Last Update: 2025-03-14
$3.00
Gaeta and castelvetrano olives, garlic, chilies, lemon, herbs
$9.00
Chicken liver pate or ricotta with roasted eggplant/ mushroom trifolati
$12.00
Sauteed local squid, spicy garbanzo bean ragu, gaeta olives, toasted bread
$10.00 - $14.00
House-made mortadella, ciccioli, fennel lonza, grappa
$5.00
Mixed lettuces, red wine vinaigrette
$6.00
Romaine lettuce, anchovy-lemon vinaigrette, croutons
$8.00
Beets, frilly mustard greens, frisee, pistachios, ricotta toscanella, mint vinaigrette
$8.00
Heirloom tomatoes, toasted bread, arugula, mozzarella fresca
$7.00
Tripe, cannellini beans, pancetta, spicy tomato broth
$6.00
Grilled chicken, potatoes, green beans, tuscan kale, cremini mushrooms
$14.00
House-made potato gnocchi, tomato-fennel-sambuca sauce, parsley
$16.00
Fresh pasta, braised beef and pork
$16.00
Wild-caught shrimp, garlic, white wine, chili flakes, parsley
$11.00
Red wine-rabbit ragu, castelvetrano olives, pecorino romano, parsley
$12.00
Pan-fried hoffman farms chicken breast, butter, lemon
$19.00
Breaded and fried niman ranch pork chop, capers, parsley, lemon
$19.00
Grilled swordfish, cranberry and white bean ragu, salsa verde
$20.00
Grilled atlantic black sea bass, olive oil, lemon
$36.00
Grilled 24oz t-bone, virgin olive oil served medium rare
$6.00
Baked polenta, mascarpone, parmigiano
$6.00
Sauteed baby spinach, garlic, red chili flakes
$6.00
Gypsy peppers, red onions, capers, tomatoes, fresh basil
$6.00
Blue lake and yellow wax beans, sweet summer corn, cherry tomatoes, oregano vinaigrette
$6.00
Duck fat-roasted yellow finn potato coins, garlic, parsley
$3.00
$2.00
$3.00
$3.50
$5.00
$4.00
$2.50
Cherry, raspberry, caramel, vanilla
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