice of

Walleye Filet

$33.95

Two Scallops

$33.95

Two Grilled Prawns

$35.95

Lobster Tail

$39.95


Sides

Sautéed Vegetable Medley

$3.95

Green Beans

$3.95

Sautéed Mushrooms

$5.95

Asparagus with Hollandaise

$8.95

Baked Potato

$3.95

Boursin Mashed Potatoes

$3.95

Parmesan Leek Potatoes

$3.95

House Cut Fries with Béarnaise

$4.95

Sweet Corn Risotto

$4.95

Baked Mac & Cheese

$7.95


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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