Trattoria Romana South Menu and Prices

$10.95

Tender calamari rings pan-fried and topped with hot cherry peppers. Served with cocktail sauce and lemon

$13.95

Fresh maine lobster meat and ricotta cheese filled pasta, tossed in a light cream sauce with parmigiano-reggiano cheese

$9.95

Prince edward island mussels simmered in a garlic and white wine marinara sauce with fresh italian herbs

$11.95

Colossal shrimp served ice cold with our house made zesty cocktail sauce and lemon

$10.95

Smoked mozzarella cheese wrapped with imported prosciutto di parma. lightly sauteed and served with cubanito finger peppers stuffed with imported prosciutto di parma and sharp provolone. served over

$9.95

Pan-fried eggplant rolled with imported italian ham and herbed ricotta cheese then baked with san marzano tomato sauce

$13.95

Fresh tomato slices, fresh basil, buffalo mozzarella and parmigiano-reggiano cheese

$10.95

Oversized meatball made with ground veal, beef, and sausage topped with san marzano tomato sauce and a dollop of ricotta cheese. served with mixed greens with red wine vinaigrette

$12.95

Fresh imported prosciutto di parma, genoa salami, and mortadella with sliced tomato, fresh buffalo mozzarella, provolone cheese, artichoke hearts, roasted peppers, black olives, and asparagus spears.

$5.95

Fresh crisp romaine tossed with homemade caesar dressing, croutons, and parmigiano-reggiano cheese, topped with anchovy filets

$5.95

A crunchy cold wedge of iceberg lettuce topped with crisp bacon, bleu cheese crumbles, and our homemade bleu cheese dressing

$9.95

Fresh sliced buffalo mozzarella and vine-ripened tomatoes with vidalia onions and fresh basil. finished with a drizzle of extra virgin olive oil

$10.95

Fresh sliced buffalo mozzarella and vine-ripened tomatoes with vidalia onions and fresh basil. finished with a drizzle of extra virgin olive oil

$4.95

Our classic italian soup is made with cannellini beans and pasta

$4.95

Sweet onions in a savory broth with an italian bread crouton, baked with fresh mozzarella and swiss cheese

$13.95

Homemade bucatini pasta tossed with san marzano marinara sauce with sautéed garlic, fresh basil and extra virgin olive oil. finished with grated parmigiano-reggiano cheese and lightly drizzled with i

$16.95

Tube-shaped pasta tossed with sweet italian sausage and homemade meatballs. baked with ricotta and fresh mozzarella in a san marzano tomato sauce. finished with parmigiano-reggiano cheese

$16.95

Italian pancetta, onions, and garlic sautéed with oregano and fresh basil in a san marzano marinara sauce served over homemade bucatini. finished with pecorino-romano

$16.95

Ribbon pasta sauteed in a rich cream sauce with fresh imported parmesan cheese

$15.95

Homemade potato dumplings in a san marzano marinara sauce with fresh basil, pine nuts, and parmigiano-reggiano cheese. finished with fresh melted mozzarella

$17.95

Wide egg-noodle pasta served with our signature meat sauce made with ground veal, beef, and sweet italian sausage, finished with a dash of cream and parmigiano-reggiano cheese

$16.95

Ring-shaped pasta stuffed with ricotta cheese and asparagus sauteed with button mushrooms, and tender baby peas in a san marzano marinara sauce with a dash of cream and parmigiano-reggiano cheese

$16.95

Spaghetti pasta sautéed with fresh littleneck clams. available in either a light marinara sauce or a garlic and white wine sauce with italian parsley

$17.95

Homemade sheets of pasta stuffed with ground beef, veal, sweet italian sausage, parmesan cheese, and fresh italian parsley, topped with bolognese sauce. finished with a rich béchamel cheese sauce and

$16.95

Homemade bucatini pasta in a traditional italian carbonara sauce made with pancetta, onions, green peas, egg yolk and cream. finished with pecorino romano and cracked black pepper

$16.95

Homemade lasagna with fresh mozzarella, ricotta and parmesan cheeses, baked with san marzano tomato sauce and served with two homemade italian meatballs

$16.95

Homemade tube-shaped pasta sauteed with sweet italian sausage, fresh domestic mushrooms, and black olives in a san marzano tomato sauce with a dash of rich cream and finished with pecorino romano che

