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Trattoria Mediterranea Menu and Prices

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Italian

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Trattoria Mediterranea Menu

Last Update: 2025-03-14

Antipasti

Bruschetta

$4.00

Homemade Italian bread topped with tomatoes & basil garnished with parmigiano cheese.

Pane Aglio e Olio

$4.00

Homemade italian bread topped with minced garlic & extra virgin olive oil.

Cesare Salad

$6.00

Topped with a homemade caesar dressing.

Mozzarella e Pomodoro

$5.00

Fresh mozzarella garnished with tomatoes, roasted red pepper & basil.

Salsiccia con Escarola

$6.00

Escarole sauteed with garlic & homemade sausage.

Zuppa del Giorno

$5.00

Soup of the day.

Trecolori

$6.00

Three color salad dressed with balsamic vinegar.

Organica

$5.00

A mixed organic salad dressed with balsamic vinegar garnished with grana padana cheese & gorgonzola cheese.

Entree

Pollo Parmigiana

$12.00

Chicken parmigiana served with homemade pasta.

Vitello Francese

$13.00

Tender veal scaloppini sauteed in a francaise sauce served with vegetables.

Vitello Milanese

$13.00

Veal cutlets breaded & fried served with an organic mix salad.

Pollo Saltimbocca

$12.00

Boneless chicken breast topped with prosciutto & mozzarella cheese finished in a light mushroom sauce.

Pollo Paillard

$12.00

Boneless chicken breast marinated with fresh herbs & grilled served with organic salad topped with grana padana cheese.

Vitello Marsala

$13.00

Tender veal scaloppini sauteed with onions & wild mushrooms in a Marsala wine sauce served with vegetables.

Calamari alla Luciana

$13.00

Calamari sauteed with garlic, white wine & fresh tomatoes served with linguini pasta.

Zuppa di Mare

$14.00

Mixed seafood sauteed with onions, white wine & a touch of plum tomatoes served over linguini pasta.

Pasta

Fusilli al Pomodoro

$9.00

Homemade fusilli pasta prepared in a plum tomato sauce.

Fettuccine Alfredo

$10.00

Homemade fusilli pasta prepared in a plum tomato sauce.

Rigatoni Vodka

$10.00

Homemade penne pasta sautéed with onions & pancetta in a spicy pink vodka sauce.

Rigatoni Arrabiata

$10.00

Homemade rigatoni pasta sauteed in a spicy plum tomato sauce.

Rigatoni Bolognese

$10.00

Homemade rigatoni pasta sautéed in a meat sauce.

Linguini alle Vongole

$12.00

Clams prepared either in a red or white sauce over linguini pasta.

Fusilli Giuliana

$10.00

Homemade fusilli pasta sautéed with julienne vegetables in a light cream sauce.

Rigatoni Amatriciana

$10.00

Homemade rigatoni pasta sauteed with pancetta in a plum tomato sauce.

Linguini Livornese

$10.00

Homemade linguini pasta sauteed with capers & olives in a plum tomato sauce.

Fettuccini alla Nonna

$12.00

Jumbo shrimps sauteed with peas in a light pink sauce over fettuccini.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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