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Homemade Italian bread topped with tomatoes & basil garnished with parmigiano cheese.
Homemade italian bread topped with minced garlic & extra virgin olive oil.
Topped with a homemade caesar dressing.
Fresh mozzarella garnished with tomatoes, roasted red pepper & basil.
Escarole sauteed with garlic & homemade sausage.
Soup of the day.
Three color salad dressed with balsamic vinegar.
A mixed organic salad dressed with balsamic vinegar garnished with grana padana cheese & gorgonzola cheese.
Chicken parmigiana served with homemade pasta.
Tender veal scaloppini sauteed in a francaise sauce served with vegetables.
Veal cutlets breaded & fried served with an organic mix salad.
Boneless chicken breast topped with prosciutto & mozzarella cheese finished in a light mushroom sauce.
Boneless chicken breast marinated with fresh herbs & grilled served with organic salad topped with grana padana cheese.
Tender veal scaloppini sauteed with onions & wild mushrooms in a Marsala wine sauce served with vegetables.
Calamari sauteed with garlic, white wine & fresh tomatoes served with linguini pasta.
Mixed seafood sauteed with onions, white wine & a touch of plum tomatoes served over linguini pasta.
Homemade fusilli pasta prepared in a plum tomato sauce.
Homemade fusilli pasta prepared in a plum tomato sauce.
Homemade penne pasta sautéed with onions & pancetta in a spicy pink vodka sauce.
Homemade rigatoni pasta sauteed in a spicy plum tomato sauce.
Homemade rigatoni pasta sautéed in a meat sauce.
Clams prepared either in a red or white sauce over linguini pasta.
Homemade fusilli pasta sautéed with julienne vegetables in a light cream sauce.
Homemade rigatoni pasta sauteed with pancetta in a plum tomato sauce.
Homemade linguini pasta sauteed with capers & olives in a plum tomato sauce.
Jumbo shrimps sauteed with peas in a light pink sauce over fettuccini.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.