Menu With Price > Menu > Trattoria Neapolis > CA > Pasadena > 336 South Lake Avenue, Pasadena, CA

Trattoria Neapolis Prices in Pasadena, CA 91101

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Trattoria Neapolis Logo
336 South Lake Avenue, Pasadena, CA
(626) 792-3000
Trattoria Neapolis Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Antipasti

Salumi

Selection of hand crafted cured meats, house pickled vegetables, gnocchi fritti

$16.00

Crudo

King salmon crudo, smoked maldon sea salt, lemon zest, spring garlic vinaigrette

$11.00

Sicilian Pork Meatballs

Currants, marsala sugo

$11.00

Grilled Asparagus

Anson mills soft polenta, chino farm soft poached organic egg, grana padano, truffle vinaigrette

$10.00

Pork Belly

Seared pork belly, eggplant caponata, pine nuts, blackberry mostarda

$11.00

Squash Blossoms

Crispy squash blossoms, fresh mozzarella, grilled eggplant, basil, crushed tomato, mint

$9.00

Arancini

Crispy english pea risotto balls, buffalo mozzarella, carrot aioli, topped with crispy prosciutto and mint

$10.00

Cheese Plate

Chef’s selection of three italian cheeses with their accompaniments

$12.00

Vitello Tonnato

Veal tenderloin, frisee, caperberries, grana padano, ahi tuna-caper aioli, pan seared flatbread

$12.00

Soup & Salads

Asparagus Soup

Wild mushroom custard, grana padano crisp, pana crema

$10.00

House Salad

Wild arugula, cherry tomatoes, shaved grana padano cheese, lemon vinaigrette

$7.00

Romaine Heart Salad

Spring vegetables, grana padano, garlic- anchovy dressing

$7.00

Wild Arugula & Pickled Strawberry Salad

Smoked ricotta salata, candied hazelnuts, strawberry basil vinaigrette

$10.00

Wood Grilled Salmon Salad

Roast eggplant, ceci beans, tuscan kale, arugula, ciabatta croutons, balsamic vinaigrette

$18.00

Pasta

Risotto

Carnarolli risotto, fava beans, heirloom carrots, braised pork cheeks, castelrosso cheese, chives

$16.00

Cavatelli

Hand rolled ricotta cavatelli, asparagus, sauteed mushrooms, truffle fontina fonduta

$15.00

Bolognese

Rigatoni pasta, short rib bolognese, pancetta, grana padano cheese

$18.00

Black Pepper Spaghetti

Prince edward island mussels, garlic, white wine, parsley, mussel brodo

$13.00

Bucatini

Bucatini pasta, fiddlehead ferns, confit baby artichokes, housemade pork sausage sugo, pecorino toscano

$12.00

Pomodoro

Spaghettini, san marzano tomato sauce, grana padano cheese, fresh basil

$13.00

Main Courses

Pan Roasted Market Fish

English peas, sardinian fregola, guanciale, beet-almond pesto

$26.00

Pan Seared Arctic Char

Parsnip passato, tuscan roast cauliflower, capers, pickled red onion

$24.00

Wood Roast Pork Chop

Porcini crust, roasted mushrooms, salsa salmoriglio

$25.00

Wood Roasted Organic Mary’s Chicken

Young italian wheat, sauteed spring greens, lemon favetta

$22.00

Wood Grilled Angus New York Steak

Sea salt new potatoes, rosemary lemon butter, roasted garlic, chianti mostarda

$29.00

Veal Scaloppini

Lemon soffritto, tuscan black kale, lemon veal sugo

$27.00

Roast Leg of Lamb Vignarola

Fava beans, baby carrots, peas, fiddle head ferns, new potatoes, fennel salsa verde

$26.00

Pizza

Margherita

San marzano tomato sauce, mozzarella, basil

$12.00

House Made Italian Sausage & Roasted Mushrooms

Tomato sauce, mozzarella, basil

$14.00

Cotto

Prosciutto cotto cooked prosciutto, fresh mozzarella, ricotta, pecorino, pea pesto, fresh mint

$14.00

Shrimp

Spring artichokes, fresh mozzarella, pancetta, lemon- anchovy vinaigrette, fresh parsley

$15.00

Asparagus & Speck

Smoked buffalo mozzarella, soft poached organic egg

$13.00

House Made Lamb Sausage

Buffalo mozzarella, asparagus, caramelized fennel, frisee, orange vinaigrette

$14.00

Roasted Mushrooms

Mascarpone cheese, grana padano reggiano

$13.00

Prosciutto

Smoked buffalo mozzarella, oven roasted tomatoes, arugula

$15.00

Bloomsdale Spinach

Scallions, feta, gruyere, grana padano, lemon zest

$13.00

Side Dishes

English Peas & Heirloom Carrots

Guanciale

$6.00

Crispy Baby Artichokes

Ricotta salata, lemon aioli,fried mint

$6.00

Sauteed Baby Broccoli

Garlic, calabrian chili, lemon vinaigrette

$6.00

Sauteed Market Greens

Crispy pancetta, smoked shallots

$6.00

Roasted Fingerling Potatoes

Rosemary, garlic

$6.00

Polenta

Anson mills organic polenta, mascarpone

$6.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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