Last Update: 2025-03-14
$16.00
imported cured meats, cheeses, marinated olives & mushrooms
$9.00
chicken liver pate, sausage & spinach, sautéed portobello mushrooms crostini
$8.00
traditional mixed vegetable stew with salt-less bread, cannellini beans & cavolo nero
$8.00
chickpeas puree with potatoes, leeks, extra virgin olive oil
$8.00
mixed garden salad
$17.00
wild boar & vegetables braised in chianti classico
$16.00
risotto with porcini mushrooms
$15.00
ground sausage, mascarpone cream
$16.00
pumpkin ravioli with butter, sage & pecorino cheese
$16.00
pancetta, grilled zucchini, fresh tomato, truffle oil
$15.00
gorgonzola cream, toasted walnuts
$25.00
$25.00
$19.00
strips of chicken breast with leeks & mushrooms
$19.00
grilled pork chops with sautéed spinach
$15.00
florentine style beef tripe slowly braised with vegetables
$22.00
oven-roasted lamb shank
$20.00
grilled north atlantic salmon steak , lemon, extra virgin olive oil
Price may varies
oven-roasted gold potatoes
Price may varies
marinated grilled zucchini
$4.00
spinach sautéed with garlic & olive oil
$5.00
$2.50
$3.00
$5.00
$3.00
$3.50
$2.50
$4.50
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.