Menu With Price > Menu > Tre Dici > NY > New York > 128 W 26th St, New York, NY

Tre Dici Prices in New York, NY 10001

4.1 based on 88 votes
Tre Dici Logo
128 W 26th St, New York, NY
(212) 243-8183
Tre Dici Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Antipasti

Caesar Wedge

Fresh romaine lettuce, homemade jumbo croutons, caesar dressing, parmagiano cheese & imported white anchovies

$13.00

Pear Salad

Julienne anjou pears over baby arugala with mancheego cheese, shaved red onion, champagne vinaigrette & finished with truffle honey

$14.00

Inside Out Meatballs

Fried beef, pork & veal meatballs stuffed with fresh mozzarella & ricotta cheese, in homemade marinara sauce

$15.00

Tuna Tar Tar

Diced sushi grade tuna, avocado, minced jalepeno, bloomed mustard seeds, soy sauce & sour cream finished with wasabi oil & black lava salt

$16.00

Fig Salad

Sliced black mission figs over baby arugala, prosciutto di parma & hand rolled smoked mozzarella, tossed in white balsamic & finished with saba

$15.00

Baby Spinach Salad

Sauteed with wild mushrooms, candied walnuts & bacon, tossed with gorgonzola vinaigrette & topped with organic hard boiled egg

$14.00

Mac & Cheese

Fontina di valdosta, gorgonzola, parmagiano cheese & spring peas topped with butter poached lobster & bacon dusted bread crumbs

$15.00

Tre Dici Salad

Roasted, grilled & chopped assorted vegetables tossed in sherry vinaigrette with truffle scented goat cheese

$14.00

Entree

Loaded Burger

Topped with bacon, sauteed mushrooms, carmelized onions, beer battered onion ring & tuscan fries with choice of cheese

$16.00

Chicken Paillard

Grilled chicken breast topped with baby arugala, shaved red onion, tomato batons, parmagiano cheese & pesto

$18.00

Organic Salmon

Topped with whole grain mustard & sicilian pistachio over parsnip puree, french green lentils & pomegranates

$25.00

Chicken Marsala

Organic chicken breast, pounded thin, sauteed with sicilian marsala wine & wild mushrooms, over whipped potatoes

$19.00

Chilean Sea Bass

Over roasted cauliflower purre & topped with porcini, shitake & oyster mushroom crust finished with black truffle essence

$26.00

Grilled Hanger Steak

Over portobello mushroom, carmelized onions & gorgonzola tart with natural reduction, paramgiano truffle fries & roasted garlic aioli

$25.00

Filet of Sole Francese

Sauteed with lemon, butter, extra virgin olive oil, white wine & tomato concasse over sauteed spinach

$26.00

Chicken Parmagiano

Organic chicken breast pounded thin, panko breaded & fried with homemade marinara, fresh mozzarella & parmagiano cheese

$20.00

Macaroni

Slow Baked Macaroni

Homemade crushed plum tomato sauce, fresh ricotta cheese, hand rolled mozzarella & fontina di valdosta finished with basil oil

$19.00

Spaghetti Carbonara

Served with guanciale, pancetta, caramelized onion, 3 hour garlic, sweet peas, evoo & organic egg yolk finished with bacon dust

$20.00

Pappardelle Anatra

Wide ribbon pasta with porcini butter braised duck, wild mushrooms, caramelized onions,tahitian vanilla oil & black truffle essence

$21.00

Farfalla Nero

Homemade black butterfly pasta with steamed maine lobster, chantrelle mushrooms & oven roasted tomatoes finished with tarragon scented bread crumbs

$23.00

Ravioli Zucca

Homemade ravioli filled with organic pumpkin, butter nut squash, sweet potato & ricotta chesse in brown butter & thyme finished with austrian pumpkin seed oil

$20.00

Tagliatelle

Served with dungeoness crab, shaved jalepeno, sliced scallion, oven roasted grape tomatoes, roasted garlic & evoo

$22.00

Kobe Beef Ravioli

Homemade ravioli filled with Barolo braised wagyu beef, caramelized onions & fontina di val'dosta in browned butter & thyme with natural reduction

$23.00

Rigatoni Bolognese

Crumbled beef, pork & veal braised in homemade marinara & crushed plum tomato sauce finished with fresh basil ricotta

$21.00

Club Sandwiches

Club Sandwiches

Maine lobster, grilled pineapple, bacon, lettuce, tomato, shaved red onion, sun dried tomato aioli

$16.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading