Traversas Restaurant Menu and Prices

$7.25

Plump banana peppers with a pork and beef filling with cheese and topped with marinara sauce.

$6.95

Ribbons of hand battered zucchini served with a side of marinara of horseradish ranch sauce.

$5.95

Fresh plum tomatoes, herbs, garlic and olive oil served with a sliced baguette crusted with mozzarella and provolone cheese.

$6.95

Array of bell peppers, banana peppers, mushrooms and garlic in olive oil and served with bread.

$3.50

Crisp tuscan blend topped with black and sicilian olives, cucumbers, onions, tomatoes and a pepperoncini.

$8.25

Sliced marinated chicken breast atop a bed of tuscan lettuce featuring a combination of mozzarella, provolone and cheddar cheese.

$7.95

Our blend of tuscan salad with roasted peppers, genoa, cappicola, prosciutto and provolone cheese.

$8.75

Marinated steak topped with mozzarella and provolone cheese on a bed of tuscan blend lettuce with fresh vegetables.

$3.50 - $4.75

$3.50 - $4.75

$13.95 - $15.95

Hand breaded, pan fried and topped with our tomato sauce and fresh italian cheeses

$14.95 - $15.95

Sauteed medallions with mushrooms then glazed in marsala sauce.

$14.95 - $15.95

Tenderized medallions sauteed and accompanied with a mushroom and lemon wine sauce.

$13.95

Sauteed chicken in a wine and marinara sauce featuring zucchini, mushrooms, onions, green and red bell peppers.

$13.95 - $15.95

Sauteed in a spicy marinara sauce.

$15.95

Sauteed shrimp in a lemon and garlic wine sauce with shallots served over capellini.

$14.95

Cod filet broiled to perfection in orange juice or margarine and served with your choice of sauce.

$14.95

Batter dipped cod, fried crisp and served with your choice of sauce.

Price may varies

A featured steak flame broiled and cooked to order.

$8.95

Homemade slow roasted pork layered with provolone cheese, lettuce, tomato, and roasted peppers served on a grilled ciabatta roll with honey mustard.

$6.95

Half pound of juicy, hearty beef flame broiled and served with your choice of toppings stacked on a syrian roll, With cheese. 7.50

$9.95

Prosciutto, spicy cappicola, genoa and mortadella under a bed of provolone cheese, shredded lettuce, tomatoes, red onions, sicilian and black olives with roasted red peppers and sprinkled with italia

$7.75

Lightly battered eggplant along with provolone cheese, shredded lettuce, tomatoes, red onions, roasted peppers, and a mixture of sicilian and black olives in between a ciabatta roll and served with y

$8.95

A cod filet, batter dipped and fried to perfection.

$9.95

Choice of marinara, tomato or our signature sauce atop a bed of spaghetti, fettuccini, linguini, rigatoni, penne or capellini.

$8.95

Our signature sauce smothered over rigatoni and topped with inelted mozzarella and provolone cheese then baked.

$11.95

Penne pasta tossed with feta cheese, sauteed onions and marinara sauce.

$8.25

Choice of tomato, marinara or our signature sauce served over meat or cheese ravioli.

$12.95 - $15.95

A creamy alfredo sauce served over a bed of fettuccini.

$9.50

Spicy marinara sauce smothered over penne.

$14.95

Served over a bed of linguini.

$1.75

$1.75

$1.75

$1.75

$1.75

$1.75

$1.25