Tresetti's World Caffe Menu and Prices

$9.95

With brie and baguette. Extra baguette $2.00, extra brie $4.00

$9.95

Cajun style with sauce remoulade

$9.95

Garlic, lemon, coral island cocktail

$9.95

Mix greens with black beans, roasted corn, cotija queso, tomatoes, tortilla crisps and avocado tossed with cilantro-lime vinaigrette, topped with blackened chicken breast

$10.95

Grilled new york strips served over romaine tossed with a horseradish-buttermilk dressing. with oven roasted potatoes finished with danish blue cheese crumbles

$6.95 - $8.95

Spears of romaine lettuce tossed in Tresetti's traditional style caesar dressing, romano cheese and anchovy filets

$10.95

Iceberg lettuce, tomatoes, grilled chicken, pancetta bacon, hard boiled eggs, green apples and blue cheese crumbles tossed with coral island dressing

$5.95

Served with seasonal fruit, garlic croutons, and balsamic vinaigrette

$6.95

$4.75

$6.00

$5.50

Traditional frenchie meets oporto

$8.95

Soup of the day and Tresetti's spring mixed greens. Add $1.00 for caesar

$12.95

Served over linguini tossed in a butter, white wine and garlic sauce finished with lemon zest and toasted crostini

$10.95

Stuffed with ricotta cheese, in fire roasted tomato crème sauce, spring mixed greens

$13.95

Chicken and andouille served over rice. with prawns add $4.95

$7.95

Served with andouille add $10.95

$7.95

Black beans in spice, radically nice, served with mixed greens

$13.95

Cajun style with sauce remoulade, served with potato and vegetable of the day

$10.95

Beef tenderloin braised in a mushroom-chianti demi glaze. served atop butter noodles and finished with sour cream and potato straws

$10.95

Grilled portabella mushroom, roasted red peppers and vegetables served on a la brea baguette with pesto, mozzarella and drizzled balsamic reduction served with spring mixed greens

$12.95

Grilled angus new york steak with bbq sauce, served open face with a horseradish aioli topped with onion rings and crispy potato wedges

$9.95

Lightly breaded chicken breast, pan fried and topped with provolone cheese and roasted red peppers. served with garlic-lemon aioli on a french roll with spring mixed greens

$10.95

Slow roasted pork roast in an apricot glaze, served on a bun with cajun coleslaw and garlic fries

$10.95

Topped with lettuce, tomato, and thousand island. Served with french fries and mixed greens * add choice of cheese, grilled onions, bacon, jalapenos or sauteed mushrooms $1.00

$11.95

Topped with bacon, tomatoes, lettuce, and cheese. served with french fries

$9.95

Extra baguette $1.95 extra brie $3.00

$9.95

Garlic, lemon, coral island cocktail

$8.95

Cajun style with sauce remoulade

$5.50

Traditional frenchie meets oporto

$4.75

$6.95 - $8.95

$5.95

Sundried tomato-balsamic vinaigrette, garlic croutons, romano cheese

$6.95

$7.95

$10.95

$13.95

Served over linguini tossed in a butter, white wine and garlic sauce finished with lemon zest and toasted crostini

$11.95

Stuffed with ricotta cheese, in fire roasted tomato crème sauce, and spring mixed greens

$11.95

Topped with lettuce, tomato and thousand island. served with french fries and spring mixed greens. Add choice of cheese, grilled onions, bacon, jalapenos, or sauteed mushrooms $1.50.

$13.95

With chicken and andouille, served over rice. Add prawns $3.95

$13.95

Cajun style with sauce remoulade

$10.95

Grilled portabella mushroom, roasted red peppers, and vegetables served on a la brea baguette with pesto, mozzarella, and drizzled balsamic reduction served with spring mixed greens

$10.95

Slow roasted pork roast in an apricot glaze, served on a bun with cajun coleslaw and garlic fries

$7.95

Black beans in spice, radically nice, served with spring mixed greens