Last Update: 2025-03-14
$12.95
A favorite, crispy calamari, lightly breaded and fried. Served with a chilled tomato caper sauce.
$10.95
Fresh homemade mozzarella, lightly breaded and fried, served with our own marinara sauce.
$10.95
Topped with a portabello-maderia sauce, roasted peppers and parmigiano.
$13.95
Our special blend of crabmeat, spinach, artichokes and cream cheese. Served hot with crostini.
$9.95
Sauteed eggplant topped with marinara sauce and mozzarella.
$5.95
Rosemary flat bread with garlic and parmesan cheese (our version of garlic bread).
$11.95
Topped with tomatoes, garlic, mushrooms and shaved parmigiano.
$13.50
Raw tenderloin of beef, pounded, topped with shaved parmesan, capers and red onions.
$13.95
Imported smoked prosciutto, mozzarella di bufala, marinated artichokes, mushrooms, roasted peppers, kalamata olives, green olives and cherry peppers.
$14.50
Crispy medley of shrimp, calamari, scallops and vegetables served with lemon aioli.
$7.95
Chef's choice, Made fresh daily.
$7.95
Hearty bowl of homemade minestrone.
$15.95
Roasted chicken and crisp romaine tossed in a caesar dressing. Substitute shrimp add $2.00.
$17.95
Roasted chicken, salami, marinated artichokes, provolone cheese, garbanzo beans, sun-dried and roma tomatoes, mushrooms, red onions, pepperoncini and romaine tossed in caesar dressing.
$15.95
With sliced cucumbers, pear tomatoes and chopped romaine tossed in a dijon-honey dressing.
Price may varies
Roasted chicken, mixed greens, tomatoes, carrots, tossed in balsamic vinaigrette. Substitute shrimp add $2.00.
$12.95
Imported mozzarella di bufala, sliced tomatoes, basil pesto, pine nuts, drizzled with balsamic and olive oil.
$18.50
Italian style tuna, cannellini beans, kalamata olives and sun-dried tomatoes with balsamic vinegar and olive oil.
$22.95
Sauteed chicken, angel hair pasta tossed with a fresh tomato sauce and extra virgin olive oil. Substitute sauteed shrimp add $2.00.
$22.95
Fettuccine, artichoke hearts, sun-dried tomatoes and lemon zest tossed in a tangy cream sauce.
$24.95
Fettuccine tossed with sauteed shrimp, sun-dried tomatoes, pine nuts, basil in a pesto cream sauce.
$24.95
Fresh steamed clams with your choice of classic red or white sauce tossed with linguine, garlic, olive oil and fresh herbs.
$22.95
Sauteed chicken, spicy tomato sauce, kalamata olives and capers,
$22.95
Substitute homemade sausage.
$22.95
In a creamy parmesan cheese sauce, substitute shrimp add $2.00.
$12.95
Pepperoni and mozzarella.
$13.95
Roasted chicken, pancetta, roasted garlic, spinach and mozzarella.
$13.95
With peppers, roasted garlic, red pepper flakes and mozzarella.
$14.95
Tomato basil sauce, imported mozzarella di bufala and parmigiano.
$11.95
$12.95
Italian plum tomatoes, basil and mozzarella.
$19.95
Layered pasta with zesty meat sauce, ricotta and mozzarella.
$19.95
$18.95
With hearty meat sauce.
$18.50
With tomato cream sauce.
$18.95
With peppers, onions and tomatoes.
$21.50
Fresh pasta sheet with spinach and ricotta in a wild mushroom sauce.
$19.50
Ricotta and mozzarella in a tomato basil sauce.
$17.50
Our version of macaroni and cheese.
$18.95
Eggplant stuffed with campenelle pasta topped with tomato sauce and a blend of Italian cheeses.
$28.95
Trevi's signature dish, a delightful seafood medley of lobster, shrimp, scallops, tomatoes and scallions in a wonderful seafood cream sauce. Really special.
$24.95
Sauteed chicken breasts with a Marsala wine and mushroom sauce. Served with your choice of sauteed garlic green beans or garlic mashed potatoes..
$27.50
A classic italian dish, tender veal, romano breaded and carefully sauteed then served with linguine pomodoro.
$23.95
Always good, romano breaded chicken breasts sauteed and served with linguine pomodoro.
$23.95
Each day our chef features fresh fish and risotto using the finest ingredients, fish of the day market price, risotto of the day market price.
$25.95
Sauteed chicken with artichoke hearts, pancetta, capers, pine nuts and lemon butter sauce. Served with your choice of sauteed garlic green beans or garlic mashed potatoes.
$28.50
Sauteed veal, white wine butter sauce with capers. Served with your choice of sauteed garlic green beans or garlic mashed potatoes.
$24.95
Breaded chicken over wilted spinach, oven-roasted mushrooms with a gorgonzola cream sauce.
$32.50
Tender filet of beef complemented with a red wine mushroom sauce. Served with your choice of sauteed garlic green beans or garlic mashed potatoes.
$6.95
$6.95
$6.95
$6.95
$6.95
$5.00
Sparkling water and your favorite italian syrup with heavy cream over ice.
$7.50
Our homemade limoncello or orangecello is the perfect start or finish to your meal. A sweet sip of italy.
$8.00
Sparkling: san pellegrino still: panna served by the liter.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.