Trattorio Milano Menu and Prices

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Trattorio Milano Menu

Last Update: 2025-03-14


Appetizers

Calamari

$9.00

Fried calamari served with marinara sauce

Cozze Marinara

$8.00

New zealand mussels in marinara or spicy marinara sauce.

Polpetta Di Pollo

$7.00

Breaded and fried chicken patty served with a basil sauce.

Funghi Ripieni Al Forno

$6.00

Medium stuffed mushrooms

Bruschetta

$7.00

Toasted bread topped with fresh tomato, basil, balsamic and fresh mozzarella cheese

Mozzarella Fritta

$7.00

Fried breaded mozzarella served with marinara sauce.


Soups and Salads

Insalata Milano

$8.00

Salad with ham, roasted peppers, provolone, artichokes and salame finely chopped tossed with balsamic vinagrette

Insalata Dell Imperatore

$5.00

Romaine lettuce, parmesan cheese and croutons tossed with creamy caesar dressing. Add chicken: 7 add shrimp: 8

Caprese

$7.00

Fresh sliced tomato and fresh mozzarella.

Antipasto

$8.00

A mix of cold cuts, cheeses and vegetables

Crema Di Porcini

$5.00

Cream of porcini mushrooms.

Zuppa Del Giorno

$4.00

Soup of the day


PastaServed with salads. Dressings: balsamic, blue cheese, ceasar, creamy italian, honey mustard, ranch, russian.

Fettuccine Alfredo

$12.00

In a thick creamy parmesan sauce

Linguine Alle Vongole

$14.00

With clams in white wine or marinara sauce.

Linguine Agli Scampi

$14.00

With shrimps in white wine or marinara sauce

Linguine Alle Cozze

$14.00

With mussels in a creamy saffron sauce

Spaghetti Alla Bolognese

$13.00

In meat sauce with a touch of cream.

Penne Milano

$13.00

In a creamy brandy sauce with peas, prosciutto and sun-dried tomatoes

Pasta Ai Frutti Di Mare

$21.00

In a brandy marinara sauce with clams, mussels, shrimps, scallops, calamari and tilapia

Fettuccine Primavera

$13.00

A medley of vegetables in a white wine sauce

Fettuccine Alla Vodka

$13.00

In a pink creamy vodka sauce.

Penne Con Le Cime Di Rapa

$13.00

With broccoli rabe in a garlic and olive oil sauce

Gnocchi Alla Lombarda

$14.00

Potato dumplings in a creamy sauce with saffron and sausage

Gnocchi Alla Napoletana

$14.00

Potato dumplings in marinara sauce with basil and fresh mozzarella

Ravioli Agli Spinaci

$14.00

Spinach ravioli in a four cheese cream sauce

Lasagne

$14.00

Pasta sheets layered with meat sauce and bechamel


PesceFish served with pasta or salad. Dressings: balsamic, blue cheese, ceasar, creamy italian, honey mustard, ranch, russian. Pastas: linguine, penne, fettuccine and thin spaghetti

Salmone Del Principe

$17.00

Wild salmon topped wih fresh tomatoes and pesto sauce in a white wine butter sauce

Salmone Alla Vodka

$17.00

Wild salmon in a pink creamy vodka sauce.

Tilapia Livornese

$17.00

In marinara sauce with capers, onions and black olives

Tilapia Milano

$17.00

Topped with crab meat and shrimps in a white wine sauce.

Dentice Portofino

$18.00

Snapper with sun-dried tomatoes, onions and mushrooms in a white wine lime sauce.

Lobster Ravioli

$18.00

In a creamy saffron sauce with shrimps and peas.


PolloChicken served with pasta or salad

Pollo Al Limone

$16.00

Chicken breast in lemon butter wine sauce

Pollo Supremo

$16.00

Chicken breast topped with prosciutto and fontina cheese, in a creamy asparagus sauce.

Pollo Fiorentina

$15.00

Chicken breast in a creamy sauce topped with spinach and provolone cheese.

Pollo Scarpaiello

$15.00

Chicken breast in a butter, wine and balsamic vinegar sauce with mushrooms, bell peppers and sausage.

Pollo Piemontese

$17.00

Chicken breast and shrimp with artichokes, fresh tomatoes and mushrooms in a wine wine sauce

Pollo Marsala

$14.00

Chicken breast with mushrooms in a marsala wine sauce.

Pollo Parmigiana

$15.00

Breaded breast of chicken in marinara sauce topped with fresh mozzarella

Pollo Milano

$18.00

Chicken breast stuffed with crab meat and shrimps in a brandy peppercorn cream sauce served over sauteed spinach.


VitelloDressings: balsamic, blue cheese, ceasar, creamy italian, honey mustard, ranch, russian. pastas: penne, linguine, fettuccine, thin spaghetti. Veal served with pasta or saladl

Vitello Alla Valdostana

$18.00

Veal stuffed with prosciutto and fontina cheese in a white wine sauce with artichokes and wild mushrooms.

Vitello Con Asparagi

$16.00

Veal medallions in a creamy asparagus sauce.

Vitello Alla Saltimbocca

$16.00

Veal medallions topped with prosciutto and sage in a wine sauce

Vitello Coi Funghi

$16.00

Veal medallions in a wild mushroom sauce

Vitello Alla Romana

$16.00

Veal medallions topped with fresh mozzarella in a red sauce with artichokes and kalamata olives

Vitello Alla Parmigiana

$16.00

Breaded veal cutlet topped with fresh mozzarella in marinara sauce.


Side orders

Spinach

$4.00

Broccoli Rabe

$4.00

Asparagus

$3.00

Roasted Potatoes

$3.00

Pasta Marinara

$2.00

House salad

$2.00

Meatballs

$3.00


ChildrenÂ’s Menu

Cheese Ravioli

$5.00

Chicken Fingers and French Fries

$5.00

Spaghetti and Meatballs

$5.00

Fettuccine Alfredo

$5.00


Beverages

San Pellegrino

$1.50

Soda

$1.50

Coke, sprite, diet coke, dr pepper

Fresh Brewed Ice Tea

$2.00 - $1.50

Flavored - unsweetened

Apple Juice

$1.50

Orange Juice

$1.50

Coffee, Hot Tea

$1.50

Regular or decaffeinated

Cappuccino

$2.50

Espresso

$2.00

Hot Chocolate

$2.00

Chocolate Milk

$1.50


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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