Last Update: 2025-03-14
$6.00
Two crispy beef empanadas and two crunchy chicken tonitas breaded mashed potatoes stuffed with seasoned chicken, served with honey mustard sauce
$6.00
Cheese steak with a modern twist, served with homemade thai chili ketchup
$3.00 - $5.00
Crispy breaded mac n cheese, served with sweet thai chili sauce
$3.00 - $5.00
Pork or vegetable dumplings deep fried until crispy, served with thai chili soy sauce
$3.00 - $5.00
Sweet and tangy wings served
$6.00
Calamari dusted and fried, served with a cucumber wasabi sauce
$6.00
Organic spring mix with radishes, roasted red peppers, cucumbers, crumbled blue cheese and our house vinaigrette
$6.00
Organic spring mix with royal gala apples, dried cranberries, sliced almonds, crumbled blue cheese, red onion and house champagne vinaigrette
$12.00
Cajun-style blackened salmon served warm over organic spring mix with our house vinaigrette
$12.00
Strips of grilled filet mignon over organic spring mix with shaved Asiago cheese and our House Vinaigrette
$12.00
Strips of crispy breaded chicken over organic spring mix with crumbled blue cheese, dried cranberries, sliced almonds and our House Vinaigrette
$12.00
Snap peas, portabella mushrooms and shrimp in a chicken broth. Good for what ails you and just plain good.
$6.00
Please ask your server for todays selection.
$8.00
Roast turkey topped with provolone cheese, organic spring mix and pesto mayonnaise, served on a roll
$8.00
Curried chicken salad with sliced almonds, golden raisins, celery and sesame seeds, served on a roll
$9.00
Fresh ground beef burgers with choice of toppings, served on a Kaiser roll
$10.00
Grilled filet mignon with your choice of toppings on Kaiser roll
$10.00
Cajun-style blackened salmon with mayonnaise and organic spring mix, served on a roll
$10.00
Seasoned Tilapia, pico de gallo, sauteed onions and avocado, served on a flour tortilla
$10.00
Rich beef marinara served over penne pasta. Vegetarian offering features a roasted eggplant base.
$14.00
Portabella mushrooms, snap peas and sauteed shrimp served over penne pasta with a light white wine cream sauce
$10.00
Ricotta, Provolone and Swiss cheese ravioli served with sauteed zucchini, squash and roasted red peppers in a light white wine cream sauce
$10.00
Breaded medallions of eggplant with parmesan cheese served over penne pasta with our Eggplant Bolognese sauce
$14.00
$4.00
Rich, creamy custard with caramel sauce
$5.00
Warm velvety banana custard topped with fresh caramelized banana
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.