Trattoria Di Campo Menu and Prices

$11.00

fried calamari with marinara sauce on the side

$13.00

middlenecks clams sauteed in olive oil, garlic, white wine and lemon sauce

$11.00

steamed and chilled octopus tossed with potatoes, olive oil and pesto.

$13.00

$5.00

$10.00

apple, caramelized almonds, mixed greens, cherry tomatoes and gorgonzola tossed with home made balsamic vinaigrette

$10.00

romane lettuce home made croutons and classic cesar dressing topped with parmigiano cheese

$10.00

fresh mozzarella, sliced tomatoes, fresh basil, oregano and olive oil

$12.00

arugula, pears, walnut, and shaved parmigiano cheese, tossed with lemon and olive oil dressing

$7.00

$11.00

romane lettuce, crostini home made dressing and parmigiano cheese

$12.00

arugula, pears, walnuts and shaved parmigiano cheese with lemon and olive oil

$11.00

mixed greens, apples caramelized almonds, cherry tomatoes and gorgonzola cheese, with balsamic red wine dressing

$11.00

fresh mozzarella sliced, tomatoes, red toasted peppers, basil, olive oil and balsamic glaze

$16.00

middle necks clams in a garlic, white wine olive oil sauce or with touch of cherry tomatoes

$14.00

smoked salmon in a white wine cream sauce and parmigiano

$13.00

meat sauce, mushrooms, tomatoe sauce and baked with mozzarella cheese

$14.00

ground veal, white wine, onions, celery, carrots, bay leaves in light creamy tomato sauce

$15.00

pear stuffed ravioli in a shallottes and mascarpone cream sauce

$13.00

home made and baked with tomato sauce, basil and fresh mozzarella

$14.00

ricotta, spinach and prosciutto in roasted veal red reduction and parmegiano

$15.00

pesto sauce steamed potatoes and green beans

$16.00

ricotta spinach and prosciutto in roasted veal reduction and parmegiano cheese

$17.00

pear stuffed ravioli in a shallottes and mascarpone cream sauce

$15.00

home made and baked with san marzano tomato sauce, basil and fresh mozzarella

$16.00

shallots mixed, mushrooms, portobello, porcini, rosemary, red wine, parmigiano cheese and touch of cream

Price may varies

Price may varies

chicken breast sauteed in garlic rosmary, mushrooms and red wine sauce

Price may varies

chicken breast lightly breaded with tomato sauce and mozzarella cheese

Price may varies

chef's steak choice of the day, grilled to perfection

$16.00

marinated skirt steak seared on flat grill to perfection

$16.00

veal scaloppine sauteed with shallots mixed mushrooms in a creamy brandy sauce

$15.00

marinated breaded and grilled fillet of atlantic salmon

$15.00

sauteed shrimps in garlic olive oil and cannelllini beans served over garlic flat bread

$14.00

fillet of the day broiled with seasoned bread crumb in a garlic lemon butter sauce

$11.00

eggplant parmegiana

$14.00

wood board of mixed thin sliced cured meats marinated vegetables and cheese

$14.00

$14.00

sauteed middle necks clams in a garlic, white wine, lemon and olive oil topped with toasted and seasoned bread crumb

$11.00

baby octopus brased in a marinara sauce and white wine served with garlic toast

$14.00

marinated mixed crustaceans in olive oil, garlic, lemon juice and touch of red wine vinegar served over mixed chopped lettuce

$13.00

crispy fried calamari and dressed with spicy cherry tomato and hot peppers sauce

$15.00

aged italian bacon, onions and san marzano tomatoes sauce

$17.00

garlic, olive oil, white wine, middle necks, clams and cured fish row

$21.00

in garlic olive cherry tomatoes sauce with shrimps mussels, clams, calamari and scalloppes

$16.00

smoked salmon in a white wine cream sauce and parmigiano cheese

$17.00

chicken breast sauteed in garlic, rosmary, porcini mushrooms and red wine sauce.

$18.00

roasted pork chop double cut and served with asparagus, lemon and cappers sauce

$22.00

pan fried breaded veal chop topped whit sauteed mushrooms and shaved parmigiano cheese

$21.00

brazed short rib in chianti wine

$21.00

steak of the day

$27.00

large shrimp marinated and grilled with side of spicy homemade aioli dip.

$24.00

shrimp skewers seared with house seasoned bread crumb served with fresh tomato remoulade

$19.00

snapper fillet sauteed in garlic olive oil, white wine, capers, black olives and cherry tomatoes.

$19.00

light breaded grilled tuna steak with cherry tomato salad on top

$5.00

parmigiano cheese and pesto fries

$4.00

garlic and herbs sauteed mushrooms

$4.00

garlic and oil sauteed spinach