$16.95

Spaghetti pasta sautéed with fresh basil, garlic, pine nuts, and cream, tossed with grilled chicken. finished with parmigiano-reggiano cheese

$15.95

Spaghetti pasta tossed with 100% extra virgin olive oil in a homemade san marzano tomato sauce with fresh basil. served with luciano’s mother’s famous italian meatballs. finished with parmigiano-regg

$24.95

Orecchiette pasta tossed with asiago, parmesan and white cheddar cheeses in a cream bechamel sauce, baked with italian bread crumbs and fresh maine lobster meat. Finished with parmigiano-reggiano che

$17.95

Chicken breast stuffed with fresh mozzarella cheese, imported baby porchetta and fresh sage, sautéed in a vin santo and sherry wine demi glaze with button mushrooms. served over parmesan risotto and

$16.95

Chicken breast dipped in flour and egg, pan-seared with fresh lemon juice, white wine, butter, imported capers, and italian parsley. Served over capellini pasta

$17.95

Chicken breast, artichoke hearts, and black olives sauteed with fresh garlic, lemon juice and sherry wine. finished with a touch of cream and our rich demi glaze. Served over capellini pasta

$17.95

Chicken breast sautéed with button mushrooms and a marsala wine demi glaze, served over capellini pasta

$17.95

Chicken breast sautéed in a sweet marsala wine sauce topped with imported prosciutto di parma and fresh mozzarella. served over a bed of sautéed spinach and capellini pasta

$18.95

Breasts of chicken layered with imported ham, fresh basil, garlic, italian herbs, fresh mozzarella cheese and beefsteak tomato. served over capellini pasta tossed in a garlic and marinara sauce and d

$16.95

Pan-fried breaded chicken cutlet topped with fresh mozzarella and baked with san marzano tomato sauce, finished with parmigiano-reggiano cheese. served with capellini pasta

$18.95

Chicken breasts sauteed with pan-fried eggplant, button mushrooms, imported prosciutto di parma, and buffalo mozzarella in a san marzano marinara sauce with a touch of rich demi-glaze. served over ca

$17.95

Boneless double breast of chicken sauteed with bell peppers, onions, black olives and fresh garlic in a san marzano marinara sauce. served over capellini pasta, finished with parmigiano-reggiano chee

$21.95

Breasts of chicken sautéed in a sherry wine cream sauce, served over capellini pasta. garnished with fresh maine lobster and asparagus spears. finished with a dollop of bearnaise

$17.95

Chicken breasts topped with imported prosciutto di parma, mozzarella cheese and fresh sage, pan-seared in a marsala wine sauce and served over pappardelle pasta. Finished with parmigiano-reggiano che

$19.95

Tender veal medallions sautéed with button mushrooms and marsala wine demi glaze. served over capellini pasta

$19.95

Veal medallions sautéed with pan-fried eggplant, button mushrooms, imported prosciutto di parma, buffalo mozzarella in a san marzano marinara sauce with a touch of veal demi glace. served over capell

$19.95

Veal medallions topped with imported prosciutto di parma, mozzarella cheese, and fresh sage, pan-seared in a marsala wine sauce and served over pappardelle pasta. finished with parmigiano-reggiano ch

$19.95

Pan-fried breaded veal cutlet topped with fresh mozzarella and baked with san marzano tomato sauce, finished with parmigiano-reggiano cheese. served with capellini pasta

$21.95

Veal medallions stuffed with fresh mozzarella cheese, imported prosciutto di parma, and fresh sage, sautéed in a vin santo and sherry wine demi glaze with button mushrooms. served over parmesan risot

$22.95

Tender provimi veal medallions sauteed in a sherry wine cream sauce, served over capellini pasta. garnished with fresh maine lobster and asparagus spears. finished with a dollop of bearnaise

$18.95

Tender veal medallions thinly pounded, lightly breaded then sauteed with extra virgin olive oil and fresh lemon. Served over baby arugula with cherry tomatoes and shaved parmesan cheese

$17.95

Veal medallions dipped in flour and egg, pan-seared with fresh lemon juice, white wine, butter, imported capers and italian parsley. served over capellini pasta

$17.95

Tender veal medallions pan-seared with fresh lemon, white wine, butter, imported capers and italian parsely. served over capellini pasta

$19.95

Jumbo shrimp sautéed with fresh garlic in extra virgin olive oil, finished with a dash of white wine, lemon juice and italian herbs. Served over capellini pasta

$27.95

Jumbo shrimp and sea scallops sautéed with shallots, garlic, and fresh san marzano marinara sauce with a dash of cognac and cream. served over capellini pasta and finished with parmigiano-reggiano ch

$21.95

Jumbo shrimp sautéed with fresh oregano, cherry tomatoes, black olives and garlic in a lemon, butter, and white wine sauce. served over capellini pasta and finished with a dollop of imported goat che

$24.95

Fresh grilled atlantic salmon topped with maine lobster meat and asparagus spears sautéed in white wine and lemon. finished with a dollop of bearnaise. Served alongside mashed potatoes

$32.95

Fresh maine lobster meat, jumbo shrimp, and prince edward island mussels sautéed in a garlic and olive oil san marzano marinara sauce with red pepper flakes served over capellini pasta. Finished with

$27.95

Fusilloni pasta in a garlic and olive oil san marzano marinara sauce sauteed with tender calamari rings, jumbo shrimp, sea scallops, littleneck clams, and prince edward island mussels. Finished with

$27.95

Fresh jumbo sea scallops sprinkled with ritz cracker crumbs and baked with italian style butter. Served with your choice of mashed potato or pasta

$19.95

Fresh tilapia and jumbo shrimp dipped in flour and egg, sauteed with fresh lemon juice, butter and capers. served with mashed potatoes

$29.95

8 oz. black angus beef grilled to perfection over an open flame and served with mashed potatoes and vegetable

$31.95

8 oz. black angus beef tenderloin rubbed with a kona coffee crust and grilled to perfection over an open flame. served with mashed potatoes and vegetabl

$29.95

14 oz. center cut black angus ny sirloin grilled to perfection and served with mashed potatoes and vegetable

$31.95

14 oz. black angus sirloin steak topped with white button mushrooms sautéed with extra virgin olive oil, fresh lemon juice, garlic, and oregano. Served with mashed potatoes and vegetabl

$24.95

Two 10 oz. center cut pork chops grilled to perfection, finished with a touch of demi glaze and white wine with fresh garlic and roasted vinegar peppers. Served with mashed potatoes and vegetable

$14.95

$13.95

$15.95

$16.95

$13.95

$4.95

Sauteed baby spinach with garlic and extra virgin olive oil

$4.95

Sauteed broccoli di rabe with garlic and extra virgin olive oil

$4.95

Sauteed mushroom caps with garlic and extra virgin truffle oil

$4.95

Grilled asparagus spears

$4.95

Aborio rice sauteed with butter, parmigiano-reggiano cheese and italian parsley

$6.95

Layered vanilla cake filled with cannoli mousse of ricotta, pistachios, cherries, chocolate chips and candied orange, frosted with pistachio buttercream, finished with shaved chocolate, candied orang

$6.95

Layered vanilla cake soaked with espresso syrup, filled with mascarpone mousse, dusted with cocoa powder

$6.95

Chocolate cake filled with chocolate mousse, frosted with whipped sour cream ganache, finished with chocolate curls and pearls

$6.95

Vanilla cake layered with vanilla and chocolate pastry cream and apricot filling. finished with whipped cream, raspberries, and fresh lady fingers

$6.95

Lemon ricotta cheesecake with an almond biscotti crumb crust, covered with a thin layer of lemon curd

$6.95

Flourless chocolate cake with ground toasted almonds

$6.95

Soft baked chocolate cake with a molten chocolate center, filled with ganache. serve slightly warmed

$6.95

Authentic silician style cannoli, filled with ricotta cream

$6.95

In its own natural fruit shell, available is lemon or orange flavor

$6.95

Almond flavored italian cookies

Price may varies

Orange or lemon sorbet served in it’s natural fruit shell

Price may varies

Imported gelato in your choice of either chocolate or vanilla

Price may varies

Price may varies

A flourless chocolate cake filled with crunchy almond bits, served warm and topped with creamy caramel and hazelnuts, drizzled with rich chocolate